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Posted by Scott Phila on 01/03/2014
Tony and Gina have carried on the fine tradition that Sal began and added such a wonderful pleasant aura to the place. Pizza and Stromboli are consistent.
Posted by Dick Avery on 10/08/2013
It took ten years here to locate the best pizza in town.
Posted by gerry on 02/22/2013
I know pizza, cheese steaks, hoagies 8 people to feed every friday night you just can't beat the service, the staff Tony,Gina everyone and yes the FOOD!
Posted by Nate on 05/29/2011
Sal's is quick, reliable, and most of all delicious. I like to pick it up myself because I don't like the idea of waiting even ten extra minutes for it to be delivered. The pizza is phenomenal: yeasty, doughy, thin crust (never burnt though), with not-too-much sweet tomato sauce, and high quality cheese. It's addicting. Their fries are good too. All in all, Sal's is a family run gem, and once or twice a week you might still run into Sal, the Napolitano master himself.
Posted by anonymous on 04/25/2010
Before we moved we were always looking for good thin, foldable crust pizza. After moving to Elkins Park we found Sal's and we haven't gone anywhere else. The pizza is great and my husband also really likes the subs.
Posted by Anonymous on 09/05/2007
This is the only place I go for pizza. The service is always fast, the employees are always friendly and the food is always delicious. There's a lot of creative pizzas you can buy by the slice if you're just looking for a quick meal. The sandwiches are great too, and the prices are great.