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Irish Times

  • $$
  • Bar Food
  • 629 S 2nd St, Philadelphia 19147 39.940414 -75.145743
  • (At South St)
  • click map to interact
  • (215) 923-1103
  • 0


Dave's Chicken Fritters fried to golden brown, served with honey mustard, bbq, ranch    7.00
Wings By The Pound     7.00
Mozzarella Sticks     6.00
Onion Rings     5.00
Fried Mushrooms     6.00
Jumbo Prawn Cocktail     9.00
Hummus Appetizer served with cucumbers, tomato, red onion, dilled sour cream and warm pita bread.    7.00
Potato Dumplings topped with carmelized onion, brown butter, sour cream and chives    6.00
French Fries, Cajun, Old Bay     4.00
Cheese Fries     5.00
Sweet Potato Fries     5.00

Soups $5

Cream Of Potato   
Chefs Soup Du Jour   
French Onion   

Salads $6

Add Chicken, Shrimp Or Salmon $4

House Garden Salad field greens, cucumber, tomato, red onions choice dressing  
Caesar Salad crisp romaine lettuce, lightly tossed with crouton, cheese and light caesar dressing  

Fish And Seafood

Ban try Bay Mussels your choice of white wine or rich garlic tomato sauce, garlic bread    10.00
Scallops Au Gratin baked with creamy three cheese sauce, topped with butter crumbs    13.00
Jumbo Fried Shrimp butterflied gulf shrimp, breaded and deep fried golden brown, served with coleslaw, cocktail, tartar, french fries    10.00

Side Dishes

Creamy Crock Of Mashed Potatoes     4.00
Potato Pancakes     5.00
Baked Potato     3.00
Cottage Fries     4.00
Fried Potato Wedges     3.00
Grilled Vegetables     4.00
Chef's Veg du Jour     2.00
Creamy Coleslaw     2.00
Cajun Supper Spuds     3.00
Potatoes O' Brien     4.00

Sandwich Menu

Blarney Burger     8.00
Cheese Steak     7.00
Chicken Salad Sandwich     6.00
Corned Beef Special     7.00
Crab Cake Sandwich     9.00
Grilled Chicken Breast     9.00
Hot Ham and Cheese     8.00
Irish Times Club     8.00
Pulled Pork Sandwich     8.00
Tuna Salad Sandwich     6.00
Veggie Burger     6.00

Dinner Entrees

Grilled Chicken Breast boneless breast of chicken, char-grilled, served with vegetable du jour and chef's potatoes    13.00
Crab Cake Dinner our special crab cakes sautéed in butter, served with french fries and coleslaw.    16.00
Grilled Atlantic Salmon marinated salmon fillet, grilled and served with vegetable du jour and chef's potatoes    16.00
Fresh Catch Of The Day fresh fish and seafood, selected and prepared daily by our chef. market price  

Angus Beef

New York Strip Steak top grade sirloin hand cut and trimmed to 12oz, char-grilled to your taste, veg du jour, mash and onion rings    17.00
Grilled Rib-eye The Prime Cut hand cut and trimmed to 14oz.char-grilled to your taste. sauteed mushrooms, mashed potato, irish whiskey sauce.    21.00

Pork $13

Smokey Bar-B-Q Ribs tender young pork ribs. dry spice rubbed, slow cooked, finished in a smokey barbeque sauce. served with french fries and coleslaw.  
Drunken Swine pork tenderloin marinated in guinness, oven roasted to perfection, served with veg du jour and chef's potatoes  


Grilled Baby Lamb Chops spring lamb, marinated in lemon/olive oil. grilled to taste served with grilled vegetables and chef's potatoes    16.00
Kabobs seasoned lamb, grilled on a skewer, served with hummus, cucumber, tomato, dilled sour cream, and warm pita bread    12.00

Traditional Irish Pub Fare

Fish And Chips beer battered cod, fried golden brown, served with creamy coleslaw and tartar    13.00
Bangers And Mash our fluffy ,buttery potatoes, roasted irish bangers in a rich brown gravy    12.00
Cottage Pie seasoned beef cooked with onion and rich gravy topped with creamy mashed potatoes    10.00
Guinness Irish Stew slow simmered chunks of beef, carrots, celery and potato in a beef stock    12.00
Fisherman's Pie select chunks of fresh seafood, served in a creamy neuberg sauce. topped with a flaky pastry    14.00
Chicken Pot Pie tender chunks of chicken, carrots, celery, potatoes in a flavorful stew, baked in a pie crust    12.00


Irish Times
629 S 2nd St
At South St
(215) 923-1103
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