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Ristorante Primavera

  • $
  • Italian, Pizza
  • 384 W Lancaster Ave, Wayne 19087 40.044109 -75.399305
  • (Btwn Eagle Rd & Strafford Ave)
  • click map to interact
  • (610) 254-0200
  • 0


Prosciutto Di Parma prosciutto ham served with fresh melon or fresh mozzarella    10.95
Involtini Di Melazane thinly sliced eggplant filled with provolone, capers, basil covered with tomato sauce and baked in our brick oven    9.50
Cozze mussels prepared with spicy marinara sauce    10.95
Vongole clams sauteed with white wine, garlic and parsley or with tomato sauce    10.95
Calamaretti baby squid, lightly batter-dipped and fried    10.95
Salmone Affumicato scottish smoked salmon served with chive cream cheese filled profiteroles topped with poppy seeds    12.75
Gamberi Alla Lucchese sauteed shrimp with tuscan white beans, tomatoes, and sage    11.95
Zuppa Di Cozze E Vongole a stew of mussels and clams with garlic and parsley served with seasoned tuscan toast    10.95
Scampi And Scallops grilled shrimp and sea scallops served in a cognac cream sauce over puff pastry    11.95
Fried Provolone with sauce    8.95
Roasted Peppers     5.50

Soups And Salads

Fresh Soup Of The Day     5.95
Minestrone     5.95
Insalata Mista organic mixed greens, tomatoes tossed with extra virgin olive oil, and balsamic vinegar    8.95
Caeser Salad unchanged from our original favorite!    8.95
Arugola tossed in blue cheese dressing covered with thinly sliced prosciutto    10.95
Spinach baby spinach topped with skewered grilled sea scallops, shrimp, cherry tomatoes tossed with lemon garlic dressing    10.95
Gorgonzola spring mix with gorgonzola cheese, walnuts, sun-dried tomatoes tossed with balsamic vinaigrette    10.95
Tricolore fresh mozzarella, tomatoes, avocado tossed with basil vinaigrette    10.95


Ravioli homemade ravioli filled with spinach and ricotta cheese tossed in fresh tomato sauce with basil    14.50
Penne Puttanesca with black olives, capers, anchovies and garlic in a spicy tomato sauce    13.95
Tagliatelle Alla Marinara fettuccine with marinara sauce and basil    13.95
Orecchiette ear-shaped pasta with broccoli, chicken, mushrooms, extra virgin olive oil and garlic    14.50
Tortellini cheese tortellini blended with cream, ham and mushrooms    14.50
Lasagna spinach lasagna with bolognese sauce    14.50
Rigatoni Alla Salsiccia tossed with sausage, onions, bell peppers and tomato sauce    14.50
Linguini Del Buon Gustaio ribbon pasta topped with tomato cream sauce blended with ham and mushrooms    14.50
Farfalle Al Salmone butterfly-shaped pasta cloaked in a delicate smoked salmon cream sauce    15.95
Linguini Pescatora pescatora-style with mussels, clams, shrimp, scallops, calamari and tomato sauce    16.95
Taglioni Alle Vongole angel hair pasta and clams served with marinara and white sauce    15.95
Pasta Capri angel hair served with sauteed shrimp, spinach, fresh tomato, olive oil and garlic    16.50

Wood - Fired Pizza

Make Your Own Pizza Or Calzone

Margherita tomato sauce, mozzarella, fresh basil    10.50
Pizza Bianca brushed with olive oil, garlic, sprinkled with mozzarella, parmesan, gorgonzola cheeses    10.50
Pollo fresh diced barbeque chicken breast, chopped tomatoes, sliced red onion, mozzarella    10.75
Piccante tomato sauce, mozzarella, sausage, pepperoni, black olives, hot pepper, oregano and olive oil    10.75
Cheese Calzone fresh tomato sauce, mozzarella and oregano    9.95

Sauteed And Grilled Entrees

Entrees Are Served With The Chef's Choice Of Vegetables

Pollo Parmigiana breaded breast of chicken topped with mild provolone cheese, tomato sauce, served with penne pasta    18.95
Pollo Valdostana boneless breast of chicken sautéed in white wine, butter, topped with cheese and mushrooms    18.95
Paillard Di Pollo paper thin chicken breast grilled with fresh herbs    18.95
Pollo Francaise chicken breast batter-dipped and sauteed with lemon white wine sauce    18.95
Saltimbocca Alla Romana veal scaloppine with sage, prosciutto and white wine sauce    20.95
Scaloppine Pizzaiola sauteed veal with capers, mozzarella, olives, and fresh tomato sauce    20.95
Scaloppine Marsala Or Piccata sauteed scaloppine of veal with marsala wine sauce or with lemon, butter, caper    20.95
Veal Parmigiana breaded veal topped with tomato sauce, provolone served with penne pasta    20.95
Osso Buco veal shank on a bed of linguine with vegetables and tomato sauce    29.95
Eggplant Parmigiana layers of thinly breaded eggplant, provolone topped with tomato sauce and fresh basil    16.95
Filet Mignon twin filets flavored with dijon mustard and green peppercorn sauce    27.50
Spiedino grilled combination of fresh seafood, brushed with extra virgin olive oil, herbs    21.95
Salmon grilled fresh salmon served in a classic salmoriglio vinaigrette    21.95
San Pietro pan seared st. peter's fish served with lobster sauce    21.95
Scampi grilled shrimp with fresh herbs served over angel hair aglio olio pepperoncino    23.95
Caciucco Alla Livornese clams, mussels, scallops, and filet of fresh fish served in a spicy tomato sauce    24.95

For The Kids $8.95

Dinner Includes Beverage And Ice Cream

Bow-Tie Pasta Served with butter, tomato, or alfredo sauce  
Spinach Ravioli Marinara   
Chicken Tenders with french fries  
Cheese Pizza add sausage or pepperoni  
Pasta with meatballs  

Desserts $5.95

Gelati assorted homemade italian ice cream and sorbet  
Tiramisu classic italian mascarpone mousse over ladyfingers soaked in sweetened espresso  
Profiteroles creme-filled puffs served with chocolate sauce  
Chocolate chocolate mousse cake  
Cheesecake light cheesecake  
Zuppa Inglese italian rum cake  
Creme Caramel classic baked italian custard  


Soup Of The Day   
Rolled Eggplant Filled with provolone, capers, basil, anchovy baked in tomato sauce  
Heirloom Tomatoes, Fresh Mozzarella, Sweet Basil, Evoo   
Organic Field Greens, Ripe Tomatoes, Sliced Onion Tossed in balsamic vinaigrette dressing  
Mussels Marinara Parsley Served with garlic toast  


Angel Hair Pasta Or Homemade Ravioli Tossed in tomato basil sauce or bolognese sauce  
Grilled Chicken Paillard with fresh herbs  
Chicken Francaise Or Parmigiana   
Grilled Tilapia Topped with fresh tomatoes, olives, capers  


Ice Cream   
Classic Cheesecake   
Coffee Or Tea   


Half Tray (10-12 Persons) / Full Tray (22-24 Persons).

Focaccia And Italian Bread Basket     12.50  22.00
Antipasto Primavera includes roasted peppers, fresh mozzarella, grilled portobello mushrooms, olives, prosciutto di parma, aged provolone, salami    40.00  78.00
Grilled Vegetable Antipasto includes roasted peppers, grilled eggplant, grilled zucchini, grilled portobello mushrooms, olives, fresh mozzarella    35.00  68.00
Seafood Antipasto includes shrimp, scallops, calamari    115.00  60.00
Panini Sampler     56.00  90.00

Antipasti - Assortment Of Sliced Baguettes

Your Choice

Mediterranean Tuna with lettuce, tomato  
Sliced Roast Turkey, Aged Provolone, Mustard, Mayonnaise.   
Sliced Ham, Aged Provolone, Honey Mustard Dressing.   
Prosciutto Di Parma, Fresh Mozzarella, Arugula, Pesto Mayonnaise.   
Grilled Eggplant, Grilled Zucchini & Roasted Pepper.   
Grilled Portobello Mushroom & Roasted Pepper.   
Tomato, Fresh Mozzarella, Pesto Mayonnaise.   


Half Tray (10-12 Persons) / Full Tray (22-24 Persons).

Spring Mix with balsamic vinaigrette    30.00  55.00
Classic Caesar Salad add grilled chicken    35.00  65.00
Classic Caesar Salad add grilled shrimp and scallops    40.00  75.00
Classic Caesar Salad add gorgonzola, walnuts, sun-dried tomatoes    36.00  68.00
Classic Caesar Salad tomato, mozzarella, basil    40.00  75.00

Pasta Entrees

Half Tray (10-12 Persons) / Full Tray (22-24 Persons).

Tortellini cheese tortellini blended with cream, ham, mushroom    45.00  90.00
Orecchiette ear-shaped pasta prepared with chicken, broccoli, mushrooms, extra virgin olive oil, and garlic    40.00  75.00
Penne Puttanesca     35.00  65.00
Penne Al Forno Bolognese     40.00  75.00
Lasagne Bolognese     50.00  95.00
Eggplant Parmesan     55.00  95.00
Ravioli spinach ricotta ravioli served with tomato basil sauce    55.00  95.00
Farfalle butterfly-shaped pasta cloaked in salmon cream sauce    50.00  95.00

Meat And Fish Entrees

Half Tray (10-12 Persons) / Full Tray (22-24 Persons).

Chicken with mushroom sauce    130.00  70.00
Chicken Francaise     130.00  70.00
Chicken Involtini spinach, prosciutto, provolone    135.00  75.00
Veal Marsala Or Piccata     100.00  190.00
Baked Tenderloin Of Beef served with mushroom sauce or burgundy wine sauce    100.00  200.00
St. Peter's Fish with lobster sauce    100.00  190.00
Salmon with provencal, dill meuniere, or salmoriglio sauce    100.00  190.00
Sauteed Shrimp with conchiglie pasta, alio, olio    130.00  70.00
Grilled Shrimp And Scallops with herbs    100.00  200.00
Sausage Cacciatore     95.00  55.00
Herb Crusted Pork Loin     135.00  75.00


Half Tray (10-12 Persons) $22 / Full Tray (22-24 Persons) $35. Additional Vegetables Choices Upon Request

Broccoli, Carrots Or String Beans   
Roasted Potatoes Or Parsley Potatoes   


Half Tray (10-12 Persons) / Full Tray (22-24 Persons).

Tiramisu     80.00  40.00
Profiteroles with chocolate sauce    30.00  60.00
Italian Zuppa Inglese    (10 servings per cake) 25.00
Chocolate Mousse Cake    (10 servings per cake) 25.00
Cheesecake with fruit   (12 servings per cake) 25.00


Ristorante Primavera
384 W Lancaster Ave
Btwn Eagle Rd & Strafford Ave
(610) 254-0200
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