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Posted by Mislead on 11/22/2013
I ordered a pizza and a lobster pot pie to go, the pizza was all burnt and what I received was most certainly NOT a pot pie. It was a creamy sauce with vegetables (no lobster) and a way overdone biscuit. For future reference if call something a "POT PIE", it should actually be just that.
Posted by Anonymous on 06/17/2013
My friend and I went here for dinner and drinks this past Saturday for her birthday. We had a drink at the bar and then sat upstairs on the deck to eat which was the whole point if going here. The deck is great on a nice night in the city bc it's on the second floor and you don't have cars driving by in your face which I hate about sitting on the street. We got the eggplant bruschetta to share which was tasty. I had the seafood salad which was simple but yummy. Just enough food for me for dinner. She had the quinoa salad which she liked as well. The bread pudding was delicious for dessert and the signature cocktails were good too. The service was attentive and I would def go back here!
Posted by Anonymous on 09/18/2011
We have now been here three times and like the food, love the pizza, love the design and love the deck. But the service is the single poorest I have ever seen. Someone needs to seriously clear house and get real management in place ASAP or this place will never last. Luca - please take action as we want The Revolution House to make it! We need more places like this in old city!
Posted by The food man on 06/23/2011
I know that it is new and there are kinks that need to be worked out.I want to go back and try the pizza. The guy who works in the mourning looks like Paul Simon.Make sure you tell him he loves to hear it. By the way everything that I ate was good,but it is missing that special thing that puts it over the top.I am sure that Luca will find. He rocks!