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Barclay Prime

  • $$$
  • Bar Food, Seafood, Steak
  • 237 S 18th St, Philadelphia 19103 39.94857 -75.170942
  • (At Rittenhouse Sq)
  • click map to interact
  • (215) 732-7564
  • 0


Wagyu Slider Duo two mini burgers, housemade brioche    16.00
Beef Steak Tartare hand-chopped filet mignon, dijon sauce    18.00
Jumbo Lump Crabcake avocado, red endive, green apple salad    21.00
Maine Diver Scallops cauliflower couscous, marcona almond, romesco    18.00
Roasted Foie Gras concord grape jam, pickled grapes, toasted peanuts    25.00
Porcini Agnolotti autumn mushrooms, parmesan broth    22.00

Soups & Salads

Lobster Bisque chives    15.00
The Wedge iceberg, benton's bac-o bits, point reyes bleu cheese    14.00
Chopped Salad crisp romaine, cucumbers, olives, green beans, peppers, champagne vinaigrette    12.00
Caesar Salad crisp romaine, parmesan, ciabatta croutons    13.00
Kale Salad currants, pine nuts, panteleo cheese    14.00


Branzino mediterranean sea bass, roasted whole, lemon butter    38.00
Scottish Salmon everything spice, red cabbage, cider-mustard sauce    35.00
Chilean Sea Bass truffled potato, hen of the woods mushrooms    41.00
Wild Dover Sole french mache, lemon caper brown butter    62.00
Butter Poached Lobster served out-of-the shell, butter   (3lb) 85.00
Veal Porterhouse caramelized onions, mushrooms, veal jus    52.00
Roasted Chicken heirloom grains, autumn vegetables    33.00
Rack Of Lamb confit potato, black olive, rosemary    46.00

Petrossian Caviar

Alverta President american white sturgeon    95.00
Royal Ossetra imported ossetra sturgeon    125.00


8Oz. Filet Mignon     43.00
12Oz. Prime Filet Mignon     53.00
16Oz. Bone-In Filet Mignon     65.00
14Oz. 28 Day Dry Aged Prime NY Strip     49.00
18Oz. 28 Day Dry Aged Prime Ribeye     51.00
24Oz. Dry Aged Porterhouse     59.00
10Oz. Satsuma Wagyu NY Strip kyushu island, japan    115.00
10Oz. Australian Wagyu Ribeye "Filet"     96.00
8Oz. American Wagyu Filet Mignon     77.00
Barclay Prime Cheesesteak wagyu ribeye, foie gras, truffled cheese whiz on a fresh baked sesame roll, served with a ½ bottle of perrier-jouët "grand brut"    120.00

Raw Bar Seafood Cocktails

Oysters On The Half Shell six east or west coast, red wine mignonette    19.00
Hamachi Crudo sliced yellowtail, avocado, chili pepper ponzu    18.00
Tuna Tartare ahi tuna, lemon aioli    17.00
Jumbo Shrimp Cocktail cocktail sauce    19.00
Colossal Shrimp Cocktail cocktail sauce    26.00
Alaskan King Crab Cocktail cocktail sauce    29.00
Chilled 2Lb. Maine Lobster    whole 41.00 half 23.00
Shellfish Sampler create your own shellfish platter  


Sautéed Mushrooms     13.00
Whipped Potatoes     11.00
Creamed Spinach     12.00
Roasted Broccoli     12.00
Tater Tots     11.00
Potato Gratin     12.00
Fried Artichokes & Lemon     11.00
Brussels Sprouts     12.00
Baked Idaho Potato     12.00
Truffle Mac & Cheese     18.00
Jumbo Green Asparagus     12.00
Butterball Potatoes with aioli    12.00
Shoestring Onions     10.00


Warm Deep Dish Cookie chocolate chip, sugar, oatmeal raisin trio, vanilla ice cream, chocolate sauce    10.00
Hazelnut & Milk Chocolate Bread Pudding candied orange, vanilla crème anglaise    10.00
Coconut Cream Pie macadamia nougatine, coconut caramel sauce    10.00
Toasted Chocolate S'Mores soft chocolate cake with marshmallow center, chocolate sauce, toasted meringue, graham cracker ice cream    10.00
Market Cheesecake seasonally inspired    10.00
Warm Apple Crumble caramel apple sauce, sour cream ice cream    10.00
Seasonal Fresh Fruit chantilly cream, crystalized mint    10.00
Homemade Ice Creams & Sorbets chef's daily selections    9.00

Premium Steap Loose Tea $4.50

Ceylon medium bodied with notes of honey and chocolate  
Milk Oolong creamy taste with pleasant sweet aromas of orchid  
Green Organic Ceylon from the uva hills of sri lanka light, crisp, and clean  
Chamomile decaf. blend of egyptian herbs  
Rooibos decaf. blend of mint and rooibos, smooth peppermint notes  

La Colombe Coffee

Monaco coffee, decaf    4.00

La Colombe Coffee - Nizza

Espresso     4.50
Decaf Espresso     4.50
Double Espresso     5.50
Americano     4.50
Macchiato     4.00
Cappuccino     5.00
Mocha     6.00
Latte     5.00

Champagne & Sparkling

Prosecco la marca, italy    16.00
Pinot Noir chandon, reserve, brut, california    23.00
Champagne moët & chandon, imperial, brut, epernay, france    30.00


Château Bellevue La Forêt fronton - bordeaux, france, 2011    14.00


Chardonnay artesa, elements, napa county/sonoma county, california, 2010    15.00
Chardonnay domaine de rochers, macon-chaintre, burgundy, france, 2009    15.00
Falanghina rocca del dragone, falanghina campania, italy, 2010    14.00
Pinot Grigio canaletto, delle venezie, italy, 2011    11.00
Riesling chateau ste. michelle, harvest select, columbia valley, washington, 2011    13.00
Sauvignon Blanc white haven, marlborough, new zealand, 2011    16.00
Sauvignon Blanc wente, louis mel, livermore valley, california, 2010    17.00


Meritage hayman & hill, monterey county, 2010    18.00
Bordeaux château tour d'auron, lussac, france, 2009    16.00
Cabernet Sauvignon paso creek, paso robles, california, 2010    13.00
Cabernet Sauvignon josh cellars, north coast, california, 2011    16.00
Carmenère carmen, gran reserva, apalta vineyard, colchagua valley, chile, 2010    15.00
Grenache Or Syrah vindemio, regain, côtes de ventoux, rhône, france, 2008    13.00
Sangiovese rocca delle macie, rubizzo, tuscany, italy, 2010    13.00
Pinot Noir iris vineyards, oregon, 2008    17.00
Pinot Noir wild horse, central coast, california, 2011    19.00
Ribera Del Duero finca torremilanos, monte castrillo, spain, 2010    13.00
Zinfandel rosenblum, cuvee michelle, california, nv    13.00


Barclay Prime
237 S 18th St
At Rittenhouse Sq
(215) 732-7564
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