Welcome to MenuPages - Please Select a city:

High St on Market

  • American (New)
  • 308 Market St, Philadelphia 19106 39.950108 -75.146178
  • (Btwn N 3rd & N 4th St)
  • click map to interact
  • (215) 625-0988
  • 0

Sandwiches

The Hickory Town lancaster bologna, farm egg, amish horseradish cheddar, gherkin mayo, fried red onions    9.50
Pastrami & Hash shaved pastrami, spiced hash, roasted peppers & onions, farm egg, russian dressing    10.50
The Forager seared king oyster mushroom, braised kale, farm egg, green meadow young swiss, black trumpet mayo    10.50

Classics

Italian Market Breakfast lancaster bologna, spicy coppa, roasted broccoli rabe, crab fried potatoes, farm eggs, toast    14.00
Smoked Whitefish pickled peppers on black bialy    5.50
Beet Cured Salmon pretzel roll, celery cream cheese, red onion, fried capers, dill    9.00
Baked Oatmeal stone cut organic carolina oats, dried orchard fruit, oatmeal streusel    6.00
House Made Ginger Yogurt pistachios, seasonal local fruit, cardamom honey    7.00
Toast With Cultured Butter And Home Made Jam     3.00

Pastries

Cannoli Danish ricotta cream, mostarda cherries, bittersweet chocolate    3.50
Herb & Cheese Scone golden raisin cream, candied pistachios    3.00
Tea Cake emmer cake with seasonal fruit & spiced streusel    2.50
Red Eye Danish coffee gravy, benton's smoked ham, gruyère    3.50

Eye Openers

Rival Brothers Revolver Drip     2.70
Whistle & Cuss Espresso     2.50
Cappuccino     3.50
Caffè Latte     3.70
Macchiato     3.00
Americano     2.70
Pot Of Tea ceylon, earl grey, sencha, mint    3.00
OJ     3.00

From The Hearth

House Made Breads with cultured butter    4.00
Roman Style Pizza Of The Day     5.00

Soup $8

Cauliflower Soup charred leeks, curry oil (vegan)  
Lentil Soup pine nuts, smoked country ham  

Sandwiches

Duck Meatballs spicy marinara, liver & onions, lancaster young swiss, seeded semolina    14.00
Pastrami On Rye cabbage & onion slaw, russian dressing, gulden's mustard    13.00
Gabagool coppa, provolone, pickled peppers & olives, the works, seeded semolina    11.00
Sherwin's Turkey green goddess, lettuce, fresh herbs, kaiser roll    10.00
Roast Pork fermented broccoli rabe, sharp provolone, seeded semolina    12.00
Grilled Eggplant smoked tomato sauce, amish smoked cheddar, fresh romaine, seeded semolina    9.00
The Best Grilled Cheese Ever (allow 15 minutes to prepare), pa noble cheese, cultured butter, house made potato bread    12.00

Salads

Ancient Grains Salad farro, puffed rice, cider pickled cranberries, celery root, goat cheese, arugula, seeded toasts, maple mustard vinaigrette    12.00
Grilled Broccoli endive, spiced marcona almonds, shaved red onion, blistered grapes, herb mayo    12.00
Kale Salad maitake, kohlrabi, hazelnuts, apple, goat's yogurt    12.50

Sides

Roasted Root Vegetables     5.00
Roasted Beets And Feta     5.00
Sicilian Cauliflower Salad     5.00
White Bean And Broccoli Rabe with pecorino cheese    5.00
Grilled Squash with maple agro dolce    5.00
Selection Of Any Three     9.00

Dessert

Affogato ricotta ice cream, espresso, biscotti    6.00

Beverages

Mexican Coke     3.50
Iced Tea     3.00
Rival Brothers Revolver Drip     2.70
Cappuccino     3.50
Diet Coke sprite    2.50
Saratoga Still sparkling   (28oz) 6.50
Tea ceylon, earl grey, sencha, mint    3.00
Caffè Latte     3.70

From Our Hearth

Daily Breads     4.00
Daily Breads add house made spreads    2.00
Daily Breads add all three    4.00

To Share

Crispy Broccoli spicy chow chow    5.00
Potted Shrimps whipped foie, nutmeg, shrimp toasts    9.50
Brussel Sprouts goats yogurt, charred cabbage    10.00
Raw Kholrabi apples, fresh cheese    11.00
Dry Aged Beets aged beef tallow vinaigrette, greens, smoked goat cheese    8.00
Jersey Burrata squash ring, pumpkin seeds    15.00
Mushrooms sunchokes, smoky eggplant, young kale, farm egg    14.00
Charcoal Grilled Squid cauliflowers, coriander, squid ink    16.00
Lamb Carpaccio smoked artichokes, cultured cashews, olive  
Sunflower Seed Risotto cold pressed oil, button mushrooms, meadowset pecorino    14.00

Pasta

Cauliflower Caramelle veal sweetbreads, rosemary oil, buttermilk    21.00
Smoked Pumpkin Tortelloni burnt sage, walnuts, rye cracker    22.00
Angry Crab Spaghetti peeky toe crab, old bay, scallions, bay leaf    23.00
Caraway Rye Rigatoni pastrami ragu, gulden's mustard    22.00
Green Tea Lasagna smoked duck ragu, three cheeses    22.00

Plates

Grilled Arctic Char smoked hazlenut puree, black trumpets, charred red onions    18.00
Grilled Quail charred leeks, pennsylvania kiwi, rosehips    22.00
American Wagyu crispy rice cakes, chimichurri, summer beans    16.00
Barbecue Lamb For Two three bean salad, corn dumplings    45.00
Leave It To Us a sampling of 8 dishes selected by our kitchen to be shared by the table   pp 50.00

Desserts $8

Trifle whipped ricotta, rye malt muesli  
Smoky Milk Chocolate smoky milk chocolate, lemon verbena ice cream  
Spelt Pound Cake apples, sour cream, streusel  

 

High St on Market
308 Market St
Btwn N 3rd & N 4th St
(215) 625-0988
Advertising
Advertising
© 2015 GrubHub, Inc. All rights reserved.