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Catahoula

  • $
  • Cajun & Creole, Vegetarian
  • 775 S Front St, Philadelphia 19147 39.93788 -75.14453
  • (At Clymer St)
  • click map to interact
  • (215) 298-9627
  • 0

Appetizers

Appetizers

New Orleans BBQ Shrimp Sauteed shrimp, corn, scallions, roasted peppers served with griddled cornbread.    13.80
Shrimp Remoulade Chilled shrimp, romaine lettuce, tomatoes, pickles, parsley and lemon.    11.50
Shrimp & Fried Green Tomatoes Shrimp over fried green tomatoes, remoulade sauce over a bed of lettuce.    11.50
U Pick Shrimp 1/2 lb of shrimp boiled, Creole spices and cocktail sauce.    13.80
Buffalo Shrimp Cajun seasoned, mirliton coleslaw, buffalo sauce.    10.35
Oysters on the Half Shell Five oysters shucked, cocktail sauce, over a bed of ice.    17.25
Cornmeal Crusted Oysters Creole seasoned cornmeal, creamy Pernod spinach, smoked bacon, spicy tomato jam and green onion aioli.    13.80
Fried Pickles Sliced pickles, cornmeal and Cajun spices, BBQ aioli.    6.90
Fried Green Tomatoes Fresh green tomatoes, cornmeal and spices, green onion aioli.    6.90
Boneless Buffalo Wings Fried chicken tenders. buffalo sauce, bleu cheese crumbles, basil buttermilk sauce.    10.35
New Orleans BBQ Shrimp Sauteed shrimp topped with a shrimp butter reduction, corn, scallions, served with griddled cornbread.    12.65
Shrimp Remoulade Chilled shrimp, tossed in our house made remoulade sauce in a chiffonade of romaine lettuce, tomatoes, pickles, horseradish and lemon.    10.35
Shrimp & Fried Green Tomatoes Shrimp served over fried green tomatoes and topped with a horseradish remoulade sauce.    8.05
Oysters on the Half Shell Half dozen, shucked to order, served with green tabasco mignonette, over a bed of ice.    17.25
Oyster Rockefeller Oysters on the half shell topped with crawfish stuffing and saffron lemon butter. Baked to perfection.    12.65
Cornmeal Crusted Oysters Fresh oysters, flash-fried in Creole seasoned cornmeal, served over a bed of creamy Pernod spinach, smoked bacon, spicy tomato jam, topped with green onion aioli.    13.80
PEI Mussels Your choice of garlic chardonnay sauce or red Creole wine sauce, served with toasted crostinis.    11.50
Pickled Vegetables Vegetable du jour in house made brine.    5.75
Fried Pickles Sliced dill pickles, dusted in cornmeal and Cajun spices, deep-fried and served with BBQ aioli.    5.75
Fried Green Tomatoes Fresh green tomatoes, dredged in cornmeal and spices, deep-fried and topped with green onion aioli.    5.75
Shrimp Crostini Garlic toasted crostinis topped with a creamy Cajun shrimp spread and parsley.    6.90
Cocktail au Crevettes Poached and chilled jumbo shrimp served with our special cocktail sauce.    13.80

Crisp Flatbreads

Crisp Flatbreads

Truffled Mushroom Crisp Flatbread Topped with truffle mushrooms, fennel, roasted peppers, goat cheese, garnished with pickled green tomatoes.    12.65
Roasted Shrimp Crisp Flatbread Dressed with Crystal hot sauce, topped with roasted shrimp, andouille sausage, Creole tomatoes, smoked Gouda.    13.80
Blackened Chicken Crisp Flatbread Cajun-spiced blackened chicken, caramelized onions, arugula and white cheddar.    12.65
Piggy Mix Crisp Flatbread Topped with smoked bacon, andouille sausage, Tasso ham, white cheddar, mozzarella, Monterey jack, and Creole tomatoes.    13.80
Duck Confit & Fried Egg Crisp Flatbread Dressed with garlic butter, topped with shredded duck confit, arugula, fried egg.    13.80
Three Cheeses Crisp Flatbread Cajun chicken Alfredo sauce, topped with mozzarella, Monterey jack, and white cheddar.    10.35
Triple Smoked Crisp Flatbread Dressed with our house BBQ sauce topped with smoked chicken, smoked pork, roasted peppers, mushrooms, smoked Gouda.    14.95
Truffled Mushroom Flatbread Roasted mushrooms, fennel, roasted peppers, goat cheese mousse, pickled veggies, truffle oil.    13.80
Roasted Shrimp Flatbread Crystal hot sauce, roasted shrimp, andouille sausage, Creole tomatoes, smoked Gouda.    14.95
Blackened Chicken Flatbread Cajun-spiced blackened chicken, caramelized onions, white cheddar.    12.65

Soups

Soups

Crawfish Bisque Soup Smooth, creamy, well-seasoned bisque, Pernod liqueur, and garnished with scallions. Your choice of a cup or bowl.   Cup 6.90 Bowl 10.35
Acadian Gumbo Soup Smoked chicken, andouille sausage, Tasso ham, Cajun herb spices, dark rich roux over short grain rice. Your choice of a cup or bowl.   Cup 9.20 Bowl 11.50

Salads

Salads

House Salad A mixture of vegetable du jour, pickled mirliton, shaved fennel, and yellow beets, served with goat cheese, and citrus horseradish vinaigrette.    9.20
Grilled Romaine Salad Salsa verde, roasted garlic croutons, grated Parmesan-Reggiano and Caesar aioli. Add fried chicken, grilled shrimp or baked tilapia for an additional charge.    9.20
Fried Chicken Salad Crispy fried chicken tenders, smoked apple bacon, bleu cheese, dried cherries, and walnuts over crisp iceberg lettuce, smothered with basil buttermilk dressing.    11.50
Arugula Shrimp Salad Tossed with grilled shrimp, Tasso ham, pickled vegetables, red onion, and ricotta salata, coated in our smoked paprika vinaigrette.    12.65
Steak Salad Grilled steak strips over market vegetable chopped salad tossed in a sherry vinaigrette.    13.80
Duck Confit Salad Pulled and chopped duck leg confit with mixed greens, pecans, apples, dried cranberries, and our homemade dressing.    13.80
House Salad Spring mix, roasted pickled golden beets and pickled mirlton, fennel goat cheese, horseradish vinaigrette.    11.50
Romaine Salad Salsa verde, roasted garlic croutons, grated Parmesan-Reggiano and Caesar aioli. Add grilled chicken, grilled shrimp, or pan-seared tilapia for an additional charge.    11.50
Duck Confit Salad Mixed greens, pecans, apples, dried cranberries, and homemade dressing.    13.80

Wings

Wings

Wings Choose one of our six savory chicken wing flavors (honey mustard, garlic butter, spicy bbq, cajun spiced, crystal hot, voodoo = xxHot). Served with celery and bleu cheese.    12.65
Wings Cajun Spiced, Garlic Butter, Crystal Hot, Voodoo, Honey Mustard, or Spicy BBQ. Choose one of our six savory chicken wings flavors, served with celery and bleu cheese.    11.50
Boneless Buffalo Wings Fried chicken tenders in Crystal hot sauce, topped with bleu cheese crumbles and basil buttermilk sauce.    11.50

Lagniappe (Sides)

Lagniappe (Sides)

Jambalaya     6.90
Mac & Cheese Balls     5.75
Griddled Cornbread     4.60
Creole Spiced Fries     5.75
Cheese Fries     6.90
Smoked Gouda Grits     5.75
Caesar Salad     5.18
Mirliton Coleslaw     5.18
Green Salad     5.18
Bacon Braised Collards     5.75
Hushpuppies     5.75
Bacon Fried Cabbage     5.75

Po - Boys

Po - Boys

Fried Shrimp Po - Boy Served on a lightly toasted roll and topped with lettuce, tomato, pickles, dressed with house made dressing, and served with hand cut fries.    13.80
Shrimp Remoulade Po - Boy Served on a lightly toasted roll and topped with lettuce, tomato, pickles, dressed with house made dressing, and served with hand cut fries.    11.50
Fried Catfish Po - Boy Served on a lightly toasted roll and topped with lettuce, tomato, pickles, dressed with house made dressing, and served with hand cut fries.    11.50
Fried Oyster Po - Boy Served on a lightly toasted roll and topped with lettuce, tomato, pickles, dressed with house made dressing, and served with hand cut fries.    12.65
Soft Shell Crab Po - Boy Served on a lightly toasted roll and topped with lettuce, tomato, pickles, dressed with house made dressing, and served with hand cut fries.    13.80
Smoked Chicken Po - Boy Served on a lightly toasted roll and topped with lettuce, tomato, pickles, dressed with house made dressing, and served with hand cut fries.    11.50
Smoked BBQ Pork Po - Boy Served on a lightly toasted roll with hand cut fries.    11.50
Roasted Veggie Po - Boy Served on a lightly toasted roll and topped with lettuce, tomato, pickles, dressed with house made dressing, and served with hand cut fries.    10.35
Grilled Andouille Sausage Po - Boy Served on a lightly toasted roll with purple cabbage sauerkraut and served with hand cut fries.    11.50

Sandwiches

Sandwiches

Cajun BLT Sandwich Golden brown grilled Texas toast with smoked apple bacon, lettuce, tomato, and our Cajun mayonnaise. Served with Creole spiced fries.    9.20
Grilled Cheese Sandwich Texas toast grilled to perfection with smoked bacon, thinly sliced green apples, white cheddar, and our Creole mustard. Served with Creole spiced fries.    9.20
Blackened Chicken Sandwich Pan-seared Cajun-spiced chicken breast with roasted peppers, lettuce, tomato, and white cheddar. Served on a lightly toasted brioche bun, dressed with green onion aioli. Served with Creole spiced fries.    12.08
Kickin' Buffalo Chicken Sandwich Crispy chicken breast coated in our house buffalo sauce with lettuce, tomato, pickles, bleu cheese crumbles. Served on a toasted brioche bun, with basil buttermilk dressing. Served with Creole spiced fries.    12.08
Blackened Chicken Sandwich Cajun-spiced, roasted peppers, white cheddar, green onion aioli. Served on a lightly toasted brioche bun with lettuce, tomato, pickles. With hand cut Creole spiced fries.    13.23
Kickin' Buffalo Chicken Sandwich Crispy breast, house buffalo sauce, bleu cheese crumbles, basil buttermilk dressing. Served on a lightly toasted brioche bun with lettuce, tomato, pickles. With hand cut Creole spiced fries.    13.23
Your Burger Savory burger. Served on a lightly toasted brioche bun with lettuce, tomato, pickles. With hand cut Creole spiced fries.    13.23
My Burger Fried green tomato, smoked bacon, creamy goat cheese, BBQ aioli. Served on a lightly toasted brioche bun with lettuce, tomato, pickles. With hand cut Creole spiced fries.    16.10
Our Burger Two juicy burger patties, fried green tomato, smoked apple bacon, melted three cheese blend, Creole mayonnaise. Served on a lightly toasted brioche bun with lettuce, tomato, pickles. With hand cut Creole spiced fries.    16.10
Stuffed Burger Burger kicked up a notch, stuffed with pickles, homemade BBQ sauce and white cheddar with BBQ mayo. Served on a lightly toasted brioche bun with lettuce, tomato, pickles. With hand cut Creole spiced fries.    15.53
Bourbon Peppercorn Burger Premium Beef seasoned with peppercorn, bourbon mushroom sauce, melted white cheddar. Served on a lightly toasted brioche bun with lettuce, tomato, pickles. With hand cut Creole spiced fries.    16.10
Five Pepper Burger Burger infused with sauteed red peppers, green peppers, chili peppers, habanero and jalapeno, and melted pepper jack cheese.    14.95

Burgers

Burgers

Our Burger Two juicy burger patties, lettuce, pickles, fried green tomato, smoked apple bacon, melted three cheese blend, and dressed with Creole mayonnaise. Served on a lightly toasted brioche bun with hand cut Creole spiced fries.    14.95
Your Burger Savory burger with lettuce, tomato, pickles. Served on a lightly toasted brioche bun with hand cut Creole spiced fries.    12.65
My Burger Juicy burger with lettuce, fried green tomato, smoked bacon, creamy goat cheese, and smothered with BBQ aioli. Served on a lightly toasted brioche bun with hand cut Creole spiced fries.    14.95
Stuffed Burger Our Juicy burger kicked up a notch, stuffed with your choice of white cheddar or smoked Gouda with lettuce, tomato, pickles, and dressed in Creole mayonnaise. Served on a lightly toasted brioche bun with hand cut Creole spiced fries.    15.53
Bourbon Peppercorn Burger Our lush burger seasoned with peppercorn and topped with bourbon, mushroom sauce, lettuce, tomato, mushrooms, pickles, and melted white cheddar. Served on a lightly toasted brioche bun with hand cut Creole spiced fries.    15.53
Five Pepper Burger Our savory burger infused with lightly saut?ed red peppers, green peppers, chili peppers, black pepper, and topped with lettuce, tomato, pickles, and melted pepper jack cheese. Served on a lightly toasted brioche bun with hand cut Creole spiced fries.    14.38

Entrees

Entrees

Big Bubba's Shrimp & Pasta Saut?ed shrimp, corn and peas over tender bow-tie pasta and smothered in creamy andouille sauce.    14.95
Cajun Chicken Stir Fry Saut?ed carrots, peppers, onions, celery, and zucchini in a butter cream, served over a bed of short grain rice.    11.50
Cajun Fried Shrimp Basket Flash-fried shrimp with handmade Creole spiced onion straws, and served with our homemade cocktail sauce.    12.65
Shrimp & Grits Smoked apple bacon mushroom grits topped with saut?ed shrimp, green onions, bacon braised collards and smothered in our classic N.O BBQ sauce.    16.10
Shrimp Etouffee Seared Cajun-spiced shrimp in our homemade Creole tomato stew, served over short grain rice and topped with fried okra.    16.10
Blackened Catfish Pan blackened catfish served a crisp green salad tossed in sherry vinaigrette.    13.80
Pan-seared Tilapia Pan seared tilapia dusted with our Cajun herb spices, topped with garlic butter, served over Cajun rice pilaf.    13.80
Big Bubba's Pasta Saut?ed shrimp or chicken, corn, peas, farfalle pasta, creamy andouille sauce.   Shrimp 18.40 Chicken 16.10
Shrimp or Chicken n' Grits Smoked apple bacon mushroom grits topped with saut?ed shrimp, green onions, bacon braised collards and smothered in our classic N.O BBQ sauce.   Chicken 16.10 Shrimp 18.40
Etouffee Shrimp or Chicken Seared Cajun-spiced, Creole spicy tomato stew, short grain rice, fried okra.   Shrimp 18.40 Chicken 16.10
Fried Catfish Cornmeal crusted, Creole spiced fries, hushpuppies, mirliton coleslaw and truffled tarter sauce.    18.40
Pan Seared or Blackened Tilapia Dusted with Cajun herb spices, garlic butter, Cajun rice pilaf, sauteed cabbage with bacon.    18.40

Soup

Soup

Crawfish Bisque     6.90
Acadian Gumbo Smoked chicken, andouille sausage, Tasso ham, Cajun herb spices, dark rich roux, short grain rice.    9.20

Po-Boy

Po-Boy

Fried Catfish Po-Boy Topped with lettuce, tomato, pickles, dressed with house made dressing, and served with hand cut fries.    12.65
Fried Oyster Po-Boy Topped with lettuce, tomato, pickles, dressed with house made dressing, and served with hand cut fries.    16.10
Smoked BBQ Pork Po-Boy Served with hand cut fries.    12.65
Grilled Andouille Sausage Po-Boy Sauerkraut. Served with hand cut fries.    11.50

Sides

Sides

Cajun Spiced Fries     5.75
Smoked Gouda Grits     8.05
Mirliton Coleslaw     5.75
Bacon Braised Collards     8.05
Sauteed Cabbage & Bacon     8.05
Mac & Cheese Balls     8.05
Griddled Cornbread     5.75
Caesar Salad     6.90
Hushpuppies     6.90

Po-Boys

Po-Boys

Crispy Shrimp Po-Boy Topped with lettuce, tomato, pickles, dressed with house made dressing, and served with hand cut fries.    12.65

 

Catahoula
775 S Front St
At Clymer St
(215) 298-9627
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