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Amis

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 412 S 13th St, Philadelphia PA19147 39.9446 -75.16309
  • (At Waverly St)
  • (215) 732-2647
  • 0

Antipasti Di Pesce

Squid with potatoes and hot peppers    12.00
Swordfish Meatballs with creamy polenta    10.00
Cockles with chorizo and corn    12.00

Antipasti Di Carne

Sal's Old School Meatballs with tomato potato    10.00
Pork Belly with stone fruit    12.00
Quail with cherries and grilled polenta    12.00

Antipasti Di Verdure E Instalate

Escarole Salad with apples and radishes    8.00
Fried Cauliflower with pecorino and salsa rossa    9.00
Quinoa with roasted tomato, cucumber,mozzarella and mint    10.00

Secondi

Striploin with charred green onions    28.00
Pork Chop with pickled vegetable    26.00
Scallops with farro and melon    28.00
Grilled Swordfish with escalivada    24.00
Roasted Lamb Shoulder with potatoes    26.00
Chicken Spiedini with cucumber and peppers    20.00

Bruschetta

Straccitella with herloom tomato and basil    9.00
Mortadella Mousse     8.00
Eggplant Caponata     8.00
Imported Bufala Ricotta And Black Pepper     9.00

Salumi

Salami Del Giorno with onion marmalade    8.00
Mortadella with hazelnut honey    8.00
Rabbit Liver Terrine     12.00
Mixed Salumi Plate     16.00

Formaggi

Pecorino Trio     16.00
Baked Pecorino with almond honey    10.00
Grilled Scamorza with tomato marmalade and bread crumbs    12.00
Marinated Olives     7.00

Il Quinto Quarto

Almond Dusted Sweetbreads with fennel marmalade    12.00
Grilled Veal Tongue with pepper mostarda    11.00
Tripe Alla Romana roman tripe stew    9.00

Pasta

Tonnarelli "Cacio E Pepe" with pecorino and black pepper    14.00
Rigatoni All' Amatriciana with jersey tomato    18.00
Bucatini with jalapeno and almond pesto    16.00
Fettuccine with corn and scallions    18.00
Paccheri with swordfish and eggplant fries    18.00
Eggplant Lasagna with tomato conserva    16.00

Contorni

Fried Brussels Sprouts And Lemon     8.00
Roasted Potatoes     5.00
Polenta with brown butter    6.00
Corn And Tomato     8.00

Dolci

Mom-Mom's Rice Pudding     8.00
Olive Oil Cake with berries, whipped cream and black pepper    10.00
Stone Fruit Cobbler with salted butter semifreddo    12.00
Belgian Style Waffle with nutella, vanilla semifreddo and toasted hazelnuts    10.00
"Tartufo Al Bacio" Chocolate And Hazelnut Semifreddo with amarena cherries    10.00
Melon Granita     8.00

Antipasti Di Pesce $12

Squid with potatoes and hot peppers  
Cockles with chorizo and corn  

Antipasti Di Carne $12

Pork Ribs with rhubarb agrodolce  
Quail with cherries and grilled polenta  
Pork Belly with stone fruit  

Antipasti Di Verdure E Insalate

Escarole Salad with apples and radishes    8.00
Quinoa with roasted tomato, cucumber, mozzarella and mint    10.00

Secondi

Striploin with charred spring onions    28.00
Pork Chop with braised escarole    26.00
Zuppa De Pesce     26.00
Roasted Cod with mushrooms and salsa verde    24.00
Roasted Lamb Shoulder with potatoes    26.00
Chicken Al Mattone with peperonata    22.00

Bruschetta

Stracciatella with heirloom tomatoes and basil    9.00
Eggplant Caponata     8.00
Imported Bufala Ricotta And Black Pepper     9.00

Salumi

Salami Del Giorno with onion marmalade    8.00
Mortadella with hazelnut honey    8.00
Rabbit Liver Terrine     12.00
Mixed Salumi Plate     16.00

Formaggi

Frascati Wine Cheese with shallots    9.00
Baked Pecorino with almond honey    10.00
Grilled Scamorza with tomato marmalade    12.00
Marinated Olives     7.00

Il Quinto Quarto

Grilled Veal Tongue with pepper mostarda    11.00
Tripe Alla Romana roman tripe stew    9.00

Contorni

Roasted Potatoes     5.00
Polenta With Brown Butter     6.00
Corn And Tomatoes     8.00

Dolci $8

Mom-Mom's Rice Pudding   
Salted Butter Semifreddo Sundae with rhubarb marmalade  

Antipasti

Perorino Trio     16.00
Baked Pecorino with almond honey    10.00
Grilled Scamorza with tomato marmalade and bread crumbs    12.00
Classic Warm Salad with egg and pancetta    10.00
Escarole Salad with apples and radish    6.00
Salumi Misti     12.00
Yogurt with strawberries and toasted almonds    8.00

Bruschetta

House Made Assorted Bread Basket     10.00
Stracciatella with heirloom tomatoes and basil    9.00
Bufala Ricotta with hazelnut honey bruschetta    8.00
Egg Salad with charred scallions bruschetta    8.00
Mortadella Mousse Bruschetta     8.00

Secondi

Bucatini with jalapeno and almond pesto    16.00
Fettuccine with guinea hen ragu and snap peas    18.00
Rigatoni with sausage and egg yolk    16.00
Tonnarelli Carbonara     16.00
Jersey Cannonball     10.00
Gnocchi Alla Romana with chorizo sausage ragu and scallions    12.00
Belgian Waffle with salted butter semifreddo, hazelnuts, and maple syrup    12.00
Polenta Pancake with pecans, golden raisins, and maple syrup    10.00
Braised San Marzano Tomatoes with farm eggs and basil    10.00
Soft Scrambled Eggs with zucchini, tomatoes and pecorino    12.00
Octopus with eggs, spring onions and potatoes    14.00
Polenta Scrapple with sunny side up eggs    12.00
Strip Loin Steak with farm eggs    26.00

Contorni

Country Time Farms Smoked Bacon     6.00
Roasted Potatoes     5.00
Scrapple     6.00

Dolci

Mom-Mom's Rice Pudding     8.00
Olive Oil Cake with strawberry, whipped cream and black pepper    10.00
Vanilla Semifreddo with maple syrup and nuts    8.00

Cocktails

Orange Mimosa     10.00
Limoncello Collins limoncello/mint/bluecoat gin    11.00
Summer Fruit Bellini     10.00
Bloody Mary     9.00
Bloody Mary Fra' Diavolo     9.00
Freshly Squeezed Orange Juice     5.00
Freshly Squeezed Grapefruit Juice     5.00

Antipasti

Baked Pecorino with almond honey    10.00
Classic Warm Salad with egg and pancetta    10.00
Escarole Salad with apples and radish    6.00
Salumi Misti     12.00
Frascati Wine Cheese with shallots    10.00
Bufala Mozzarella with charred asparagus, mint and pickled red onions    12.00
Yogurt with strawberries and toasted almonds    8.00

Bruschetta

Bufala Ricotta with hazelnut honey    8.00
Fava Beans with pickled peppers and pecorino    9.00
Egg Salad with charred scallions    8.00
Mortadella Mousse Bruschetta     8.00

Secondi

Soft Scrambled Eggs with roasted mushrooms and pecorino    12.00
Polenta Scrapple (no flour) with sunny side up eggs    12.00
Strip Loin Steak with farm eggs    26.00

Contorni

Country Time Farms Smoked Bacon     6.00
Roasted Potatoes     5.00
Scrapple (no flour)    6.00

Dolci $8

Mom-Mom's Rice Pudding   
Vanilla Semifreddo with maple syrup and nuts  

Cocktails

Orange Mimosa     10.00
Blood Orange Mimosa     11.00
Limoncello Collins limoncello/mint/bluecoat gin    11.00
Spring Fruit Bellini     10.00
Bloody Mary     9.00
Bloody Mary Fra' Diavolo     9.00
Freshly Squeezed Orange Juice     5.00
Freshly Squeezed Blood Orange Juice     6.00
Freshly Squeezed Grapefruit Juice     5.00

House Made Sodas $4

Amarena Cherry Soda   
Summer Fruit Soda   

Cocktails

Amis Punch aperol/tito's handmade vodka/lemon    9.00
Negroni Pompelmo espolon/blanco/campari/carpano/grapefruit cordial    12.00
Blood And Soda famous grouse/cherry heering/vermouth    11.00
Ginginber hendrick's/ginger/cucumber    12.00
Limoncello Collins limoncello/mint/bluecoat gin    11.00
Mandorla tito's handmade vodka/lazzaroni amaretto/pineapple    11.00
Rosmarino Gin Fizz plymouth sloe gin/limoncello/fresh rosemary    11.00
Cheechee bourbon/marsala/averna/fashioned    10.00

Sparkling Cocktails

Summer Fruit Bellini peach/prosecco    10.00
Alto prosecco/ginger/blood orange bitters    12.00
Granita prosecco/red wine granita    10.00

Draft Selections

Ithaca, Apricot Wheat Ale light body/hint of apricot/fruity finish;ny    6.00
Stone, Levitation Ale american amber/rich malt/crisp hoppy finish; ca    6.00
Yards, Pynk sour cherry/raspberries/tart/quaffable; pa    6.00
Ommegang Witte refreshing wheat ale/subtle spice/crisp/dry finish; ny    6.00
Goose Island, Sofie wine-barrel aged farmhouse/citrus/vanilla; il    8.00
Evil Twin, Falco IPA citrus/pine/easy drinking/complex; ny    6.50

Italian Bottles

Birra Menabrea, Bionda old school piedmontese pilsner/clean/fresh; piemonte    6.00
Brewfist, Caterpillar pale ale/rye/new zealand hops; lombardia    12.00
Amarcord/Brooklyn, Ama Bionda blond/orange/blossom/honey/floral/fruity; marche    12.00
Amarcord/Brooklyn, Ama Bruna abbey/dubbel/toffee/chocolate/cinnamon; marche    12.00

US & International Bottles

Allagash, White belgian-style witbier /coriander/lemon; me    7.00
North Coast, Scrimshaw Pilsner subtle hop/crisp/dry finish; ca    6.00
Crispin, Cider orchard fresh/off-dry/crisp; ca    6.00
Yards, Brawler english dark mild/pub session ale/dark malts; pa    6.00
Bell's, Amber Ale toasted herbal hop notes/light caramel; mi    6.00
Ayinger, Bräuweisse traditional hefe/lemony/tart and dry; germany   (16.9oz) 9.00
Brasserie Dupont, Saison farmhouse/citrus/pepper/quenching; belgium   (12.7oz) 12.00
Russian River, Damnation belgian strong ale/banana/pear/earthy hops; ca   (12.7oz) 14.00
Lindemans Cassis lambic/fruity/sweet/black currant; belgium   (12.7oz) 14.00
Petrus, Aged Pale sour ‘oud bruin'/oak aroma/earthy/dry; belgium   (11.2oz) 11.00
Green Flash, West Coast IPA intensely hopped/grapefruit/resin/big & layered; ca    8.00
Victory, Golden Monkey local heavyweight/tripel/unmistakable yeast; pa    6.00

Large Format Bottles

Allagash, Curieux belgian-style tripel/aged in jim beam barrels; me   (25oz) 33.00
Victory, Old Horizontal barleywine/honeyed malt/candied fruit; pa    16.00
Victory, V-12 belgianstyle/quadruple/dates/figs/molasses; pa   (25oz) 19.00
Dogfish Head, Red & White belgian-style witbier/pinot noir juice/ oak barrels; de   (25oz) 22.00

Vini Spumanti

Cuvee Beatrice, Prosecco Nv bubbles/apple/crisp/dry; veneto    9.00
Lini, Lambrusco NV "Labrusca" fizzy red/tart/blackberry/grape/dry; emilia-romagna    12.00
Contadi Castaldi, Franciacorta Rose fresh/bright berries/apple and tropical fruit; lombardia    16.00

Vini Rosato

Digiovanna, Rosato Di Nerello Mascalese '13 fresh/dry/raspberry/strawberry; sicilia    12.00

Vini Bianchi

White Table Wine available by 5ooml carafe    7.00
Cesani, Vernaccia Di San Gimignano '12 green apple/almonds/crisp; toscana    9.00
Pietra Porzia, Frascati "Regillo" '12 roman classic blend/honeysuckle/soft yet crisp; lazio    12.00
Fratelli Povero, Favorita '13 ripe pear/toasted hazelnuts/celery leaf; piemonte    10.00
Fuso 21, Verdicchio Di Matelica'13 green olive/melon/white peach/sea spray; marche    12.00
Branciforti, Grillo' 12 meyer lemon/green mango/key lime/juicyfruit; sicillia    12.00
Donnafugata, 'Anthilia' catarratto blend/orange blossom/lime zest; sicilia    12.00
Vini Tipici Di San Marino, 'Biancale'11 from the world's oldest republic/honeydew/herbal finish; s.m.    9.00
Monte Faliesi, Greco Di Tufo'11 anciant grape/full-bodied/cantaloupe/honeysuckle; campania    14.00
Tre Monti, Albana "Vigna Della Rocca" '12 peach/apricot/herbs/minerality; emilia-romagna    14.00

Vini Rossi

Red Table Wine available by 5ooml carafe    7.00
Accornero, Barbera Campomoro '11 barbera/freisa blend/vibrant/plum; piemonte    10.00
Calatroni, Pinot Nero'12 wild strawberry/cedar/spice; lombardia    12.00
Feudo Di Santa Tresa 'Purato' Nero D'Avola'13 organic/black cherry/licorice root/prune; sicilia    9.00
Rosso Dei Politici Montepulciano'12 cooked fruit/vanilla/soft edges; abruzzo    9.00
San Martino, Aglianico Del Vulture "Siir" '11 red raspberries/peppery/earthy; basilicata    13.00
Vestini Campagnano, Kajanero' '12 ancient grapes/rip cherry/tomato leaf/subtle oak; toscana    14.00
Petra, "Zingari" '10 super tuscan/cabernet/merlot/sangiovese; toscana    12.00
La Braccesca, Rosso Di Montepulciano'11"Sabazio" sangiovese/ripe cherry/subtle oak; toscana    13.00
Perrini, Primitivo '12 zinfandel/black raspberries/licorice/cola/organic; puglia    14.00

 

Amis
412 S 13th St
At Waverly St
(215) 732-2647
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