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Chops

  • $$$$$
  • Steakhouses
  • 401 E City Ave, Bala Cynwyd PA19004 40.007467 -75.212853
  • (At Monument Rd )
  • google maps
  • (610) 668-3400
  • 0

Lunch

Soups & Appetizers

Lobster Bisque    10.00
Iced Jumbo Shrimp Cocktail    16.00
Fried Calamari with cocktail and aioli sauce.   11.00
Clams Casino    12.00
Large East Coast Oysters with cocktail and mignonette sauce.   14.00

Salads

Caesar Salad with chicken.   14.00
with filet   16.00
with shrimp.   16.00
Cobb Salad    15.00
Grilled Salmon Salad with baby spinach, grape tomato, shitake mushrooms, cipollini onions and a mustard vinaigrette.   16.00
Blackened Steak Salad with asparagus, tomato, red onion, ranch dressing.   20.00
Chops Chopped Salad    8.00
Arugula, Belgium Endive, Red Pepper, White Mushrooms, Goat Cheese with a mustard vinaigrette.   10.00
Shrimp And Crab Meat Salad    21.00

Sandwiches

Marinated Free Range Chicken Breast with savory cabbage slaw, herb mayonnaise french fries.   12.00
10 Oz Wagyu Kobe Burger with cheddar cheese, lettuce, tomato, onion, russian dressing.   15.00
Filet Mignon Cheese Steak with cipollini onions, mushrooms and blue cheese french fries.   15.00
Turkey Wrap with berries and sweet potato fries.   14.00
Cuban Pork Sandwich with sweet potato fries.   15.00
Crab Cake Sandwich with slaw cottage fries.   15.00

Entrees

Chicken Milanese with arugula, grape tomato, capers and balsamic vinaigrette.   16.00
Filet Mignon Stir Fry with white or brown rice.   16.00
Twin Filets Black Pepper Crusted with a cognac cream sauce and forked mash potatoes.   22.00
Cajun Meatloaf with forked mash potatoes.   14.00
Salmon Paillard sauteed with spinach basil oil.   16.00
Steak Frites 7 Oz Ribeye with truffle fries.   17.00
Rigatoni with sweet sausage.   16.00
Veal Parmesan with rigatoni.   19.00
Pan Seared Sea Scallops Wrapped with prosciutto, served over lobster risotto.   18.00
Angel Hair with grilled chicken, mushrooms and fresh herbs.   15.00
Penne Pasta with shrimp and pesto.   16.00
Angel Hair with jumbo lump crab, kalamata olives, broccoli rabe, basil, tomato, white wine garlic sauce.   18.00
Jumbo Lump Crab Cakes with asian slaw.   19.00
Sliced Steak Sandwich, Russian Or Rye    15.00

 

Dinner

Appetizers

Iced Jumbo Shrimp Cocktail    16.00
Fried Calamari, Spicy Tomato Sauce    12.00
Broiled Jumbo Lump Crab Stuffed Mushrooms    12.00
Baked Clams Casino    12.00
Spicy 1/2 Pound Lobster Avocado Cocktail    14.00
French Escargot, Champagne Mushrooms    13.00
Beef Carpaccio, Asiago Cheese    13.00
Shrimp And Vegetable Tempura    13.00
Chilled East Coast Oysters    15.00
Maine Lobster Bisque    10.00
Soup Du Jour    7.00
Jumbo Lump Crab Cake, Asian Slaw    14.00
Jumbo Lump Crabmeat Cocktail    16.00

Salads

Chops Caesar Salad    7.00
Wedge Of Iceberg, Cherry Tomatoes, Blue Cheese Dressing    9.00
Beefsteak Tomato Salad, Red Onion, Balsamic & Olive Oil.    9.00
Boston Lettuce, Spicy Pecans, Buttermilk Dressing.    9.00
Farm House Cheese Plate    16.00
'Chops' Chopped Salad    8.00

Entrees

Dry Aged, Prime, New York Strip Steak  (10 oz) 28.00(16 oz) 39.00
24 Oz Prime Porterhouse Steak    39.00
Broiled Filet Mignon  (8 oz) 28.00 (14 oz) 36.00
Veal Porterhouse   (18 oz) 30.00
Center Cut Pork Chop   (18 oz) 24.00
Dijon Herb Crusted Rack Of New Zealand Lamb    30.00
Half Roasted Chicken, Rosemary Garlic Jus    22.00
Cedar Plank Broiled Salmon    25.00
Grilled Swordfish Steak    28.00
Asian Barbecue Chilean Sea Bass    30.00
Seared Tuna Au Poivre, Wasabi Potato Puree    29.00
Jumbo Lump Crab Cakes    28.00
Penne Shrimp with homemade pesto.   22.00
Whole Maine Lobster, Broiled, Steamed Or Stuffed    
Chop Sirloin Steak    21.00
Veal Parmesan    24.00

Sides

Asparagus    10.00
Cream Spinach    10.00
Broccoli    8.00
Spinach Sauteed Or Steamed    8.00
Pan Roasted Mushrooms    8.00
Lyonnaise Potatoes    8.00
Baked Potato    4.00
Au Gratin Potatoes    8.00
Whipped Potatoes    8.00
Thick Cut Onion Rings    6.00
French Fries    6.00
Penne Marinara    6.00
Grilled Vegetable Plate    13.00
Hash Browns    6.00

 

Chops
401 E City Ave
At Monument Rd
(610) 668-3400
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