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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
| Food |  |
Value | |
|---|---|---|---|
| Service | |
Atmosphere | |
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Posted by Mike DiDonato on 08/11/2009
Excellent Eats!
BYOB and enjoy this wonderful little European style eclectic eatery. The atmosphere is homey, warm and comfey. The Chef has incorporated her own flare, having over 35 years of experience and classic training throughout Europe, in some great traditional Italian and French dishes. Her fish dishes with Black Bean sauce are to die for. The Rack of Lamb is just superb. The prices are good and the service is exceptional. Highly recommended for anyone having a quiet dinner for 2 or up to a party of 12. Chef Charin is the Owner and does all the cooking. Great dining experience all around.
Posted by Joy on 01/16/2008
A real find
Love Love Love this little restaurant. Charin is awesome nobody serves lamb chops like she does. She does all the cooking herself her husband, Pong, is the Maitre'd. Highly recommend.