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This place has such great food. Amazing fries- best dipping sauce in the city! I LOVE the hot brae sandwich, and the beer! SO many beers! I have never had anything I didn't like. Servers seem to know their beer talk! Highly recommend.

I picked this restaurant on a whim, trying to find new places in my neighborhood. The menu online looked good, so me and my boyfriend headed out there at 10pm on a Friday night, hoping it wouldn't be totally packed. It was about half full, but not too noisy and we decided to sit at the bar. Great choice! The bartender was super friendly, gave us tastes of the massive beer list (seriously, the beer on tap alone makes it worth it) and made good suggestions, and we decided to get a few appetizers. The duck confit frites were amazing. The duck was so tender it was falling apart, the chicken quesadilla was soft/crunchy, flaky and the chicken was cooked perfectly and the sides (black bean dip, guac, fresh made salsa and sour cream) went perfectly. My boyfriend got the pickled jalapeno poppers (I only had a little bite) and said that the way they were pickled brought out the flavor and they weren't greasy or overcooked, but made fresh right then. The price isn't cheap, but for the quality and selection, it was more than worth it and less than a lot of other places with only adequate food. I will definitely keep going back to try more of the beer and the amazing food! Oh and they also have an extensive liquor list if that's your bag!

ever changing beer list and awesome weekly specials. cant go wrong with the mussels and clams. one of the best burgers ive had in the city (the bread really makes it). happy hour is worth coming around for with half price drafts. bar staff is awesome and attentive. give it a try!

This is a somewhat dead zone east of broad in south philly, but Devil's Den is a great stop over from the subway or center city. Extensive beer selection with microbrews from around the US as well as craft and imports. Staff is attentive and courteous. The menu lags a bit behind this otherwise stellar spot.

The beer selection is great (Although could add Bell's Porter as a regular.) The food menu, however, is lacking. The menu could use some hearty food. The place is huge and can really have a food-based menu with a kick-ass beer menu, but the menu had overcooked scallops (if you are going to offer scallops do them well and not drown them in this soupy mess.) The chicken fingers were decent, but the chicken sandwich was terrible with the exception of the fresh tomatos. Boost the food menu. The space is accommodating enough to really be a mainstay for South Philly because it is large and nice. However, you can't survive on beer alone. The food needs a reason to draw you to Devil's Den.