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Alma de Cuba

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Cuban, Latin American, Cocktails
  • 1623 Walnut St, Philadelphia PA19103 39.950114 -75.168503
  • (At S 16th St)
  • (215) 988-1799
  • 0

Dinner

Appetizers

Alma Sampler 2 person minimum. tasting of: smoked albacore tacos, royal palm dates, empanada de verde  (per person) 13.00
Gloria’s Black Bean Soup crema fresca & croquettas de arroz   9.00
Baby Kale Salad organic baby kale, pepper rajas, puree de calabaza, panca-pepita aioli   12.00
Smoked Albacore Tacos iceberg, pickled jalapeños & malanga   14.00
Empanada De Verde spinach, manchego & artichoke escabeche   14.00
Octopus Escalivada kalamata olives, peppers, onions & capers   16.00
Royal Palm Dates almond-stuffed dates wrapped in bacon with cabrales bleu cheese   14.00
Pan Seared Foie Gras crispy cream cheese arepa, dulce de leche-roasted apple & guava gastrique   18.00
Oxtail Bone Marrow Croquetas roasted bone marrow, pickled onion & natural jus   16.00
Oysters Rodriguez east coast oyster, fufu, horseradish-creamed spinach & huacatay sauce   15.00

Océano-Sea

Sugarcane Tuna smoky malanga puree, sautéed spinach & tamarind sauce   29.00
Whole Roasted Bronzino peruvian potatoes & sun-dried tomato caper chimichurri   24.00
Sea Scallops serrano ham, crab & corn quinoa & merquen vinaigrette   29.00
Cilantro Honey Mustard Glazed Salmon banana, lentil salad & fresh horseradish cream   26.00
Corn Crusted Dorade creamed chipotle-tamarindo collard greens, white rice & aji amarillo butter   25.00

Tierra-Land

Lechon Asado crispy roasted pork, congri rice & sour orange mojo   29.00
Duck Ropa Vieja coconut boniato puree, green mango slaw, duck chicharron   28.00
Vaca Frita pan seared skirt steak, black beans, white rice & tomato escabeche   30.00
Chicken Imperial grilled breast over saffron scented valencia rice & chicken ropa vieja   25.00
14 Oz. Ribeye yucca bravas & green onion chimichurri   36.50
Arroz Pegao crispy rice, salsa vieja, artichoke & maitake mushroom   23.00

Grains & Vegetables

Moros Y Cristianos    6.00
Marinated Beets pumpkin seeds & horseradish   6.00
Yucca with creamy mojo   7.00
Tostones with garlic mojo   6.00
Ajillo Spinach    6.00
Cumin Glazed Carrots    6.00
Sweet Plantains with suero de leche   6.00
Collard Greens creamed chipotle-tamarindo sauce   7.00

Alma De Cuba Cocktails

Classico Mojito bacardi superior, lime, mint, sugar, bitters   9.00
Suave Mojito bacardi limon, lime, simple syrup, mint   9.00
El Jefe Mojito sailor jerry rum, lime, mint, sugar, bitters   12.00
Original Caipirinha leblon cachaca, lime, sugar   10.00
Black Cherry Caipirinha black cherry-infused leblon   10.00
Sangria Roja cabernet wine and brandy infused with fleur de jamaica, pears and oranges   9.00
Passionfruit Caipiroska ketel one, passionfruit, lime, sugar   12.00
Dark & Stormy gosling’s black seal, fresh lime juice, house-made ginger beer   9.00
Spiced Sangria rosemary, allspice, cranberry   9.00
Mango Martini reyka, mango liqueur, mango puree   10.00
Havana Old Fashioned bulleit, pomegranate seeds, orange, house-made cigar bitters   12.00
Hemingway Daiquiri don q crystal, luxardo, lime juice, fresh grapefruit juice   12.00
Caipirissima brugal extra dry rum, lemon, lime, sugar   12.00
Picante Pina cazadores blanco, fresh pineapple, lime juice, jalapeno   12.00

Island Inspirations

Anguilla Rum Punch captain morgan, amaretto, guava, fresh pineapple and orange juice   11.00
Thai Basil Mojito bluecoat, fresh strawberries, thai basil, sugar   14.00

Ceviche

Tasting: (3) $28 / (5) $45 / (7) $59. Supplement For Thai Young Coconut Mixto $5.

"Agua Chile" Sea Scallop pickled fennel, fiery jalapeno, mint, lime, & uni royale   16.00
Thai Young Coconut Mixto lobster, shrimp, calamari, cucumbers, grape tomatoes, thai basil, sweet lime   24.00
Rainbow tuna, salmon & fluke with jalapeno, lime & sweet potato   16.00
Ecuadorian Shrimp fire-roasted tomatoes, orange juice, avocado & corn nuts   15.00
Long Island Fluke yuzu, soy, ginger, sesame & jasmine pearls   15.00
Yellowtail Tiradito razor clam & octopus salpicon, chive & puffed quinoa   16.00
Lenguado ‘Al Fuego’ habanero, kumquat & sugarcane ‘al carbon’, sweet potato puree & smoked sea salt   17.00

Beers

Merry Monks tripel, weyerbacher brewery, pa   7.00
Kaliber / NA non-alcoholic, ireland   4.00
Negra Modelo lager, mexico   6.00
Pacifico pilsner, mexico   5.50
Yards Brawler english mild, philadelphia   6.00
Red Stripe lager, jamaica   5.00
Dragon Stout foreign stout, jamaica   7.00
Corona Light pale lager, mexico   5.50
Angry Orchard crisp apple cider, boston   6.00
Hofbrau Munchen hefe weizen, germany   8.00
Aguila lager, colombia   6.00
Estrella Damm Daura pilsner, spain   7.00
Stone IPA american pale ale, ca   6.00

 

Lounge

Chiquitos

Queso Frito fried queso blanco, panca glaze   4.00
Baby Corn Tempura creamy mojo   6.00
Padron Peppers smoked sea salt   8.00
Golden Beets aged goat cheese   4.00

Ceviche

Tastings: (3) $28 / (5) $45 / (7) $59.

"Agua Chile" Sea Scallop pickled fennel, fiery jalapeno, mint, lime, & uni royale   16.00
Thai Young Coconut Mixto lobster, shrimp, calamari, cucumbers, grape tomatoes, thai basil, sweet lime   24.00
Ecuadorian Shrimp fire-roasted tomatoes, orange juice, avocado & corn nuts   15.00
Yellowtail Tiradito razor clam, octopus salpicon, chive & puffed quinoa   16.00
Lenguado ‘Al Fuego’ habanero, kumquat, sugarcane ‘al carbon’, sweet potato puree & smoked sea salt   17.00
Rainbow soy & lime marinated tuna, salmon & fluke with jalapeno & sweet potato   16.00
Long Island Fluke yuzu, soy, ginger, sesame & jasmine pearls   15.00

Platitos

Smoked Pineapple Guacamole crispy root chips   12.00
Royal Palm Dates almond-stuffed dates wrapped in bacon with cabrales bleu cheese   14.00
Yucca Bravas crispy yucca with smoked paprika aioli   7.00
Empanada De Verde spinach, manchego cheese & artichoke escabeche   14.00
Pan Seared Foie Gras crispy cream cheese arepa, dulce de leche-roasted apple & guava gastrique   18.00
Smoked Albacore Tacos iceberg, pickled jalapeños & malanga   14.00
Oxtail Bone Marrow Croquetas roasted bone marrow, pickled onion & natural jus   16.00
D-Rod’s Cuban Sandwich Anticuchos roast pork, smoked ham, swiss cheese, pickles & mustard espuma   14.00
Oysters Rodriguez east coast oysters, fufu, horseradish-creamed spinach & huacatay sauce   15.00

 

Dessert

Vanilla Flan vanilla bean custard, candied cherry puree, almond praline & red fruits   9.00
Chocolate Cigar award winning almond cake wrapped in chocolate mousse dusted with chocolate served with dulce de leche ice cream   9.00
Creamy Old Fashioned Tapioca Pudding served in a young fresh coconut with warm guava oatmeal bars   9.00
Chocolate Peanut Butter Bombe chocolate and peanut butter mousse covered in dark chocolate ganache with marshmallow ice cream & caramelized bananas   9.00
Tres Leches sponge cake soaked with three milks, persimmon, rice "chicharron" & plum sorbet   9.00
Ice Cream & Sorbet chef ’s selection   7.00

Detras

Coffee    4.00
Espresso    4.50
Cappuccino    5.00
Café Havana pre-sweetened with coconut milk   5.00
Café Cubano pre-sweetened   4.50
Café Con Leche with evaporated milk   5.00

Wines By The Glass

Espumoso

Cava segura viudas brut reserva. nv - vilanova i la geltru, spain   9.00
Cava Rose casas del mar. nv - penedes, spain   12.00
Champagne moet & chandon brut imperial. nv - epernay, france   18.00

Blanco

Pinot Grigio ca’di 13 - pavia, italy   9.00
Chardonnay dona paula "los cardos". 12 - mendoza, argentina   10.00
macon-chaintre. 13 - burgundy, france   14.00
Torrontes san telmo. 09 - mendoza, argentina   10.00
Verdejo torres. 13 - rueda, chile   13.00
Albarino martin codax. 12 - riax baixas, spain   11.00
Riesling wente. 12 - monterey, california   12.00
Sauvignon Blanc nobilo. 13 - marlborough, new zealand   11.00

Rosado

Verde Rosé broadbent vinho. nv - vinho verde, portugal   11.00

Tinto

Cabernet Sauvignon greystone. 12 - northern coast, california   10.00
Tempranillo taron. 12 - rioja, spain   11.00
Rioja vega. 12 - rioja, spain   12.00
Pinot Noir leyda. 12 - central valley, chile   12.00
Malbec portillo. 13 - mendoza, argentina   12.00
Merlot hogue. 12 - columbia valley, washington   13.00
Carmenere ventisquero "queulat". 09 - maipo valley, chile   12.00
Cabernet Sauvignon koyle. 09 - colchagua valley, chile   13.00
Pinot Noir etude "lyric". 12 - santa barbara, california   15.00
Claret newton. 11 - napa, california   15.00

 

Consuming Raw Or Undercooked Eggs, Beef, Lamb, Milk Products, Pork, Poultry, Seafood Or Shellfish May Increase Your Chances Of Foodborne Illness.
Alma de Cuba
1623 Walnut St
At S 16th St
(215) 988-1799
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