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Posted by mike on 01/27/2014
Ive been driving by this place for about a month everyday and could smell the great aroma I decided to stop in and im so glad I did. I ordered a rib and wing platter and wow was it good rib meat fell off the bone and the pot salad and mac were delicious. Wings were fried but good sauce and I was soo full when done ready for bed. I cant wait to go back and try something else.
Posted by Cgalloway on 01/07/2014
I was excited to try out the food from this restaurant. I purchased the ribs, mac and cheese and sweet potatoes. They were horrible. The worst I have ever had. The food had no taste, it was cold and also I could tell it wasn't fresh! Such a disappointment.
Posted by New Neighbor on 10/04/2013
I'm a new homeowner in the area with roots in the South. I've had great BBQ many times, and what they're offering up isn't it. The meats are kind of bland and the sides are horrible. How can you have BBQ with no wood smoker? You can't bake BBQ! That's what it tastes like they tried to do. Definitely not worth the money. The place looks dirty, cluttered, dark, and dingy. Also, it was not lost on me that the old man taking my money was the same person who boxed my food. No gloves in sight. How many times has he put his dirty money hands on food and given it to paying customers. Yuck! never again. I'm not a bbq purist. I realize that we are in the Northeast part of the country. All I ask is that that a place be clean, have tasty food that looks appetizing, and observe food safe practices. This place doesn't do any of that. 1st impressions are the most important. Clean the place up a little. Looks like where bbq goes to die.
Posted by Dylan on 02/09/2013
I have ordered food from here plenty of times. When they first changed owners and names from Boss Hogs to Pig Daddy's, the food was good. But the last couple of times I have ordered it has gone drastically down hill. The food is terrible now. Sandwiches are soggy and poorly presented. Sides are soggy and tasteless. Do not order anything that claims to be Mexican. It is definitely not Mexican. I will not be getting food from there ever again. The straw has broken the camels back.
Posted by Sandra on 12/24/2010
Originally from Georgia I have tried BBQ across the US while in the Service. Pig Dads is undoubtly the best pulled pork and brisket I have encountered. The people, really nice. The price, well below most. Atmosphere, just a store front, no seating, but they do have a tavern right next door that welcomes their customers. For my money it's definitely Pig Daddy's for BBQ
Posted by JayBird on 11/26/2008
I ordered several items for my birthday party a few months ago. The pulled pork was awsome. The people were super. I was able to pick up my food on a Sunday morning and it was definitely fresh. I plan to try them for take-out as well. Don't let the small store front fool you. This place has a big menu and great food.
Posted by Murray on 12/27/2006
Pig Daddy's has the most extensive menu I have ever seen for a take out and delivery place. I have been there dozens of times now and each time I try something new. I have not found anything that isn't just delicious. The Pulled Pork sandwiches are huge and oh so tasty. The Brisket is done to perfection. The Ribs are cooked perfectly and douced with the most delicious home make sauce I have ever tasted. Now as far as the Burritos what can I say, Brisket is used for the beef and it is just perfect. The funniest thing is the Pig Daddys Cheesesteak. Once you eat one of these you'll never go back to the Philly Cheesesteak again. They use chopped brisket with peppers and onions, and their chipolte BBQ sauce, and oh of course with the cheese. Baked Beans are like a meal in themself. Not Your Mammas Mac and Cheese, spicey but really good. Try it you will love it, and I guarantee you will go back.