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Moonshine

  • $$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Gastropub
  • 1825 E Moyamensing Ave , Philadelphia PA19148 39.925015 -75.151605
  • (At Sigel St)
  • (267) 639-9720
  • 0

Appetizers

Cheeseburger Eggroll    5.00
Brawler Fondue beer battered vegetable (asparagus, tomato, onion) sgl 6.00(to share) 11.50
pretzel nuggets  (12pcs) 6.50
Braised Wings buffalo, bbq, parmesan parsley, blackened, honey lime  (1lb) 9.50
Mozzarella pickled cherry tomatoes, balsamic reduction, garlic oil, basil, shaved shallot   7.50
Spanish Hierinchini fried rice and bean cheese balls served with our roasted garlic and poblano hummus   8.50
Tostada pico de gallo, black beans, avocado, queso fresco, pickled shallots, cilantro, lime   8.00
add chicken   2.00
add steak - 4oz   
Moonshine Mac And Cheese cheddar mac and cheese with a parmesan crust   6.00
add buffalo chicken   2.00
Loaded Fries Or Tots bechamel, bacon, chives   5.50
add chicken   2.00
add steak - 4oz   
Hummus With Pita roasted poblano and garlic hummus with pita chips   7.00

Signature Sandwiches

All Sandwiches Come With A Pickle And Your Choice Of French Fries, Sweet Potato Fries, Tator Tots Or Small Garden Salad.

Fried Egg Blt two eggs fried over easy topped with lettuce, tomato and crispy bacon and a pesto spread on a tomato and rosemary focaccia   7.75
Waldorf Chicken Salad Sandwich a classic with grapes, walnuts, celery and red onion on a brioche long roll   7.50
Falafel Sliders two traditional falafel patties deep fried and topped with titziki sauce and micro greens served on a brioche   7.00
Veggie Grilled Cheese honey dijon, cheddar cheese, avocado slices, tomato and micro greens served on rosemary focaccia   6.50
Fried Cornflake Catfish cornflake breaded catfish filet deep fried served on a brioche roll and topped with a cajun slaw   8.00
Signature Burger 8 oz. of our special mix primarily being diced kosher dill and shallots grilled and topped with cheddar, lettuce and tomato, served on a brioche roll   9.50
Build Your Own Burger served with lettuce, tomato and onion   8.00
additional toppings: cheddar, blue cheese, mozzarella, caramelized onion, hummus, pico de gallo, avocado  ea .75
add bacon or fried egg   1.00

Entree Selections

Pork Verde pork shoulder braised for 8 hours sautéed with our verde sauce and served with black beans and rice, fried plantains, garnished with potato hair and lime zest   10.50
Blackened Chicken Pesto Gnocchi house made gnocchi in a creamy pesto, oven dried cherry tomatoes, topped with grilled blackened chicken and garnished with fried shallots   11.00
Ponzu Cod seared cod filet over top of grilled eggplant, caramelized onion and cherry tomato, roasted asparagus with honey chai ponzu, and served with sweet   12.00
Chicken Picatta Ravioli. house made goat cheese and mozzarella ravioli topped with seared chicken with a lemon and parsley sauce garnished with fried capers and artichoke hearts   10.00
Vegetarian Lasagna layers of seasoned eggplant, squash and zucchini and marinara   9.00
Red Wine Meatball red wine and beef stock reduction sauce over meatballs and bowtie pasta topped with shredded mozzarella   10.50
Steak Du Jour different cut every week, grilled to perfection and served with grilled seasonal vegetables and a side of moonshine mac and cheese   
Steak Sandwich (4oz.) cheddar bechamel, caramelized onion, pickled long hots, and your choice of french fries, sweet potato fries, tator tots or small garden salad and served on a pretzel roll   
plus additional   4.00

Specialty Salads

Add Chicken $2.00 / Add Steak 4oz.

Strawberry Walnut. julienned iceberg, spinach, walnuts, strawberry and heart of palm with a raspberry vinaigrette   8.50
Blue Cheese Wedge iceberg wedges, bacon, red onion, oven dried cherry tomatoes with blue cheese dressing   8.00
Grilled Caesar grilled romaine heart, parmesan croutons, caesar dressing   8.00
Yuzu Julienne julienned cucumber, celery, carrot, poblano, tomato, red onion, and romaine tossed with a yuzu vinaigrette   8.50

Desserts

"Dessert Of The Week" ask your server   

Specialty Drinks

Moonalisa moonshine prosecco, candy corn dilution, sweet and bubbly   
Honey Crisp Toddy makers mark 46 tuaca with housemade apple cider, served hot   
Henry’s Marque apple cinnamon infused captain morgan, sweet citrus syrup   
Pumpkin Rye bulleit rye, pumpkin puree, frangelico, cinnamon schnapps finished with freshly grated nutmeg   
New Fashioned slow and low bourbon, torched citrus peel, housemade sweet bourbon syrup, and h20, enjoy neat or try it carbonated on the rocks   
Lunar Sangria any flavor moonshine, yellow chartreuse, fresh squeezed citrus fruits, red wine, lemon lime soda, a warm welcome to winter   

Craft And Draft Beers

Angry Orchard    
Duvel Single    
Ommegang Witte    
Otter Creek Kind Ryed    
Slyfox Pikeland Pils    
Stone Pale Ale    
Troegs Dead Reckoning    
Victory Dirt Wolf    
Yards Brawler    
Yards Love Stout    

Bottles And Cans Beers

21st Amendment Back In Black    
Brooklyn Lager    
Jacks Cider    
Oskar Blues Dales Pale    
Allagash White    
Deschutes Black Butte    
Flying Fish Exit 4    
Great Divide Yeti    
Great Lakes Dortmunder Gold    
Lagunitas IPA    
Ommegang 3 Philosophers    
Troegs Dreamweaver    
Victory Prima Pils    
Yards Philly Pale Ale    
PBR    
Bud Light    
Budweiser    
Coors Light    
Miller High Life    
Miller Lite    
Yuengling Lager    
Moonshine
1825 E Moyamensing Ave
At Sigel St
(267) 639-9720
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