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Petite Passion

The Restaurant at The Art Institute of Philadelphia
  • $$$$
  • French, Eclectic & International
  • 2300 Market St, Philadelphia PA19103 39.95391 -75.17819
  • (At S 23rd St)
  • google maps
  • (215) 405-6766
  • 0

Prix Fixe Lunch $15

Sample A Sweet From Our Selection Of Desserts.

Appetizers

Tuna Nicoise Tartine mache, evoo, hard boiled eggs   
Grilled Shrimpcicle creamy coleslaw & pommes frites   
Arugula, Citrus And Fennel Salad orange lime vinaigrette, fried fennel, lime zest   
Roasted Beet Salad gorgonzola fritter, mesclun, mustard vinaigrette   

Soups

Pasta Fagioli parmesan cracker, beans, crispy tomato skin   
Roasted Chicken Risotto risotto cake, fried chicken skin, herbs de provençe   
Corn & Crab Chowder popcorn, cilantro oil, julienne of basil   

Entrees

Chicken Tarragon root vegetable pilaf, broccoli, mustard sauce   
Pan Seared Flounder sweet pepper and potato stew, brown butter, fried capers   
Raviolacci Stuffed Roast Pork & Broccoli Rabe porchetta sauce, parmesan dust, roasted garlic   
Southern Fried Chicken Hoagie pickled okra, sweet potato fries, black eye pea salad   
Eggplant Lasagna tomato sauce, ricotta cheese, locatelli sauce   

Beverage

Our Beverage Selection: Iced Tea, Coffee And Tea. Specialty Beverages-Not Included.

Soda    1.00
Pellegrino    2.00
Espresso    2.00
Cappuccino    3.00

 

Prix Fixe Dinner $25

Appetizer

Duck, Duck, Goose duck leg confit spring roll with chinese black vinegar syrup, sliced duck breast over roasted fennel salad and foie gras crostini with cherry compote   
Wild Mushroom Ravioli Served In A Parmesan Butter Sauce homemade pasta stuffed with truffled mascarpone and seasoned grilled wild mushroom   
Scallion Corn Pudding With Grilled Asparagus thick and creamy freshly shucked corn custard cake with red pepper coulis and marinated grilled asparagus   

Soups

Consommé Brunoise rich tasting, crystal clear broth with aromatics   
Butternut Squash Puree creamy butternut with a hint of curry   
Shrimp Bisque tomato concasse & shrimp ceviche   

Salads

Classic Caesar Salad garlic croutons and shaved parmigianino reggiano stravecchio   
Spinach Salad five spiced peanut vinaigrette and glazed tart cherries   
Winter Mixed Beet Salad tossed with mustard vinaigrette and freshly shaved horseradish   

Entrées

Steak Frites seared hanger steak, mango chimichurri, watercress salad tossed in leek vinaigrette   
Pan Seared Scallops truffled edamame puree, dashi broth & crispy shallots   
Marinated Grilled Lamb Chops Ratatouille rosemary brandy marinated chops & japanese ratatouille   
Chicken Supreme roasted half chicken served boneless with pommes anna and sautéed green beans   

Beverage

Our Beverage Selection: Iced Tea, Coffee And Tea. Specialty Beverages-Not Included.

Soda    1.00
Pellegrino    2.00
Espresso    2.00
Cappuccino    3.00

 

Petite Passion
2300 Market St
At S 23rd St
(215) 405-6766
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