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Barclay Prime

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, Seafood, Bar Food
  • 237 S 18th St, Philadelphia PA19103 39.94874 -75.170618
  • (At Rittenhouse Sq)
  • (215) 732-7560
  • 0

Dinner

Appetizers

Jumbo Soft Shell Crab salsa verde   18.00
Wagyu Slider Duo two mini burgers on housemade brioche   16.00
Beef Steak Tartare hand-chopped filet mignon with dijon sauce   16.00
Maine Diver Scallops cauliflower couscous, marcona almond, romesco   18.00
Ricotta Gnocchi peas, parmesan, pesto   17.00
Foie Gras Terrine poached apple, cider gelée   21.00

Soups & Salads

Lobster Bisque caviar, chives   14.00
The Wedge iceberg, benton's bac-o bits, point reyes bleu cheese   13.00
Beet Salad baby beets, goat cheese, pistachio, citrus sherry vinaigrette   13.00
Chopped Salad crisp romaine, cucumbers, olives, green beans, peppers, champagne vinaigrette   12.00
Caesar Salad crisp romaine, parmesan, ciabatta croutons   12.00
Kale Salad currants, pine nuts, & panteleo cheese   12.00

Petrossian Caviar

(1oz).

Alverta President american white sturgeon   95.00
Royal Ossetra imported ossetra sturgeon   125.00
Served With Blini, Egg White, Egg Yolk, Red Onion, Crème Fraîche & Chives

Mains

Branzino mediterranean sea bass, roasted whole served with lemon butter   38.00
Chilean Sea Bass truffled potato, hen of the woods mushrooms   37.00
Jumbo Lump Crabcake avocado, red endive, green apple salad   30.00
Roasted Chicken carrots, cippolini onions, chicken jus   32.00
Wild Dover Sole french mache, lemon caper brown butter   60.00
Scottish Salmon everything spices, red cabbage, mustard sauce   30.00
Gachot & Gachot 20oz. Veal Porterhouse caramelized onions, mushrooms & veal jus   47.00
Rack Of Lamb fava beans, spring onion, lamb jus   45.00
Butter Poached Lobster three lbs, served out-of-the shell with butter   85.00

Steaks

8oz. Filet Mignon    39.00
12oz. Prime Filet Mignon    49.00
16oz. Bone-In Filet Mignon    58.00
16oz. 28 Day Dry Aged NY Strip    48.00
24oz. Dry Aged Porterhouse    59.00
10oz. Satsuma Wagyu NY Strip Kyushu Island japan   115.00
8oz. American Wagyu Filet Mignon    75.00
18oz. Gachot & Gachot Prime Dry Aged Ribeye    48.00
50oz. Baer Country Farm, Pa Tomahawk Ribeye hormone & antibiotic free   100.00
Barclay Prime Cheesesteak wagyu ribeye, foie gras, truffled cheese whiz on a fresh baked sesame roll. served with a ½ bottle of perrier - jouët "grand brut"   100.00
Sauce: Au Poivre, Roquefort, Bearnaise, House Steak Sauce, Horseradish Crème Fraîche $3

Sides

Sautéed Mushrooms    11.00
Whipped Potatoes    10.00
Creamed Spinach    10.00
Roasted Broccoli    10.00
Tater Tots    10.00
Potato Gratin    10.00
Fried Artichokes & Lemon    11.00
Sugar Snap Peas    10.00
Baked Idaho Potato    9.00
Truffle Mac & Cheese    17.00
Jumbo Green Asparagus    10.00
Butterball Potatoes with aioli   10.00
Shoestring Onions    10.00

Raw Bar Seafood Cocktails

Oysters On The Half Shell six east or west coast, red wine mignonette   19.00
Hamachi Crudo sliced yellowtail, avocado, chili pepper ponzu   18.00
Tuna Tartare ahi tuna with lemon aioli   16.00
Jumbo Shrimp Cocktail cocktail sauce   2,317.00
Alaskan King Crab Cocktail cocktail sauce   24.00
2 Lb Lobster Cocktail  half 20.00whole 38.00
Colossal Shrimp Cocktail cocktail sauce   23.00
Shellfish Sampler create your own shellfish platter   

 

Sweets

Warm Deep Dish Cookie chocolate chip, sugar, oatmeal raisin trio, vanilla ice cream, chocolate sauce   10.00
The Barclay layers of hazelnut chocolate crunch, chocolate ganache & peanut butter praline, peanut butter cup ice cream   10.00
Coconut Cream Pie macadamia nougatine, coconut caramel sauce   10.00
Toasted Chocolate S’mores soft chocolate cake with marshmallow center, chocolate sauce, toasted meringue, graham cracker ice cream   10.00
Market Cheesecake seasonally inspired   10.00
Warm Banana Cake banana caramel ice cream, brown sugar streusel, caramel sauce   10.00
Seasonal Fresh Fruit chantilly cream, crystalized mint   10.00
Homemade Ice Creams & Sorbets chef's daily selections   9.00

Premium Steap Loose Tea $4.50

Ceylon medium bodied with notes of honey and chocolate   
Milk Oolong creamy taste with pleasant sweet aromas of orchid   
Green Organic Ceylon from the uva hills of sri lanka light, crisp, and clean   
Chamomile, Decaf blend of egyptian herbs   
Rooibos, Decaf blend of mint and rooibos, smooth peppermint notes   

La Colombe Coffee

Monaco coffee, decaf   4.00

La Colombe Coffee - Nizza

Espresso    4.50
Decaf Espresso    4.50
Double Espresso    5.50
Americano    4.50
Macchiato    4.00
Cappuccino    5.00
Mocha    6.00
Latte    5.00

Wines By The Glass

Champagne & Sparkling

Prosecco la marca, italy, nv   16.00
Pinot Noir chandon, reserve, brut, california, nv   23.00
Champagne moët & chandon, imperial , brut, epernay, france 187ml, nv   30.00
dom pérignon, brut, epernay, france, 2000   65.00

 

Rosé château bellevue la forêt, fronton - bordeaux, france, 2011   14.00

White

Chardonnay artesa, elements, napa county/sonoma county, california 2010   15.00
domaine de rochers, macon-chaintre, burgundy, france 2009   15.00
Falanghina rocca del dragone, falanghina campania, italy 2010   14.00
Pinot Grigio canaletto, delle venezie, italy 2011   11.00
Riesling chateau ste. michelle, harvest select, columbia valley, washington 2011   13.00
Sauvignon Blanc white haven, marlborough, new zealand 2011   16.00
wente, louis mel, livermore valley, california 2010   17.00

Red

Meritage hayman & hill, monterey county 2010   18.00
Bordeaux château tour d'auron, lussac, france 2009   16.00
Cabernet Sauvignon paso creek, paso robles, california 2010   13.00
josh cellars, north coast, california 2011   16.00
Carmenère carmen, gran reserva, apalta vineyard, colchagua valley, chile 2010   15.00
Grenache / Syrah vindemio, regain, côtes de ventoux, rhône, france 2008   13.00
Sangiovese rocca delle macie, rubizzo, tuscany, italy 2010   13.00
Pinot Noir iris vineyards, oregon 2008   17.00
wild horse, central coast, california 2011   19.00
Ribera Del Duero finca torremilanos, monte castrillo, spain 2010   13.00
Zinfandel rosenblum, cuvee michelle, california nv   13.00

 

Barclay Prime
237 S 18th St
At Rittenhouse Sq
(215) 732-7560
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