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Prohibition Taproom

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Bar Food, Gastropub
  • 501 N 13th St, Philadelphia PA19123 39.961306 -75.159279
  • (At Buttonwood St)
  • (215) 238-1818
  • 0


Small Plates

French Onion Soup made with stout and finished with melted gruyere cheese.   6.00
Cheese Plate daily selection of cheeses, house charcuterie and accompaniments.   15.00
Hummus accompanied by greek olives, roasted beets, serrano chili sauce and grilled pita.   8.00
Beer Battered Green Beans served with roasted garlic aioli.   9.00


Fried Squid chopped kale, caper berries, preserved lemon, and sheep's milk cheese in a parsley vinaigrette   12.00
Wedge bibb lettuce topped with blue cheese dressing, crispy bacon, and roasted red peppers.   13.00
Barley toasted pearl barley in a roasted garlic & sage vinaigrette topped with warm sweet potatoes, wilted spinach, pickled marinated mushroom & pepitas.   12.00


Beer Brined Pork serrano chile spread, caramelized onions and aged cheddar. served with jus.   11.00
Pub Burger 100% grass fed local beef butchered and formed in house with bibb lettuce, roasted red onions, tomato jam and provolone cheese.   12.00
Grilled Cheese Of The Day please check our specials board.   
Falafal housemade chickpea fritters on bufad fry bread with whipped avocado and pickled red onions.   9.00
Pork Bahn Mi vietnamese style pork meatballs on crunchy baguette with sriracha mayo, cilantro & house pickled veggies.   10.00

Large Plates

Steak Frites grilled grass fed butcher's steak served with house cut fries and our maître d’ butter.   17.00
Fish And Chips beer battered blue cod served over house cut fries with malt vinegar aioli.   15.00
Buttermilk Fried Chicken served with house pickled veggies and a buttermilk biscuit.   16.00
Sausage & Pierogies grilled house made kielbasa served with our potato pierogies, spicy kraut & beer mustard.   15.00
Golden Baked Macaroni & Cheese cavatappi pasta tossed in a rich and creamy cheese sauce. topped with bread crumbs and baked til golden.   12.00


Housemade Pickle Plate    8.00
Side of Fries with Aioli    4.00
Side Of Mac & Cheese    5.00
Side Of Cole Slaw    4.00




Prohibition Style Croque Madame two fried eggs and pork roll on top of grilled baguette. finished with our beer cheddar sauce.   10.00
Eggs Benedict pan fried polenta cake topped with braised kale, poached eggs, and saffron hollandaise.   12.00
Chilaquiles corn tortilla chips topped with rice & beans, salsa verde, two fried eggs, whipped avocados and queso fresco.   11.00
Egg Sandwich two fried eggs, pork bacon, roasted sweet peppers, greens and jack cheese. served with bread and butter pickles.   8.50
Frisee Salad warm fingerling potatoes, bacon, frisee lettuce tossed with a warm white wine vinaigrette. finished with two poached eggs.   12.00
Eggs Anyway two eggs, however you like ‘em, over a bed of house cut fries. served with bacon or sausage and toast.   8.50
Steak & Eggs grilled grass fed butcher's steak and two eggs, any style. served with hand-cut fries and our maître d’ butter.   17.00
Biscuits & Sausage Gravy homemade biscuits, topped with southern style sausage gravy. served with two eggs, any style, and our hand-cut fries.   10.00

Sweet Stuff

PB&J French Toast house made peanut butter and framboise jam sandwiched by our brioche french toast topped with beer battered bananas and vanilla whipped cream.   12.00
Homemade Honey Nut Granola served over sweetened greek yogurt with a side of seasonal fruit.   7.00
Chocolate Stout Waffle covered in coffee anglaise and vanilla whipped cream.   12.00

Soups Sandwiches And Such

French Onion Soup made with stout and finished with melted gruyere cheese.   6.00
Burger 100% grass fed local beef butchered and formed in house with bibb lettuce, roasted red onion, tomato jam and provolone cheese.   12.00
Beer Brined Pork serrano chile spread, caramelized onions and aged cheddar. served with jus.   11.00
Beer Battered Green Beans served with roasted garlic aioli.   9.00

Breakfast Sides

Maple Sage Sausage    4.00
Bacon    3.00
Veggie Sausage    3.00
Pork Roll    3.00
Add Egg To Anything $1.50


On Tap Beers Now

Ramstien Double Platinum Blonde hefeweizen   
Port Brewing Midnight Expression schwarzbier   
Oskar Blues Mama's Little Yella Pils czech pilsener   
Allagash Tripel Ale tripel   
Cask: Hoppy Lil' Hudson american ipa   
Duclaw Cocoa Fuego american stout   
Saucony Creek Hop Suplex american double ipa   
Lost Abbey Devotion Ale belgian pale ale   
Nitro: Founder's Pale Ale american pale ale   

Bottles, Wines & Cocktails


These Dark Ales Are Generally Characterized By Their Brilliant Balance Of Toasty Malts And Strong (Yet Subtle) Hoppiness. Often Lighter In Body Than A Stout, Though Not By Alcohol.

Founders Porter founders brewing co, grand rapids   5.50
Vanilla Porter breckenridge brewery, denver, co   5.00


Stouts As A Rule Are Very Dark In Color, With Roasty Malts, A Heavy Body, And A Strong And Balanced Hop Content, But Vary In Range From Sweet To Dry. They Are Always Easy Drinking.

Oatmeal Stout samuel smith old brewery, tadcaster, uk   6.50
Milk Stout the duck-rabbit craft brewery, farmville, nc   5.00


Lagers Use Bottom-Fermenting Yeasts That Fall To The Bottom Of The Vessel During Fermentation. This Fermentation Is Done At Cooler Temperatures, Around 41-48° From The Yeasts Working More Slowly And Thoroughly Through The Malt Sugars.

Brooklyn Lager the duck-rabbit craft brewery, farmville, nc   5.00
Ayinger Celebrator Dopplebock brauerie aying, aying, ger   7.00
Sweet Action six point craft ales, brooklyn, ny   5.50
Pilsner Urquell pilsen, bohemia, czech republic   5.00
Yuengling Traditional Lager yuengling brewery, pottsville, pa   4.00
Anchor Steam anchor brewing co., san francisco, ca   5.00
Aecht Schlenkerla Rauchbier Marzen brauerei heller-trum/schlenkerla, bamberg, ger   9.50
Stoudts Pils stoudts brewing co, adamstown, pa   5.00


Ales Are Brewed Using Top-Fermenting Yeasts, Meaning The Yeast Rises To The Top Of The Brewing Vessel During Fermentation. More Often Than Not, This Is Also Done At Higher Temperatures Than Lagers (60-75°), And Needs Less Time For Maturation. Ales Are Characterized By Their Subtlety, Complexity, And Fruity/Floral Flavors And Aromas.

Kenzinger philadelphia brewing co., philadelphia, pa   4.00
Franzinskaner Hefe-Weisse spaten-franziskaner-brau, munich, ger   6.50
Dale's Pale Ale oskar blues brewery, lyons, co   5.00
Ommision Pale Ale* (gf). widmer brothers brewing co, portland, or   5.50
Lagunitas IPA lagunitas brewing co., petaluma, ca   5.00
Sculpin ballast point brewing co., san diego, ca   7.50
Arrogant Bastard stone brewing co., escondido, ca  (22oz) 9.50
Old Engine Oil harviestoun brewery, alva, scotland   7.50
Brooklyn Local 1 brooklyn brewery, williamsburg, brooklyn, ny  (750ml) 18.00
Damnation russian river brewing, santa rosa, ca   11.50
Chimay Premiere (Red) abbey dubbel   9.00
Tripel Karmeliet brouwerij bosteels, buggenhout, bel   9.00
Hitachino Nest White Ale kiuchi brewery, ibaraki, jap   8.00
Grand Cru brouwerij rodenbach, roeselare, bel  (750ml) 16.00
Saison Dupont 6.5%abv saison dupont, brasserie dupont, tourpes-leuze, bel   8.00
Gaffel privatbrauerei gaffel becker & co., ger   5.00
Schneider Aventinus weissbierbrauerei g. schneider & sohn, kelheim, ger   9.50
Philadelphia Pale Ale yards brewing co., philadelphia, pa   4.00
Torpedo sierra nevada brewing co, chico ca   5.50
Centennial IPA founders brewing co, grand rapids, pa   5.50
Sawtooth Ale left hand brewing co., longmont, co   5.50
Old Chub oskar blues brewery, lyons, co   5.00
Brawler yards brewing co., philadelphia pa   4.00
Duvel brouwerij moortgat nv, breendonk-puurs, bel   7.50
Rochefort 10 rochefort, bel   11.50
La Fin Du Monde unibroue, chambly, quebec, can   7.00
Blanche De Bruxelles brasserie lefebvre, bel   5.50
Flemish Red brouwerij strubbe, ichtegem, bel   9.00
Framboise brouwerij lindemans, vlezenbeek, flanders, bel   9.50
Pepe Nero (Black Saison) goose island beer co, chicago, il   6.50

Special Reserve

A Collection Of Our Rarest And Most Coveted Beers.

Temptation russian river brewing co, santa rosa, ca   21.00
Redemption russian river brewing co, santa rosa, ca   12.50
Madame Rose goose island beer co, chicago, il   25.00
Black Racer bear republic brewing co, healsburg, ca   14.00
Pumking southern tier brewing co, lakewood, ny   16.00
Salvation russian river brewing co, santa rosa, ca   15.00
Existent stillwater artisanal ales, baltimore, md  (750ml) 17.50
Doom founders brewing co, grand rapids, mi   19.00
Devil Dancer founders brewing co, grand rapids, mi   9.50

Ciders $5

(GF). Ciders Are Typically Light Bodied, Made From The Fermented Juice Of Apples Or Pears.

Wyder's Pear Cider wyder's cider co., middlebury, vt   
Original Sin Hard Cider original sin cidery, new york, ny   


Three Legged Dog absolut, grapefruit, ipa, salt rim   8.00
Dark Devil kahlua, rye whiskey, habanero bitters, stout   9.00
Fanciulli Cocktail knob creek, fernet branca, sweet vermouth   10.00
Turkey Cutt wild turkey, fennel chai tea, honey, lemon, cinnamon   9.00
Disappearing Act sailor jerry, lemon, apple cider, angostura   8.00
Ragazze Drink aviation gin, maraschino liquor, green chartreuse, lime, sparkling wine   9.00

Wines By The Glass

From The Tank Cotes Du Rhone grenache, syrah, carignan   7.50
Cantina Frentana Montepulciano D'abruzzo 2011 montepulciano   9.00
From The Tank Languedoc chardonnay   7.50
Flos De Pinoso Blanco Alicante 2012 macabeo, airen   7.00
Chateau Haut Lavigne Cotes De Duras 2010 merlot, cabernet franc   10.50
Vino Del Popolo Langhe Rosso 2012 nebbiolo, barbera, dolcetto   10.50
Il Casolare Marche Bianco 2012 verdicchio   8.50


(GF) Gluten Free
Prohibition Taproom
501 N 13th St
At Buttonwood St
(215) 238-1818
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