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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
| Food |  |
Value |  |
|---|---|---|---|
| Service |  |
Atmosphere |  |
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Posted by Maureen on 07/20/2009
eh.
I just moved into the neighborhood and decided to get delivery from somewhere other than Ed's or Mad Greek. Total flop. I got the tortellini parmesan. The sauce was more of a paste, and had a darker brown-ish tint then a normal pasta sauce. There was a maximum of 15 tortellini in the entire dish, it was mostly sauce and parm. The 'garlic bread' was a room temperature roll with butter and garlic powder. The salad was brown- like it had been made the day before and sat uncovered for a few hours. I think the worst part was that the whole thing cost $12. If they can't do something as simple as pasta, I can only imagine how bad they'd mess up a cheesesteak or one of their many seafood entrees.