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Kei Sushi

  • 1711 South St, Philadelphia 19146 39.944395 -75.170747
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  • (215) 309-2925
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Appetizer Kitchen

Kei Special Shumay Fry with hachimitsu wasabi sauce, garlic sauce and katsuobushi.    7.50
Edamame     5.00
Harumaki Japanese vegetable spring roll.    5.00
Seafood Gyoza Pan fried or steamed Japanese shrimp dumpling.    5.50
Pork Gyoza Pan fried or streamed Japanese pork dumpling.    5.50
Vegetable Gyoza Pan fried or steamed Japanese vegetable dumpling.    5.50
Jumbo Shrimp Shumay Steamed.    6.00
Yakitori Teriyaki chicken on skewer.    5.50
Tempura Deep fried lightly battered shrimp and vegetable.    7.50
Miso Chilean Seabass Bake with miso balsamic vinegar.    13.50
Spider Tempura     8.00
Nasuyaki Sauteed eggplant white garlic sauce.    5.50
Spicy Tofu and Mushroom Spicy.    8.00
Hamachi Kama Broiled yellowtail collar served with spicy ponzu sauce.    10.00

Sushi Bar Appetizers

Kani Su Crab meat rolled in cucumber with ponzu sauce.    6.00
Fish Salad Assorted sliced raw fish, mix vegetable, crunchy in chef's special sauce.    15.00
Tuna Tataki     9.00
Spicy Tuna Tartar Spicy.    9.00
Spicy Salmon Tartar Spicy.    9.00
Yellowtail Jalapeno Served with hot sauce and ponzu sauce.    9.00
Tako Sunomono Served with ponzu sauce.    8.75
Inari Japanese tofu skin with mix flavor rice.    6.00
South 2 Bowl Shrimp and crab, cucumber, crunchy and rice pearl.    8.50
Kazan Bowl Spicy tuna, cucumber, crunchy, rice pearl in chef's special sauce.    10.00

Soups

Miso Soup Seaweed, tofu and scallion.    2.00
Seafood Soup Shrimp, scallop, white fish, cabbage, tofu and seaweed in fish broth.    6.00

Salad

Garden Salad Served with ginger dressing.    4.00
Seaweed Salad     5.00
Avocado Salad Served with lime plum special sauce or ginger dressing.    6.00
Kani Salad Kani, cucumber, lettuce and chef special dressing.    6.00
Oshingko Salad Oshingko, carrot, kampyo, mix green, cucumber and avocado with yuzu wasabi sauce.    5.00
Salmon Skin Salad Served with hachimitsu wasabi sauce and eel sauce.    6.00

Sushi and Sashimi Entrees

Yasai Futomaki Roll Assorted vegetables.    10.00
Futomaki Roll Assorted vegetables, tamago, crab-meat.    12.00
Vegetable Sushi Regular 7 pieces nigiri, 1 roll avocado, cucumber and kampyo.    16.00
Sushi Regular Assorted 8 pieces nigiri and 1 roll south 2.    20.00
Kei Sushi Assorted 10 pieces nigiri and 1 tuna roll.    24.00
Chirashi Assorted sashimi served on top of bowl of sushi rice.    25.00
Tekka Don Sliced tuna served on top bowl of sushi rice.    22.00
Salmon Don Sliced tuna served on top bowl of sushi rice.    22.00
Sashimi Regular Assorted 18 pieces of raw fish.    22.00
Kei Sashimi Assorted 24 pieces of raw fish.    28.00
Sushi and Sashimi Combo 5 pieces nigiri, 10 pieces PSA and California or salmon or south 2.    28.00

Authentic Japanese Entrees

Vegetable Tempura Served with white or brown rice.    10.00
Chicken and Vegetable Tempura Served with white or brown rice.    13.00
Shrimp and Vegetable Tempura Served with white or brown rice.    14.00
Tofu Teriyaki Served with white or brown rice.    11.00
Chicken Teriyaki Served with white or brown rice.    14.00
Salmon Teriyaki Served with white or brown rice.    15.00
Beef Teriyaki Served with white or brown rice.    16.00
Unagi Don Broiled eel over rice. Served with white or brown rice.    19.00
Nabeyaki Udon Soup udon with shrimp tempura, chicken and vegetable. Served with white or brown rice.    15.00
Yaki Udon Sauteed udon with chicken and vegetable. Served with white or brown rice.    13.00
Chicken Katsu Served with white or brown rice.    13.00

Nigiri and Sashimi

Vegetable Avocado, shiitake, cucumber, asparagus, osingko and kampyo.    2.00
Tamago Egg.    2.00
Kani Crab stick.    2.00
Saba Mackerel.    2.00
Ebi Shrimp.    2.50
Hokkigai North clam.    2.00
Ika Squid.    2.50
Tako Octopus.    2.50
Masago Smelt fish roe.    2.50
Tobiko Flying fish roe.    2.50
Amaebi Sweet shrimp.    3.00
Sawara Spanish mackerel.    2.50
Hirame Fluke.    2.50
Sake Salmon.    2.50
Hotate Scallop.    3.50
Unagi Eel.    3.00
Ikura Salmon roe.    3.00
Maguro Tuna.    3.00
Hamachi Yellowtail.    3.00
Shiro Maguro White tuna.    2.50
Suzuki Striped bass.    3.00
Uni Sea urchin.    5.50

Regular Sushi Rolls and Hand Rolls

Kappa Roll Cucumber.    4.00
Asparagus Roll     4.00
Oshingko Roll     4.00
Kampyo Roll Gourd.    4.00
Avocado Roll     4.00
Ume Sisho Cucumber Roll Plum Japanese mint. Seaweed outside.    4.50
Natto Negi Cucumber Roll Japanese fermented soy bean scallion. Seaweed outside.    4.50
Yasai Roll Avocado, cucumber, carrot and kampyo.    5.00
California Roll     5.00
Sweet Potato Tempura Roll     5.00
Tekka Roll Tuna. Seaweed outside.    5.50
Sake Roll Salmon. Seaweed outside.    5.50
Salmon Skin Cucumber Roll     5.50
Philadelphia Roll Cream cheese, smoked salmon, cucumber and masago.    6.00
Tuna Avocado Roll     6.00
Alaska Roll Salmon avocado.    6.00
Yellowtail Scallion Roll     6.00
Eel Cucumber Roll     6.00
Spicy Salmon Crunchy Roll Spicy.    6.00
Spicy Tuna Crunchy Roll Spicy.    6.00
South 1 Roll Chopped spicy yellowtail, masago and crunchy.    6.00
South 2 Roll Shrimp, crab, avocado, masago and crunchy.    6.00
South 3 Roll Chopped spicy scallop, masago and crunchy.    6.50
Jumbo Shrimp Tempura Roll     6.50
Chicken Tempura Roll     6.50
Spicy Shrimp Tempura Mango Roll Spicy.    7.00
Deep Fried Tempura Roll Choice of white fish or salmon.    7.00

Special Rolls

Kei 1 Roll Kani tempura, chopped spicy tuna, mango, kampyo, oshingko, spicy dynamic sauce, jalapeno, yellow soy paper, ruby tobiko and rice pearl.    16.00
Kei 2 Roll Tuna, yellowtail, jalapeno, shiitake, kampyo, asparagus, avocado, oshingko, spicy mayo, midori soy paper and tobiko.    15.00
Lobster Special Roll Baked lobster, shrimp tempura, cucumber and kampyo flying fish egg.    17.00
Yasai Dragon Roll Mango, carrot, avocado, cucumber, kampyo, pink soy paper, rice pearl and ume sauce.    9.50
Spider Roll Fried soft shell crab, cucumber, flying fish egg and special spicy sauce.    9.50
Baked Lobster Roll Baked lobster, mango, avocado, kampyo, jalapeno, flying fish egg and yellow soy paper.    11.00
Rainbow Roll Tuna, salmon, white fish, kani, avocado, kampyo, scallion and flying fish egg.    11.00
Fire Dragon Roll Tuna, avocado, ruby tobiko and spicy sauce.    12.50
Eagles Roll Shrimp and crab meat, avocado, kampyo, wasabi tobiko and midori soy paper.    13.00
Flyers Roll Ikura, salmon, kampyo, avocado, sprout, special sauce and whole roll deep fried.    14.50
Fantastic Roll Chopped spicy tuna, chopped spicy yellowtail, cucumber and garlic chip.    12.50
Nihon Roll Tuna, eel, avocado, yuzu tobiko, scallion and sesame seed.    13.00
Ninja Roll Seared salmon, shrimp and crab, avocado, kampyo, kuro tobiko, scallion, special sauce and midori soy paper.    14.00
Phillies Roll Tuna, salmon, shiitake, avocado, cucumber, kuro tobiko, scallion and special sauce.    13.50
Sahara Roll Spicy scallop, chopped spicy tuna, avocado, cucumber, kampyo and pink soy paper.    15.00
Sakura Roll Chopped tuna, chopped spicy yellowtail, shrimp crab-meat, avocado and scallion.    13.50
Eel Special Roll Eel, avocado, kampyo, cucumber and pink soy paper.    15.00
United Roll Tuna, yellowtail, salmon, mango, avocado, special sauce, pink soy paper, garlic chip and yuzu ruby tobiko.    14.50
Samurai Roll Chopped spicy tuna, shrimp tempura, spicy mango, flying fish egg and scallion.    14.00
Ocean Roll Tuna, salmon, avocado, mango and special sauce wrap with cucumber.    15.00
Hoshi Roll Spicy tuna, shrimp, crab-meat and midori soy paper.    14.00

Side Order

White Rice     1.50
Brown Rice     2.00
Sushi Rice     2.00
Spicy Mayo Spicy.    1.00

Lunch Special

Any 2 Regular Rolls Lunch Served with soup or salad.    9.50
Special Roll Lunch Served with soup and salad.   Kei 1 Roll 16.00 Kei 2 Roll 15.00 Lobster Special Roll 17.00 Yasai Dragon Roll 9.50 Spider Roll 9.50 Baked Lobster Roll 11.00 Rainbow Roll 11.00 Fire Dragon Roll 12.50 Eagles Roll 13.00 Flyers Roll 14.50 Fantastic Roll 12.50 Nihon Roll 13.00 Ninja Roll 14.00 Phillies Roll 13.50 Sahara Roll 15.00 Sakura Roll 13.50 Eel Special Roll 15.00 United Roll 14.50 Samurai Roll 14.00 Ocean Su Roll 15.00 Hoshi Roll 14.00
Sushi Lunch 6 pieces assorted sushi with California roll or south 2 roll. Served with soup or salad.    14.00
Sashimi Lunch 15 pieces assorted sashimi with sushi rice on the side. Served with soup or salad.    15.00
Chirashi Lunch Served with soup or salad.    15.00
Futomaki Lunch Assorted vegetables, tamago, crab-meat and tobiko. Served with soup or salad.    10.00

Kitchen Lunch

Chicken Teriyaki Lunch     9.00
Salmon Teriyaki Lunch     9.00
Tofu Teriyaki Lunch     8.00
Chicken Katsu Lunch     9.00

Bento Lunch

Chicken Teriyaki Bento Lunch Served with white rice, mix tempura, tamago, 3 pieces jumbo shumai and California roll.    13.00
Salmon Teriyaki Bento Lunch Served with white rice, mix tempura, tamago, 3 pieces jumbo shumai and California roll.    13.00
Tofu Teriyaki Bento Lunch Served with white rice, mix tempura, tamago, 3 pieces jumbo shumai and California roll.    11.00
Chicken Katsu Bento Lunch Served with white rice, mix tempura, tamago, 3 pieces jumbo shumai and California roll.    13.00

 

Kei Sushi
1711 South St
(215) 309-2925
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