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Hidalgo

  • $$$
  • Mexican
  • 252 W Baltimore Ave, Clifton Heights PA19018 39.9276282 -75.3016231
  • (At N Oak Ave)
  • google maps
  • (610) 284-2225
  • 0

Entremese

Appetizers

Nachos (Hidalgo Style) freshly made tortilla chips sprinkled with our own seasoned refried beans and ground beef and covered with chihuahua cheese   4.95
Nachos (Con Chorizo) freshly made tortilla chips sprinkled with our own seasoned refried beans and chorizo   5.95
Queso Fundido (Melted Cheese) bowl of melted mexican cheese garnished with chorizo, try it with warm flour tortillas   5.95
Tostadas De Tinga crispy corn tortilla spread with refried beans and shredded chicken and topped with lettuce, sour cream and fresh cheese   5.25
Flautas three rolled tortillas filled with chicken and topped with sour cream, fresh cheese and mexican salsa   5.95
Sopes two fresh handmade corn tortillas spread with refried beans and shredded chicken and topped with hot sauce, chopped onions, and fresh cheese   4.95
Tacos Huastecos three soft corn tortillas with grilled steak garnished with chopped onions, cilantro and special house hot sauce   5.95
Ensalada De La Casa (House Salad) a pleasing tossed salad of mixed greens, onions and tomatoes with the chefs house dressing   4.50
Quesadillas De Pollo large flour tortilla filled with cheese, grilled chicken, onions, and bell pepper and garnished with sour cream and pico de gallo   6.95
Quesadilla De Pollo with shrimp   8.95
Ceviche De Pescado Hidalgo fresh fish cubes marinated in lime juice and the chefs special cocktail sauce   6.95
Coctel De Camaron Playa (Beach Style Shrimp Cocktail) fresh shrimp marinated and mixed with our chefs special cocktail sauce   7.95
Vuelve A La Vida (Seafood Cocktail) a selection of shrimp, squid, clams and scallops marinated in lime juice and covered with our chefs special cocktail sauce   7.95
Ensalada De Nopalito (Cactus Salad) a traditional salad from the south of mexico made of cactus pad marinated with our chefs house dressing, onions and a touch of lime juice   4.95

Sopas

Soups

Sopa Azteca (Tortilla Soup) lightly fried tortilla strips in a seasoned broth topped with pasilla, chilies and fresh cheese   4.50
Crema De Frijol (Cream Of Bean Soup) a rich traditional cream of bean soup topped with fresh cheese and sour cream   4.50
Sopa De Mariscos (Seafood Soup) made with scallops, shrimp, squid, clams, vegetables and a touch of the house specialties   8.95

Entradas

Entrees

Mole Poblano succulent poached boneless chicken breast covered with mole sauce (mole's made with a variety of mild mexican chile peppers)   12.95
Pipian (Green Mole) succulent poached boneless chicken breast covered with green mole sauce (made with pumpkin seeds, jalapeno and other spices)   12.95
Pollo Tecalitlan (Tecalitlan Style Chicken) tender chicken breast cooked in a sauce of tomatoes, onions, potatoes and jalapeno peppers   12.95
Pollo Estilo Hidalgo (Chicken Hidalgo Style) succulent poached boneless chicken breast covered with a delicious sauce of peanuts and mexican chile peppers   13.95
Enchiladas soft corn tortillas stuffed with chicken or cheese, covered with your choice of red tomato green tomatillo and roped with melted cheese   11.95
Enchiladas Con Mole (Enchiladas With Mole Sauce) soft corn tortillas stuffed with chicken or cheese, covered with mole sauce, and sprinkled with fresh mexican cheese   11.95
Enchiladas Xochimilco soft corn tortillas stuffed with chef's special seasoned potatoes covered with our delicious guajillo sauce and topped with lettuce and fresh mexican cheese   11.95
These Dishes Served With Rico And Beans

Carnes

Meats

Carne A La Tampiquena (Grilled Steak Tampico Style) a large steak, grilled to your satisfaction and served with rice, refried beans, tamal, enchilada, and guacamole   16.95
Punta’s Xochimilco beef tips sauteed in a tomato based sauce served with rice, refried beans and warm tortillas   13.95
Fajitas Norteñas your choice of beef or chicken accompanied with pico de gallo, sour cream, rice, beans, lettuce, and flour tortillas   12.95
Burro Ranchero large flour tortilla stuffed with grilled chicken or steak, rice, and beans, covered with a red sauce and chihuahua cheese melted on top, served with pico de gallo, lettuce, sour cream, and extra cheese   12.95
Cochinita Pibil (Pork Pibil From Yucatan) pork cubes prepared with axiote (red seeds ground into a dark powdery sauce), onions, tomatoes, and epazote, baked, and wrapped in banana leaves   14.95
Chiles Rellenos poblano peppers stuffed with your choice of picadillo (a savory ground beef mixture), cheese, or potatoes, dipped in egg batter and lightly fried, covered with creamy tomato sauce   14.95
Chuleta A La Ranchera thin pork chops marinated and then sauteed with chef's special recipe covered with green tomatillo sauce   12.95
These Dishes Served With Rice An Refried Beans

Marinees

Seafood

Huachinango A La Veracruzana (Veracruz Style Red Snapper) a very colorful dish from veracruz on mexico’s guff coast, filet of red snapper poached in a richly flavored tomato sauce with white wine, onions, peppers, spanish olives and capers   16.95
Huachinango Al Mojo De Ajo red snapper filet sauteed in a garlic oil, lime juice and worcestershire sauce and covered with toasted garlic sauce   16.95
Camarones Mariposa (Butterfly Shrimp) large jumbo shrimps butterflied in the shell, sauteed in garlic, oil lemon, and worcestershire sauce, and covered with toasted garlic sauce   17.95
Camaron Chapultepac large jumbo shrimps filled with mexican cheese, wrapped in bacon, served with creamy chipotle sauce   18.95
These Dishes Served With Rice And Mixed Vegetables

Sides

Rice Or Beans    2.00
Chips And Pico De Gallo    3.00
Sour Cream    .50
Guacamole    5.25
Tortillas    .50
Cheese    .75

Postres

Desserts

Flan the french call it creme caramel, a delicious, delicate, caramel custard, the perfect ending to a mexican meal   4.25
Platanos Flamandes (Flambeed Bananas) bananas sauteed n butter and flamed in grand marnier, grenadine, lime and orange juice, served with vanilla ice cream   5.95
Crepas Con Cajeta (Crepes With Caramel) the dessert of dreams, delicate dessert crepes in caramel and topped with chocolate syrup   4.25
Crepas Con Cajeta (Crepas With Caramel) with fresh fruit   5.25
Bunuelos these dessert fritters are bathed in a light syrup of brown sugar and cinnamon and covered lightly with chocolate syrup. served with vanilla ice cream   4.95
Helado ice cream (ask for flavors)   3.50

Bevidas

Beverages

Mexican Juices mango, guava, strawberry, tamarindo, or peach   2.25
Mexican Sodas guava, strawberry, tamarindo, grapefruit, orange, lemon, apple, or sangria   1.75
Domestic Drinks pepsi, ginger ale, sprite, sunkist, diet pepsi, coke, mineral water   1.50
Coffee Or Tea    1.25
Bottled Water    1.00
Liquados milkshakes (fresh fruit in the market)   3.50
Jugos juices (fresh fruit in the market)   2.95
Virgin Margaritas regular or fruit flavored  (22 oz) 5.50
Hidalgo
252 W Baltimore Ave
At N Oak Ave
(610) 284-2225
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