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We have tried to like the Sabrina's in the art museum area. We've been multiple times, trying desperately to find an inexpensive and local brunch/breakfast place, only to remember why we disliked Sabrina's in the first place. It's not clean and overcrowded. And, unlike the diner-type restaurant it tries to pass itself off for, Sabrina's does NOT cook to order. For example, you cannot add or subtract anything from omelets. Apparently they make up all that stuff ahead of time so you can't eliminate cheese from the specialty omelets if you are, like me, lactose intolerant. Also, I have tried to order a fruit bowl several times with subpar results. Somehow, there are always "particles" mixed in with the fruit. My boyfriend thought that these "particles" were bread crumbs but I've never really wanted to investigate too closely. I'd rather not frequent a place that can't keep (unripe) away from crunchy or gritty stuff. After our last visit, we've decided never to go back.

My husband and I can't believe it took so long for us to try this great place! It feels more formal and intimate than the original Sabrina's, but it's still comfortable. There's a long list of entrees, and brunch and lunch are always available, which is great. The service was a little spotty, but we enjoyed our dinners (a tilapia dish and a veggie burger) a lot. And our dessert, which was hard to choose from a great looking menu, was excellent! I highly recommend.