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Da Vinci Ristorante (CLOSED)

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Pizza
  • 1533 S 11th St, Philadelphia PA19148 39.929946 -75.162843
  • (At Mifflin St)
  • (215) 336-3636
  • 0

Antipasti

Appetizers

Insalata Caprese fresh mozzarella, plum tomatoes with fresh basil, extra virgin olive oil sauce   10.00
Insalata Di Cesare caesar salad   9.00
Antipasto Da Vinci assorted, imported cured meats, cheese and vegetables   12.00
Gnocchi Di Ricotta homemade light ricotta gnocchi, pan fried in a truffle cream sauce   9.00
Calamari Umido sauteed calamari rings with garlic, peas and tomato sauce   12.00
Cozze Leonardo sauteed black mussels with garlic, white wine and tomato sauce, served with mini crab meat balls   12.00

Primi

First Course

Penne Con Salsiccia E Melanzane porcini mushrooms, ground sausage and eggplant sauteed with shallots, white wine, touch of cream, tomato, truffle sauce   17.00
Linguini Al Ragu Di Granchio E Gamberetti sauteed shallots, chopped tomatoes, jumbo lump crab meat, baby shrimp with a touch of cream, white wine and tomato sauce, served over a bed of pesto   22.00
Gnocchi Pomodoro home made potato gnocchi in a garlic, basil, extra virgin olive oil tomato sauce   16.00
Tortellini Tre P cheese tortellini with prosciutto and peas in a cream sauce   16.00
Fettuccine Giovinetta fettuccine pasta with garlic, plum tomatoes, jumbo lump crab meat and white wine sauce   22.00
Farfalle Con Zucca E Salmone Affumicato sauteed butternut squash, asparagus, smoked salmon with a touch of cream sauce, served with bow-tie pasta   18.00

Secondi

Second Course

Pollo Da Vinci chicken breast topped with prosciutto and mozzarella in a shallots, mushrooms, sun-dried tomato, marsala sauce, side of roasted potatoes and peas   21.00
Vitello Leonardo veal scaloppine topped with spinach and mozzarella in a shallots, white wine sauce, served with mascarpone mashed potatoes   22.00
Cotoletta Di Vitello Agrodolce breaded veal cutlet, pan fried, topped with garlic, pinenuts, raisins, fresh tomatoes, basil with a sweet and sour sauce, side of spinach and roasted potatoes   22.00
Maiale Al Vino Rosso pork tenderloin medallions, grilled and topped with a red wine reduction sauce, served with green beans and roasted potatoes   22.00
Cernia Al Vino Bianco rock fish in a mushrooms, jumbo lump crab meat, lemon, white wine sauce, served with spinach and roasted potatoes   23.00
Zuppa Di Pesce mussels, clams, shrimp, calamari, salmon, in a garlic, tomato, white wine sauce   25.00

3 Course Prix Fixe $35

Sunday/Tuesday/Wednesday/Thursday/Friday Only.

Antipasti

Choice Of:

Gnocchi Di Ricotta homemade light ricotta gnocchi, pan-fried in a truffle, cream sauce   
Insalata Caprese fresh mozzarella, plum tomatoes, grilled portabella mushrooms, basil, extra virgin olive oil   
Insalata Di Cesare caesar salad with fried mozzarella   

Primi

Choice Of:

Gnocchi Al Pomodoro homemade potatoes, ricotta gnocchi, in a tomato sauce   
Ravioli Primavera cheese ravioli with chopped spinach, caramelized onions, touch of cream, tomato sauce   
Linguini In A Mussels white wine and tomato sauce   

Secondi

Choice Of:

Veal Scaloppini veal scaloppini topped with spinach and mozzarella, white wine sauce   
Chicken chicken in mushrooms, sundried tomato, marsala sauce   
Rock Fish rock fish, in a lemon, white wine sauce   

 

Da Vinci Ristorante
1533 S 11th St
At Mifflin St
(215) 336-3636
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