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Amis

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 412 S 13th St, Philadelphia PA19147 39.9448337 -75.1630601
  • (At Waverly St)
  • (215) 732-2647
  • 0

Dinner

Antipasti Di Pesce

Squid with potatoes and hot peppers   12.00
Swordfish Meatballs with creamy polenta   10.00
Cockles with chorizo and corn   12.00

Antipasti Di Carne

Sal’s Old School Meatballs with tomato potato   10.00
Pork Belly with stone fruit   12.00
Quail with cherries and grilled polenta   12.00

Antipasti Di Verdure E Instalate

Escarole Salad with apples and radishes   8.00
Fried Cauliflower with pecorino and salsa rossa   9.00
Quinoa with roasted tomato, cucumber,mozzarella and mint   10.00

Secondi

Striploin with charred green onions   28.00
Pork Chop with pickled vegetable   26.00
Scallops with farro and melon   28.00
Grilled Swordfish with escalivada   24.00
Roasted Lamb Shoulder with potatoes   26.00
Chicken Spiedini with cucumber and peppers   20.00

Bruschetta

Straccitella with herloom tomato and basil   9.00
Mortadella Mousse    8.00
Eggplant Caponata    8.00
Imported Bufala Ricotta And Black Pepper    9.00

Salumi

All Salumi Is Housemade

Salami Del Giorno with onion marmalade   8.00
Mortadella with hazelnut honey   8.00
Rabbit Liver Terrine    12.00
Mixed Salumi Plate    16.00

Formaggi

Pecorino Trio    16.00
Baked Pecorino with almond honey   10.00
Grilled Scamorza with tomato marmalade and bread crumbs   12.00
Marinated Olives    7.00

Il Quinto Quarto

The Fifth Quarter

Almond Dusted Sweetbreads with fennel marmalade   12.00
Grilled Veal Tongue with pepper mostarda   11.00
Tripe Alla Romana roman tripe stew   9.00

Pasta

Tonnarelli "Cacio E Pepe" with pecorino and black pepper   14.00
Rigatoni All' Amatriciana with jersey tomato   18.00
Bucatini with jalapeno and almond pesto   16.00
Fettuccine with corn and scallions   18.00
Paccheri with swordfish and eggplant fries   18.00
Eggplant Lasagna with tomato conserva   16.00

Contorni

Fried Brussels Sprouts And Lemon    8.00
Roasted Potatoes    5.00
Polenta with brown butter   6.00
Corn And Tomato    8.00

Dolci

Mom-Mom’s Rice Pudding    8.00
Olive Oil Cake with berries, whipped cream and black pepper   10.00
Stone Fruit Cobbler with salted butter semifreddo   12.00
Belgian Style Waffle with nutella, vanilla semifreddo and toasted hazelnuts   10.00
"Tartufo Al Bacio" Chocolate And Hazelnut Semifreddo with amarena cherries   10.00
Melon Granita    8.00

 

Dinner Gluten-Free

Antipasti Di Pesce $12

Squid with potatoes and hot peppers   
Cockles with chorizo and corn   

Antipasti Di Carne $12

Pork Ribs with rhubarb agrodolce   
Quail with cherries and grilled polenta   
Pork Belly with stone fruit   

Antipasti Di Verdure E Insalate

Escarole Salad with apples and radishes   8.00
Quinoa with roasted tomato, cucumber, mozzarella and mint   10.00

Secondi

Striploin with charred spring onions   28.00
Pork Chop with braised escarole   26.00
Zuppa De Pesce    26.00
Roasted Cod with mushrooms and salsa verde   24.00
Roasted Lamb Shoulder with potatoes   26.00
Chicken Al Mattone with peperonata   22.00

Bruschetta

Without Bread

Stracciatella with heirloom tomatoes and basil   9.00
Eggplant Caponata    8.00
Imported Bufala Ricotta And Black Pepper    9.00

Salumi

Salami Del Giorno with onion marmalade   8.00
Mortadella with hazelnut honey   8.00
Rabbit Liver Terrine    12.00
Mixed Salumi Plate    16.00

Formaggi

Frascati Wine Cheese with shallots   9.00
Baked Pecorino with almond honey   10.00
Grilled Scamorza with tomato marmalade   12.00
Marinated Olives    7.00

Il Quinto Quarto

The Fifth Quarter

Grilled Veal Tongue with pepper mostarda   11.00
Tripe Alla Romana roman tripe stew   9.00

Contorni

Roasted Potatoes    5.00
Polenta With Brown Butter    6.00
Corn And Tomatoes    8.00

Dolci $8

Mom-Mom’s Rice Pudding    
Salted Butter Semifreddo Sundae with rhubarb marmalade   

 

Brunch

Antipasti

Perorino Trio    16.00
Baked Pecorino with almond honey   10.00
Grilled Scamorza with tomato marmalade and bread crumbs   12.00
Classic Warm Salad with egg and pancetta   10.00
Escarole Salad with apples and radish   6.00
Salumi Misti    12.00
Yogurt with strawberries and toasted almonds   8.00

Bruschetta

House Made Assorted Bread Basket    10.00
Stracciatella with heirloom tomatoes and basil   9.00
Bufala Ricotta with hazelnut honey bruschetta   8.00
Egg Salad with charred scallions bruschetta   8.00
Mortadella Mousse Bruschetta    8.00

Secondi

Bucatini with jalapeno and almond pesto   16.00
Fettuccine with guinea hen ragu and snap peas   18.00
Rigatoni with sausage and egg yolk   16.00
Tonnarelli Carbonara    16.00
Jersey Cannonball    10.00
Gnocchi Alla Romana with chorizo sausage ragu and scallions   12.00
Belgian Waffle with salted butter semifreddo, hazelnuts, and maple syrup   12.00
Polenta Pancake with pecans, golden raisins, and maple syrup   10.00
Braised San Marzano Tomatoes with farm eggs and basil   10.00
Soft Scrambled Eggs with zucchini, tomatoes and pecorino   12.00
Octopus with eggs, spring onions and potatoes   14.00
Polenta Scrapple with sunny side up eggs   12.00
Strip Loin Steak with farm eggs   26.00

Contorni

Country Time Farms Smoked Bacon    6.00
Roasted Potatoes    5.00
Scrapple    6.00

Dolci

Mom-Mom’s Rice Pudding    8.00
Olive Oil Cake with strawberry, whipped cream and black pepper   10.00
Vanilla Semifreddo with maple syrup and nuts   8.00

Cocktails

Orange Mimosa    10.00
Limoncello Collins limoncello/mint/bluecoat gin   11.00
Summer Fruit Bellini    10.00
Bloody Mary    9.00
Bloody Mary Fra’ Diavolo    9.00
Freshly Squeezed Orange Juice    5.00
Freshly Squeezed Grapefruit Juice    5.00

 

Gluten Free Brunch

Antipasti

Baked Pecorino with almond honey   10.00
Classic Warm Salad with egg and pancetta   10.00
Escarole Salad with apples and radish   6.00
Salumi Misti    12.00
Frascati Wine Cheese with shallots   10.00
Bufala Mozzarella with charred asparagus, mint and pickled red onions   12.00
Yogurt with strawberries and toasted almonds   8.00

Bruschetta

Without Bread

Bufala Ricotta with hazelnut honey   8.00
Fava Beans with pickled peppers and pecorino   9.00
Egg Salad with charred scallions   8.00
Mortadella Mousse Bruschetta    8.00

Secondi

Soft Scrambled Eggs with roasted mushrooms and pecorino   12.00
Polenta Scrapple (no flour) with sunny side up eggs   12.00
Strip Loin Steak with farm eggs   26.00

Contorni

Country Time Farms Smoked Bacon    6.00
Roasted Potatoes    5.00
Scrapple (no flour)   6.00

Dolci $8

Mom-Mom’s Rice Pudding    
Vanilla Semifreddo with maple syrup and nuts   

Cocktails

Orange Mimosa    10.00
Blood Orange Mimosa    11.00
Limoncello Collins limoncello/mint/bluecoat gin   11.00
Spring Fruit Bellini    10.00
Bloody Mary    9.00
Bloody Mary Fra’ Diavolo    9.00
Freshly Squeezed Orange Juice    5.00
Freshly Squeezed Blood Orange Juice    6.00
Freshly Squeezed Grapefruit Juice    5.00

 

House Made Sodas $4

Amarena Cherry Soda    
Summer Fruit Soda    

Cocktails

Amis Punch aperol/tito's handmade vodka/lemon   9.00
Negroni Pompelmo espolon/blanco/campari/carpano/grapefruit cordial   12.00
Blood And Soda famous grouse/cherry heering/vermouth   11.00
Ginginber hendrick’s/ginger/cucumber   12.00
Limoncello Collins limoncello/mint/bluecoat gin   11.00
Mandorla tito's handmade vodka/lazzaroni amaretto/pineapple   11.00
Rosmarino Gin Fizz plymouth sloe gin/limoncello/fresh rosemary   11.00
Cheechee bourbon/marsala/averna/fashioned   10.00

Sparkling Cocktails

Summer Fruit Bellini peach/prosecco   10.00
Alto prosecco/ginger/blood orange bitters   12.00
Granita prosecco/red wine granita   10.00

Birre

Draft Selections

Ithaca, Apricot Wheat Ale light body/hint of apricot/fruity finish;ny   6.00
Stone, Levitation Ale american amber/rich malt/crisp hoppy finish; ca   6.00
Yards, Pynk sour cherry/raspberries/tart/quaffable; pa   6.00
Ommegang Witte refreshing wheat ale/subtle spice/crisp/dry finish; ny   6.00
Goose Island, Sofie wine-barrel aged farmhouse/citrus/vanilla; il   8.00
Evil Twin, Falco IPA citrus/pine/easy drinking/complex; ny   6.50

Italian Bottles

Birra Menabrea, Bionda old school piedmontese pilsner/clean/fresh; piemonte   6.00
Brewfist, Caterpillar pale ale/rye/new zealand hops; lombardia   12.00
Amarcord/Brooklyn, Ama Bionda blond/orange/blossom/honey/floral/fruity; marche   12.00
Amarcord/Brooklyn, Ama Bruna abbey/dubbel/toffee/chocolate/cinnamon; marche   12.00

US & International Bottles

Allagash, White belgian-style witbier /coriander/lemon; me   7.00
North Coast, Scrimshaw Pilsner subtle hop/crisp/dry finish; ca   6.00
Crispin, Cider orchard fresh/off-dry/crisp; ca   6.00
Yards, Brawler english dark mild/pub session ale/dark malts; pa   6.00
Bell's, Amber Ale toasted herbal hop notes/light caramel; mi   6.00
Ayinger, Bräuweisse traditional hefe/lemony/tart and dry; germany  (16.9oz) 9.00
Brasserie Dupont, Saison farmhouse/citrus/pepper/quenching; belgium  (12.7oz) 12.00
Russian River, Damnation belgian strong ale/banana/pear/earthy hops; ca  (12.7oz) 14.00
Lindemans Cassis lambic/fruity/sweet/black currant; belgium  (12.7oz) 14.00
Petrus, Aged Pale sour ‘oud bruin’/oak aroma/earthy/dry; belgium  (11.2oz) 11.00
Green Flash, West Coast IPA intensely hopped/grapefruit/resin/big & layered; ca   8.00
Victory, Golden Monkey local heavyweight/tripel/unmistakable yeast; pa   6.00

Large Format Bottles

Allagash, Curieux belgian-style tripel/aged in jim beam barrels; me  (25oz) 33.00
Victory, Old Horizontal barleywine/honeyed malt/candied fruit; pa   16.00
Victory, V-12 belgianstyle/quadruple/dates/figs/molasses; pa  (25oz) 19.00
Dogfish Head, Red & White belgian-style witbier/pinot noir juice/ oak barrels; de  (25oz) 22.00

 

Wine By The Glass

Vini Spumanti

Cuvee Beatrice, Prosecco Nv bubbles/apple/crisp/dry; veneto   9.00
Lini, Lambrusco NV "Labrusca" fizzy red/tart/blackberry/grape/dry; emilia-romagna   12.00
Contadi Castaldi, Franciacorta Rose fresh/bright berries/apple and tropical fruit; lombardia   16.00

Vini Rosato

Digiovanna, Rosato Di Nerello Mascalese ’13 fresh/dry/raspberry/strawberry; sicilia   12.00

Vini Bianchi

White Table Wine available by 5ooml carafe   7.00
Cesani, Vernaccia Di San Gimignano '12 green apple/almonds/crisp; toscana   9.00
Pietra Porzia, Frascati "Regillo" '12 roman classic blend/honeysuckle/soft yet crisp; lazio   12.00
Fratelli Povero, Favorita '13 ripe pear/toasted hazelnuts/celery leaf; piemonte   10.00
Fuso 21, Verdicchio Di Matelica'13 green olive/melon/white peach/sea spray; marche   12.00
Branciforti, Grillo' 12 meyer lemon/green mango/key lime/juicyfruit; sicillia   12.00
Donnafugata, 'Anthilia' catarratto blend/orange blossom/lime zest; sicilia   12.00
Vini Tipici Di San Marino, 'Biancale'11 from the world's oldest republic/honeydew/herbal finish; s.m.   9.00
Monte Faliesi, Greco Di Tufo'11 anciant grape/full-bodied/cantaloupe/honeysuckle; campania   14.00
Tre Monti, Albana "Vigna Della Rocca" '12 peach/apricot/herbs/minerality; emilia-romagna   14.00

Vini Rossi

Red Table Wine available by 5ooml carafe   7.00
Accornero, Barbera Campomoro '11 barbera/freisa blend/vibrant/plum; piemonte   10.00
Calatroni, Pinot Nero'12 wild strawberry/cedar/spice; lombardia   12.00
Feudo Di Santa Tresa 'Purato' Nero D'Avola'13 organic/black cherry/licorice root/prune; sicilia   9.00
Rosso Dei Politici Montepulciano'12 cooked fruit/vanilla/soft edges; abruzzo   9.00
San Martino, Aglianico Del Vulture "Siir" '11 red raspberries/peppery/earthy; basilicata   13.00
Vestini Campagnano, Kajanero' '12 ancient grapes/rip cherry/tomato leaf/subtle oak; toscana   14.00
Petra, "Zingari" '10 super tuscan/cabernet/merlot/sangiovese; toscana   12.00
La Braccesca, Rosso Di Montepulciano’11"Sabazio" sangiovese/ripe cherry/subtle oak; toscana   13.00
Perrini, Primitivo '12 zinfandel/black raspberries/licorice/cola/organic; puglia   14.00

 

Amis
412 S 13th St
At Waverly St
(215) 732-2647
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