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Melograno

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 2012 Sansom St, Philadelphia PA19103 39.94861 -75.177843
  • (At S 20th St)
  • (215) 875-8116
  • 0

Antipasti

Rustico platter of assorted crostini, cured meats, cheese & vegetables   18.00
Prosciutto Di Parma E Rucola arugula, prosciutto & shaved parmigiano, lemon vinaigrette   11.00
Insalata Melograno mix green salad, pomegranate vinaigrette   8.00
Fegatini breaded chicken liver oven dried tomatoes, capers, red onion & sage confit   10.00
Burrata creamy cow's milk cheese, heirloom cherry tomatoes, marinated anchovies, scallions, extra virgin olive oil   11.00
Polpette pork, veal & beef meatballs, tomato sauce, pecorino cheese   10.00
Calamari Inzimino saute of calamari, cannellini beans, diced tomato & lemon over baby spinach   12.00
Cozze mussels, white wine, garlic & tomato   12.00
Bresaola cured beef bresaola, baby arugula, julienne beets, ricotta, lemon thyme dressing   12.00

Primi Piatti

Spaghetti All' Amatriciana pancetta, spicy tomato sauce, grated pecorino   17.00
Pappardelle Tartufate wild mushroom, walnuts, truffle oil, pecorino   18.00
Pappardelle Al Ragu Di Cinghiale braised wild boar ragu   18.00
Ravioli Di Patate sweet potato & leek ravioli, brown butter sage sauce   18.00
Risotto Ai Gamberoni fresh shrimp & fennel risotto, goat cheese, marsala wine reduction   20.00
Mezzi Paccari Cacio E Pepe pecorino cheese & fresh cracked black pepper   16.00
Garganelli Al Pesto Di Erbe Aromatiche fresh herb & almond pesto, haricot vert , potatoes finish with pecorino   18.00
Zuppetta Di Mare spicy fish stew & fregola, tomato saffron broth   20.00

Secondi Piatti

Cotoletta Alla Senese breaded chicken breast, prosciutto, mozzarella, arugula & fresh tomatoes   19.00
Quaglie Alla Diavola chargrilled quail, red wine chocolate sauce, eggplant & pinenut caponata   27.00
Lombata Di Maiale smoked pork chop, creamy polenta, pomegranate reduction   25.00
Tagliata Di Manzo new york strip steak, baby arugula, cannellini beans, balsamic vinegar reduction   29.00
Filetto Al Pepe Verde pan seared 8 oz. filet mignon, green peppercorn brandy cream sauce, roasted garlic potato puree   33.00
Salmone Al Cartoccio parchment baked scottish salmon, olives, cherry tomato, new potato, lemon wine sauce   25.00
Gamberoni grilled fresh shrimp, truffle potato crema & asparagus   27.00
Branzino Alle Erbe grilled herb crusted branzino, haricot vert romanesca, lemon oil   27.00
Capesante E Pancetta seared east coast sea scallop & berkshire pork belly, grilled polenta pomegranate reduction   28.00

Contorni

Polenta    4.50
Potato Puree    4.50
Cannellini Beans    4.50
Artichoke    5.50
Asparagus    5.50
Haricot vert Romanesca    5.50

Pre Fix

Antipasti

Insalata Melograno mix green salad, pomegranate vinaigrette   
Polpette pork, veal & beef meatballs, tomato sauce, pecorino cheese   
Fegatini breaded chicken liver oven dried tomatoes, capers, red onion & sage confit   
Calamari Inzimino saute of calamari, cannellini beans, diced tomato & lemon over baby spinach   
Polpette pork, veal & beef meatballs, tomato sauce, pecorino cheese   10.00
Calamari Inzimino saute of calamari, cannellini beans, diced tomato & lemon over baby spinach   

Secondi Piatti

Ravioli Di Patate sweet potato & leek ravioli, brown butter sage sauce   
Pappardelle Tartufate wild mushroom, walnuts, truffle oil, pecorino   
Cotoletta Alla Senese breaded chicken breast, prosciutto, mozzarella, arugula & fresh tomatoes   
Lombata Di Maiale smoked pork chop, creamy polenta, pomegranate reduction   
Salmone Al Cartoccio parchment baked scottish salmon, olives, cherry tomato, new potato, lemon wine sauce   
Bistecca char grilled new york strip cannellini bean salad balsamic reduction   

Dolci

Panna Cotta    
Tiramisu    
Ginger Creme Brulee    

 

Sunday Menu $35

First Course

Calamari Inzimino sauta(c) of calamari, cannellini beans, diced tomato & lemon over baby spinach   
Polpette pork, veal & beef meatballs, tomato sauce, pecorino cheese   
Burrata creamy cow's milk cheese, cherry tomatoes, marinated anchovies, scallions   
Prosciutto Di Parma E Rucola arugula, prosciutto & shaved parmigiano, lemon vinaigrette   

Second Course

Ravioli Di Patate sweet potato & leek ravioli, brown butter sage sauce   
Risotto Ai Gamberoni fresh shrimp & fennel risotto, goat cheese, marsala wine reduction   
Pappardelle Tartufate wild mushroom, walnuts, truffle oil, pecorino   
Lombata Di Maiale smoked pork chop, creamy polenta, pomegranate reduction   
Tagliata Di Manzo new york strip steak, baby arugula, cannellini beans, balsamic vinegar reduction   
Cotoletta Alla Senese breaded chicken breast, prosciutto, mozzarella, arugula & fresh tomatoes   
Capesante E Pancetta seared sea scallop & berkshire pork belly, grilled polenta, pomegranate reduction   
Salmone Al Cartoccio parchment baked scottish salmon, olives, cherry tomato, new potato   

Third Course

Panna Cotta    
Tiramisu    
Ginger Creme Brulee    

 

Melograno
2012 Sansom St
At S 20th St
(215) 875-8116
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