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  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Bistro, Local/Organic
  • 306 Market St, Philadelphia PA19106 39.9500686 -75.1461769
  • (At S 3rd St)
  • (215) 625-9425
  • 0

Lunch $25 Per Person

Select Any Two. Wednesday-Friday: 11:30am-2pm.


½ Dozen Oysters gazpacho vinegar   
Scallop Crudo parsley kimchi   
Crispy Chicken Nuggets spicy mustard, agrodulce   
Crab-Apple Soup peekytoe crab, honey crisp apples, bay leaf   
Grilled Carrots goat’s milk yogurt, pickled shallots   


"Burnt Grains’ Pappardelle wild boar ragu, olives, preserved lemon   
Roasted Skate clams, smoked fingerlings, parsley sauce   
Duck Confit wax beans, grilled squash, almonds, greens, sunflower vinaigrette   
Hanger Steak On Weck caramelized onions, horseradish, german potato potatoes   
Spiced Lamb Burger mint yogurt, pickled onion rings   




Caputo Brothers’ Stracciatella Toasts charred & pickled eggplant   8.50
Crispy Chicken Nuggets spicy mustard, agrodolce   10.00
Smoked Trout Caviar dilled cucumbers, bagel chips   14.00

Raw Bar

Seasonal Oysters gazpacho vinegar  ea 3.75
Surf Clam radish, pickled apple   10.00
Scallop Crudo fermented parsley   14.00

To Start

Crab-Apple Soup honey crisp apples, peekytoe, bay leaf   16.00
Spruce Smoked Yellow Beets poached oysters, horseradish, green juniper   15.00
Grilled Carrots green coriander seed, goat’s milk yogurt, pickled spring onion   14.00
"Vitello Tonnato" veal carpaccio, raw tuna, tonnato sauce   18.00
Charred Octopus sweet & sour glaze, thrice-cooked potatoes   18.00
Grilled Quail sour radish, country ham, bbq cucumbers   18.00

Hand-Made Pasta

Grilled Corn Gnudi shy brother’s cloumage, cauliflower, sweet corn  16.00 26.00
Burnt Grains Pappardelle wild boar ragu, olives, preserved lemon  16.00 26.00
Black & White Pici fruits of the sea, aji dulce  18.00 28.00
Chickpea "Postage Stamps" sesame, raw artichoke, spiced lamb ragu  18.00 28.00


Branzino "En Croute" roasted pepper, radish, spiced tamarind broth   28.00
Smoked Cioppino cuttlefish & razors, braised celery, sourdough   32.00
Roasted Skate clams, smoked fingerlings, chorizo, parsley sauce   28.00
Dry-Aged Guinea Hen dirty rice, herb salad   34.00
house menu  supp 4.00
Country Time Suckling Pig black walnut, 3-hour pear, kohlrabi   34.00
Colorado Lamb eggplant, olive, hibiscus   38.00
house menu  supp 8.00
Aged New York Strip Steak earth-baked potato, sour cream & onion   40.00
house menu  supp 10.00

Tonight’s Feasts For Two $44 Per Person

House Menu Supp $10.

Mid-Atlantic Seafood Feast monkfish tail, watercress salad with mint & basil, mahogany clams casino, seaweed-cucumber salad, fritto misto, crab "cakes"   
Peking Style Whole Muscovy Duck szechuan-pepper glaze, duck meatballs with broccoli rabe, bitter greens salad with prosciutto & duck hearts   


Sunday Brunch

Platter Of Sweets $10

Pain Au Chocolat    
Peach Danish    
Sticky Bun    
Almond Tea Cake    

Raw Bar

Oysters gazpacho vinegar  ea 3.00
Scallop Crudo fermented parsley   10.00
Smoked Trout Caviar dilled cucumbers, bagel crisps   11.00

To Start

Vitello Tonnato veal carpaccio, yellow fin tuna, tonnato sauce   10.00
Spruce Smoked Yellow Beets poached oysters, horseradish, juniper   12.00
Duck Confit Salad fall greens, pole beans, toasted almonds   14.00
Broccoli Rabe Sausage & Grits creamy grits, spinach   13.00
Beef Tartare harissa, lemon, buckwheat cracker   14.00
Crab-Apple Soup peekytoe crab, honey crisp apples, bay leaf   13.00

Brunch Classics

Beet Cured Salmon & Everything Bialy cream cheese, dilled cucumbers   13.00
French Toast house-churned butter, warm maple syrup   13.00
Autumn Vegetable Quiche dried tomato, zucchini, caramelized onion   14.00
Toad-In-The-Hole grilled anadama, mushroom ragout, bacon   15.00
Smoked Pastrami horseradish cheddar biscuit, cauliflower, black pepper gravy   18.00

Sunday Supper

Branzino "En Croute" roasted peppers, radish, spiced tamarind broth   24.00
Steak & Eggs hanger steak, sunny-side up eggs, salsa verde   21.00
Grilled Corn Gnudi shy brothers’ cloumage, cauliflower, sweet corn   19.00


Apple Wood Smoked Bacon    4.50
Castle Valley Mills Polenta    5.00
Roasted Fingerling Potatoes    5.00



Plumkuchen brown butter tart, plums, buckwheat granola, yogurt sorbet   10.00
Rose Raspberry rosehip & raspberry soup, meringue, rice milk sorbet   10.00
Bittersweet Almond amaretti, roasted apples, soour cream ice cream   10.00
Chocolate Peanut Praline Bar caramel cream, banana gelato   10.00
Blueberry Chess Pie banana gelato, caramel cream   10.00
South Philly Fig Chess Pie creme fraiche, fig preserves, rye ice cream   


(3) $13 / (5) $18.

Pleasant Ridge Reserve extra aged, wisconsin   
Consider Bardwell Farm dorset, vermont   
Cinder bedford hills, new york   
Middlebury Blue blue ledge farm, vermont   
Rogue Creamery smokey blue, oregon   



Aperol orange bitters, sparkling wine   11.00
Cynar canton, celery water, verjus, sparkling wine   12.00
Martini Bianco cocchi americano, peach bitters, club soda   13.00


Earl Grey Gin dry vermouth, thyme syrup, lemon zest   11.00
Tequila cointreau, green tea, agave, grapefruit bitters, lime   12.00
Citrus Vodka st. germaine, orange, lemon bitters, egg white   12.00
Bourbon fernet branca, mint, grapefruit, peychaud’s   12.00


Rye sweet vermouth, amaro maraschina, old fashioned bitters   12.00
Armagnac cassis, white vermouth, bitters, pernod rinse   13.00
Scotch drambuie, campari, rhubarb bitters, burnt orange   12.00


Bottle Beer

Augustinerbrau Lager munich, germany   7.00
Oskar Blues Mama’s Little Yella Pils brevard, nc   6.00
Amstel Light amsterdam, netherlands   6.00
Straub’s American Amber st. marys, pa   5.00
Unibroue Blanche De Chambly quebec, canada   9.00
Ommeganag Rare Vos cooperstown, ny   8.00
Allagash Triple portland, me   8.00
Stoudt’s APA adamstown, pa   6.00
Sly Fox 113 IPA phoenixville, pa   6.00
Elysian Night Owl seattle, wa   7.00
Weyerbacher Blithering Idiot easton, pa   8.00
Samuel Smith Oatmeal Stout tadcaster, england   9.00
Clausthaler NA germany   5.00
306 Market St
At S 3rd St
(215) 625-9425
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