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Posted by Nancy on 10/03/2013
Felicia's has great pizza. I have never been disappointed with any of their pizzas, but I love Felicia's Special!
Posted by Nick on 04/17/2013
Felicia's is absolutely the very best pizza on the Main Line suburbs. Pizza is my favorite food. I would eat it for every meal if I could. I seek out pizza everywhere in search of one that can rival what we had back in New York. Felicia's is it. It's real New York style pizza, crust that is both crispy on the outside but chewey, sauce that tastes like pizza sauce with a tang and not sugared catsup, and fresh ingredients. It puts most "deluxe" pizzas to shame. I think it compares favorably with what is my favorite pizza in Philadelphia, Marra's in south Philly. It's primarily a take-out place. There are a few seats inside, OK for ultra-casual eating. But, there's a little surprise treat - rooftop dining! In nice weather you can take your pie literally up on the roof. The view is only that of Ardmore, but it's great fun and very different from other places. In nice weather (like today!), it can't be beat. Bring your own beer, and it just doesn't get any better than this.
Posted by Steve on 06/28/2012
Excellent pizza. I order the Felicia's special with turkey sausage. Off the chain! The owner is a fun guy. One of a kind. You gotta check it out.
Posted by T-bone on 05/18/2012
The pizza is very good. Each time I get a pizza there it is slightly different because the sauce and crust are made in house and cooked in the big wood burning oven. I highly recommend trying it!
Posted by phillylawstudent222 on 05/14/2012
The Felicia's Special is excellent. Have been going to Felicia's for 2 years and the pizza has been consistently excellent.
Posted by anonymous on 07/09/2011
I truly am head over heals for this pizza. The food is great, I always feel welcomed, it's surprisingly inexpensive, and everything is always ready as promised. Definitely my favorite.
Posted by Pizza Lover on 02/13/2011
I live near Felicias and decided to try it one day. I was immediatley hooked and dont go anywhere else. The owner is super funny and very friendly to his customers and I enjoy conversing with him. Its a real brick oven with burning firewood (the huge stack of wood sits outside the entrance). The fresh ingrediants, make this warm, pizza with a soft crust incredible. If I could I'd probably live there.