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Spice 28

  • $$
  • Asian Fusion
  • 1228 Chestnut St, Philadelphia 19107 39.950456 -75.161585
  • (At S 13th St)
  • click map to interact
  • (215) 647-0158
  • 0

Beverages

Bottle of Coke     2.00
Bottle of Diet Coke     2.00
Bottle of Sprite     2.00
Bottle of Orange Soda     2.00
Bottle of Grape Fanta     2.00
Bottle of Strawberry Fanta     2.00
Bottle of Ginger Ale     2.00
Bottle of Coke Life     2.00
Mango Basil Citrus     5.00
Tokyo Green Garden     5.00
Lemonade Mint Tea     5.00
Thai Strawberry Tea     5.00
Lime Passion fruit Tea     5.00

Hot Small Plates

Dinner Hot Small Platter

Indian Pancake with Curry Sauce     5.00
Japanese Edamame Steamed soy beans and sea salt.    5.00
Thai Spring Roll     5.00
Mini Wontons in Chili Oil     6.00
Dumpling in Chili Oil     6.00
Pork Pot Stickers     6.00
Satay Skewers Served with peanut sauce on side.    7.00
Rock Shrimp Lightly battered shrimp with spicy mayo.    8.00
Thai Calamari Fried calamari with sweet chili sauce.    8.00
Japanese style calamari     9.00
Jumbo Crispy Shrimp Shrimp wrapped in fried paper.    8.00
Peking Duck Buns Duck, cucumber and hoisin sauce.    7.00
Dan Dan Noodle Noodle with chili oil, Szechuan peppercorn and spicy peanut sesame sauce topped with minced pork.    7.00
Blue Crab Quesadilla Tortilla filled with blue crab, cream cheese, red onion and garlic, served with spicy mayo.    9.00
Peking Duck Crepe Duck and scallion wrapped with thin crepe served with plum sauce.    9.00
Chicken Lettuce Wrap     9.00
Salt and Pepper Crab Lightly battered soft shelled crab.    11.00
Ahi Tuna Dumpling Served over guacamole with sesame chili sauce.    11.00
Wasabi Mango Lobster Deep-fried lobster wrapped with crab meat served with wasabi mango sauce.    12.00

Cold Small Plates

Dinner Cold Small Platter

Spicy Cucumber     6.00
Steam Chicken in Chili Oil     9.00
Spicy Beef and Tripe     11.00
Thinly Slice Pork Belly in Chili Oil Garlic Sauce     9.00
Cold Sesame Noodle Served with sesame sauce and sesame seeds.    7.00

Soups

Dinner Soups

Tom Yum Soup Bell peppers, mushrooms, cherry tomato and cilantro.    6.00
Lemongrass Coconut Soup Coconut milk, lemongrass, bell peppers and mushroom.    6.00
Miso Soup Tofu and seaweed.    4.00
Seafood Tofu Soup Scallop, shrimp, crabmeat and tofu.    9.00
Wonton Soup     5.00

Salads

Dinner Salads

Roasted Tomato Salad Tomato, avocado and spring mix tossed in balsamic sake vinaigrette.    6.00
Roast Duck Salad Boneless spring mix tossed with tossted sesame dressing and peanuts.    9.00
Shrimp Mango Salad Grilled shrimp, green mango, cashew , spring mix tossed with champagne mango dressing.    9.00
Blue Crab Avocado Salad Blue crab meat with spicy mayo, avocado and spring mix tossed with balsamic vinaigrette.    10.00
Tuna Avocado Salad Tuna and avocado with spicy mayo and spring mix tossed in yuzu dressing.    11.00

Szechuan Signature

Dinner Szechuan Signature

Crispy Shrimp with Golden Corn Battered jumbo shrimp tossed in wok with corn. Served with a bowl of jasmine rice brown rice.    18.50
Black Bean Style Bell peppers, mushrooms, onions and bamboo shoots with black bean sauce. Served with a bowl of jasmine rice brown rice.  
Salt and Pepper Style Delicately battered and served on a bed of minced pepper and onion. Served with a bowl of jasmine rice brown rice.  
Double Cook Style Cabbage, leeks, dried aged tofu and long hot peppers in a black bean sauce and chili oil. Served with a bowl of jasmine rice brown rice.  
Cumin Style Cumin crusted with bell and dry peppers and onions. Served with a bowl of jasmine rice brown rice.  
Dry Pepper Style Triple flashed fried with long hot and dry peppers and scallion. Served with a bowl of jasmine rice brown rice.  
Hot Sauce Style Cabbage, leeks, bean sprout, peppers, garlic and peppercorn in Szechuan hot sauce. Served with a bowl of jasmine rice brown rice.  
Dry Pot Style Block mushroom, bamboo shoots, leeks and dry peppers with peppercorn in a sizzling mini wok. Served with a bowl of jasmine rice brown rice.  
Silky Wok Tofu Tofu, soybean and scallion in special miso sauce. Served with a bowl of jasmine rice brown rice.  
Chung King Style Fish in Spicy Hot Pot Fish filet, dry peppers, black mushroom and mung bean noodle. Served with a bowl of jasmine rice brown rice.    19.50
Fish with Pickled Cabbage in Hot Pot Fish filet, pickled cabbage, mushrooms and mung bean noodle. Served with a bowl of jasmine rice brown rice.    19.50
Mapo Tofu Silky tofu served with mapo sauce. Served with a bowl of jasmine rice brown rice.    13.50
Tofu Panang Curry in Spicy Clay Pot Sugar snap peas and bell peppers in panang curry. Served with a bowl of jasmine rice brown rice.    15.50
Red Snapper and Tofu Clay Pot Mushroom, zucchini, sugar snap pea, celery and asparagus in oyster sauce. Served with a bowl of jasmine rice brown rice.    22.50

Noodles and Fried Rice

Dinner Noodles and Fried Rice

Pad Thai Stir-fried Thai noodle with egg, tofu and bean sprout topped with peanuts and lime on the side.  
Drunken Chow Fun Noodles Thai flat rice noodle with onion, bell peppers, long hot pepper, basil, green basil and carrot.  
Singapore Street Noodle Rice noodles tossed with shrimp, pork, egg and carrots stir-fried in wok with curry powder and spices.    14.50
Wok Fried Rice Stir-fried rice, egg and onion.  
Pineapple Fried Rice Stir-fried rice with pineapple, egg, onion, carrot, peas and raisins topped with cashew nuts.  
Thai Basil Fried Rice Stir-fried rice, egg, onion, bell peppers and basil.  
Sauteed Udon Noodle Black mushroom, bell pepper, celery, sugar snap peas, onion, carrot and black pepper.  
Yellow Curry Udon Noodle Soup Block mushroom, bell pepper, celery, sugar snap peas, onion, carrot and black pepper.  
Yellow Curry Rice Noodle Soup Bean sprout and basil.  
Seafood Udon Noodle Soup Scallops, shrimp, fish cake, green cabbage and black mushroom.    14.50
Tom Yum Seafood Rice Noodle Soup Scallop, calamari, shrimp, bell pepper, onion, black mushroom, pineapple and tomato.    12.50

Asian Large Plates

Dinner Asian Large Platter

Saigon Beef Beef tossed in brown sauce with onion, garlic and bok choy.    17.50
Tropical Mango Style Mango, onion and bell peppers.  
Wok Stir-Fried Thai Basil Sugar snap peas, bell peppers, onion, black mushroom, carrot, celery and basil.  
Green Curry Eggplant, bell peppers and basil in green curry sauce.  
Panang Curry Sugar snap peas and bell peppers in panang curry sauce.  
Pan Seared Salmon Scottish salmon over sauteed spinach and choice of jungle curry sauce or panang curry sauce.    20.50
Tangerine Duck Grilled duck breast with tangerine citron wine sauce served with side of mixed vegetables.    22.50
Pan Seared Pepper Tuna Pepper tuna steak with soy glazed sweet onion sauce served with side of wasabi mashed potatoes.    23.50
Whole Crispy Thai Snapper Red snapper cut boneless, delicately battered and topped with pineapple chili sauce.    24.50
Yellow Curry Style Tomato, sugar snap peas, bell pepper, onion, carrot, celery and black mushroom.  
X.O. Sauce Style Bell pepper, onion, sugar snap peas and asparagus.  
Satay Style Bell pepper, onion and sugar snap peas.  
Champagne Duck Apple, jicama and lettuce served with champagne based sauce.    19.50
Sauteed Asparagus Sauteed asparagus served with white sauce.  
Grilled Japanese Style Broccoli and carrot served with teriyaki sauce.  
Grilled Sea Bass Japanese Style Served with side of mix vegetables and eel sauce.    26.50
Sea Bass Jumbo Shrimp Delight Stir-fried shrimp with sea bass served with chef's pineapple chili sauce.    19.50
Roast Chilean Sea Bass Sea bass served with red miso-maple soy and stir-fry vegetable.    26.50

Vegetable Sides

Dinner Vegetable Sides

Sauteed Spinach Lightly wok stir-fried with garlic. Served with a bowl of jasmine or brown rice.    10.00
House Cabbage Stir-fried cabbage served with sweet and sour sauce. Served with a bowl of jasmine or brown rice.    11.00
Soy Ginger Wok Asian Greens Seasonal variety of Asian greens and vegetables. Served with a bowl of jasmine or brown rice.    11.00
Wok Glazed String Beans Served with minced pork. Served with a bowl of jasmine or brown rice.    11.00
Shredded Potato Julienned potato lightly stir-fried with sweet and sour sauce. Served with a bowl of jasmine or brown rice.    11.00
Garlic Eggplant Served with brown garlic sauce. Served with a bowl of jasmine or brown rice.    11.00
Wasabi Mashed Potato Creamy mashed potatoes with a hint of wasabi.    5.00

Lunch Appetizers

Appetizers Lunch Special

Lunch Indian Pancake     4.00
Lunch Thai Spring Roll     4.00
Lunch Edamame     4.00
Lunch Mini Wonton in Chili Oil     4.00
Lunch Pot Stickers     4.00
Lunch Spicy Cucumbers     5.00
Lunch Dan Dan Noodle     6.00
Lunch Chicken Lettuce Wrap     7.00

Lunch Noodle and Noodle Soup

Noodle and Noodle Soup Lunch Special

Lunch Drunken Noodle   
Lunch Pad Thai Noodle   
Lunch Sauteed Udon Noodle   
Lunch Udon Noodle Soup   
Lunch Yellow Curry Rice Noodle Soup   
Lunch Tom Yum Seafood Rice Noodle Soup     8.25

Lunch Salads

Salads Lunch Special

Lunch Roasted Tomato Salad     6.00
Lunch Shrimp Mango Salad     7.00
Lunch Roasted Duck Salad     8.00
Lunch Blue Crab Avocado Salad     9.00
Lunch Tuna Avocado Salad     9.00

Lunch Fried Rice

Fried Rice Lunch Special

Lunch Thai Basil Fried Rice   
Lunch Pineapple Fried Rice   
Lunch Wok Fried Rice   

Lunch Vegetable Stir Fry

Vegetable Stir Fry Lunch Special

Lunch Wok Mixed Vegetables     8.25
Lunch Spinach with Garlic     8.25
Lunch Szechuan String Bean     8.25
Lunch Vegetable Curry     8.25
Lunch Eggplant with Garlic Sauce     8.25

Asian Lunch

Asian Lunch Special

Lunch General Tso's Chicken Served with your choice of soup.    8.25
Lunch Sesame Chicken Served with your choice of soup.    8.25
Lunch Shredded Pork Peking Sauce Served with your choice of soup.    8.25
Lunch Fresh Mango Style Served with your choice of soup.  
Lunch Thai Basil Style Served with your choice of soup.  
Lunch Panang Curry Style Served with your choice of soup.  
Lunch Green Curry Style Served with your choice of soup.  
Lunch Wok Broccoli Style Served with your choice of soup.  
Lunch Grilled Japanese Style Served with your choice of soup.  
Lunch X.O. Style Served with your choice of soup.  
Lunch Satay Style Served with your choice of soup.  
Lunch Sauteed Asparagus Served with your choice of soup.  

Szechuan Lunch

Szechuan Lunch Special

Lunch Kung Pao Served with your choice of soup.  
Lunch Cumin Style Served with your choice of soup.  
Lunch Dry Pepper Style Served with your choice of soup.  
Lunch Wok Garlic Style Served with your choice of soup.  
Lunch Scallion Style Served with your choice of soup.  
Lunch Double Cooked Style Served with your choice of soup.    9.25
Lunch 3 Pepper Chicken Served with your choice of soup.    8.25
Lunch Shredded Pork with Dried Bean Curd and Chili Served with your choice of soup.    8.25

 

Spice 28
1228 Chestnut St
At S 13th St
(215) 647-0158
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