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  • $$$$$
  • Italian
  • 2012 Sansom St, Philadelphia 19103 39.951372 -75.174044
  • (At S 20th St)
  • click map to interact
  • (215) 875-8116
  • 0


Whole Grilled Artichoke Extra virgin olive oil, sea salt, citrus aioli  
P.E.I. Mussel Sal Timboccha Smoked prosciutto, garlic, capers, lemon, sage, basil, cici beans, grilled baguette  
Market Salad Tuscan kale, sourdough, cured egg yolk, pickeled red onion, parmesan aioli  
Zuppa Di Mercato Chef's daily selection  
Smoked Mozzalre Stuffed Meatballs Grated parmesan, fresh basil & thyme, marinara, grilled baguette  
Trio of Bruschetta Chef's daily selection  


Bucatini Cacio E Pepe Pecorino romano, parmesan tuile, toasted breadcrumbs, peppercorns  
Pumpkin Rigatoni Pancetta, butternut squash, tuscan kale, pumpkin shoots, horseradish crema  
Short Rib Ragu Ricotta gnocchi, broccoli rabe, shaved locatelli, truffle oil  
Mortadella Bolognese Pappardelle, cream, fennel, pecorino romano, rosemary, pistachio   
Spicy Crab Bucatini Squid ink pasta, crab tomato broth, cream, calabrian chilies, basil  
Pyramid Pasta Stuffed with ricotta, lobster & shrimp, parmesan, brown butter, pine nuts  


Happy Valley 8oz Ribeye Roasted parsnip & cauliflower puree, kale & golden raisin agrodolce, gorgonzola espuma  
Market Fish Chef's daily selection, paired with seasonal side & sauce  
Duck Confit Marsala Hudson valley duck leg, wild mushroom risotto, frisee, confit shallot, marsala sauce  
Braised Happy Valley Lamb Shank Parmesan polenta, tomato, grilled rapini, crispy garlic, minted yogurt  

Olive oils

Basil Pressed with fresh basil    20.00
Roasted Garlic Whole garlic clove, rosemary, thyme    20.00
Calabrian Chili Steeped with calabrian chili    20.00


Vincotto Fig Sweet, velvety aged vinegar infused with fig  
Aulete Clean, crisp Italian white balsamic vinegar  

Artisan Cheese

Burrata maplebrook farns, vermout fresh, creamy, young served with basil pesto    20.00
Gorgonzola Dolce Frazioni pegera, italy rich, sweet, salty served with golden agrodolce    20.00
Beemster X.O. Gouda hard, robust, buttersotch, pecan served with pear mustarda    20.00

House Cured Meats

Prosciutto Diparma Aged 14 months, sea salt, earthy served with fig & amarema cherry jam    20.00
Pistachio Mortadella Nutmeg, black pepper served with pistachio lemon grenolata    20.00
Bresaola Juniper, black pepper, dove served with pickled grapes    20.00


Roasted Castelevetrano Olive Marinated artichokes  
Tuscan Kale & Golden Raisin Agrodolce   
Broccolo Rabe Pancetta, red pepper flake, lemon garlic  
Parmesan Polenta   
Wild Mushroom & Marsala Risotto   


Selection of Artisan Cheeses   
Pumpkin Semifreddo Espresso powder, cocoa ribs, oatmeal crumble, whipped cream  
Dark Chocolate Espresso Panna Cotta Whipped mascarpone, cocoa nibs, cinnamon  
Mascarpone Cheesecake Amaretti cookie crust, cherry gelto  
Classic Tiramisu Kahlua soaked ladyfingers, chocolate covered espresso beans  
Affogoto Double shot of espresso with fleur de latte gelato, ladyfingers  
Maple & Walnut Ricotta Cannoli Powdered sugar, whipped cream, candied orange  


Coke     5.00
Diet Coke     5.00
Coffee     5.00
Espresso     5.00
Iced Tea     5.00
Hot Tea     5.00
Cappuccino     5.00


2012 Sansom St
At S 20th St
(215) 875-8116
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