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Posted by anonymous on 10/17/2011
Great place...will definitely go back. One of the better italian BYOB's. Appetizers (risotto and halloumi cheese) were really nice and very different. The penne arrabiata was also well made - tomato sauce was really fresh. Didnt get too deserts but they looked really good. Good atmosphere - noisy and lively place. Good place to meet up with friends - not a place for a quiet dinner (atleast not on weekends). Service was fine as well, especially given that it was a Friday night.
Posted by Autochrome on 03/09/2011
This place was fantastic. This was my first time dining at AC, and despite its mixed reviews (some claim its hyped-up), I was extremely happy with the experience. Having lived in Greece, I always miss the refreshing, clean, simple dishes that are part of the mediterranean diet. AC really hit the spot. The food is elegant yet it doesn't try too hard. I recommend the grilled salmon. Plus, the music they were playing in the background was awesome!
Posted by AJ on 03/26/2010
This used to be one of my favorite BYOBs in Center City, but the food seems to have taken a turn for the worse. The menu used to rotate with some frequency, but it seems to pretty much be the same as it was a year ago. Our food was oversalted at our last two trips (which is sad because it was previously perfection!). Thankfully, the homey feel and good service are still a plus.
Posted by tinimarie on 03/03/2010
I love this place to bits. It feels like a slice of the East Village. Always have a wonderful evening, and haven't brought anyone there who hasn't adored it as well. You're nuts not to go.
Posted by anonymous on 08/10/2009
I honestly don't know why people are knocking this place. I've had good and bad service, but the food was *always* very good and worth the price. I've gone several times and plan to go again soon!
Posted by visitor on 03/24/2009
What's all the hype about? The food is sub-par and the service is so-so. If you sit outside, the service is even worse. The only plus - while waiting for a table they let you open your bottle of wine.
Posted by Anonymous on 09/09/2008
It was my first time here, and i must say that the mussels were wonderful. i then ordered their pork chops which were way too salty, our server were not on top of things. For the price i'm paying I expect her to be at least nice. They really need some kind of training.