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The Cambridge

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Gastropub, Bar Food, Vegetarian-Friendly, Fish & Chips
  • 1508 South St, Philadelphia PA19146 39.943738 -75.167642
  • (Btwn S 15th & S 16th St)
  • (267) 455-0647
  • 0

Starters

Special Soup ask your server about our homemade soup.   7.00
Arancini (v). cauliflower, fontina & parmesan risotto, romesco sauce   10.00
Braised Greens seasonal greens, preserved lemon, prosciutto, smocked stock   9.00
Brussels house made pancetta, cider reduction, chili flake, parmesan   9.00
Flat Bread (v). roasted mushrooms, boursin, radicchio, truffle oil, smoked maldon   12.00
add egg   1.00
add prosciutto   4.00
Mussels house made pancetta, fresh herbs, white wine, tomato, chili flake, grilled baguette   13.00
Pork Belly Crostini english pea puree, house made ricotta, lemon, parmesan, fig vincotto   10.00
Short Rib Mac And Cheese gruyere, cheddar, braised short rib, herbed bread crumbs   9.00
Charred Octopus spanish octopus, citrus braised, arugula, cannellini beans, charred tomato, red onion   13.00
Buffalo Brined Wings whole jumbo wings, buffalo brined, shaved cucumber and carrot salad, homemade garlic hot sauce blue cheese   10.00
Pierogies homemade and hand rolled pierogies filled with a base of caramelized onion and potato. ask your server about the added filling. it does rotate!   10.00
Layered Nachos (v). house made corn tortilla chips, three bean chili, cheddar, fontina, sharp provolone, house guacamole, pico de gallo, pickled jalapeño   12.00

Salads

(V)

Warm Vegetable Salad roasted apples, carrots & radicchio, lentils, arugula, fennel, blue cheese, dried cranberries, herb vinaigrette   12.00
Three Beet Salad roasted red beets, pickled yellow beets, candy cane beets, house made ricotta, arugula, toasted pecans and orange chive vinaigrette   13.00

Burgers & Sandwiches

Sub House Greens With Fries $1.50

Porker Burger 24 hour brined hand ground pork, roasted long hots, sautéed broccoli rabe, sharp provolone, house cut fries   13.00
Black Bean Burger (v). roasted peppers di gallo, sharp cheddar, chipotle aioli, pico, house cut fries   12.00
The House Grind dry aged beef, smoked gouda, lettuce, onion, tomato, house cut fries   11.00
The Cambridge Hall dry aged beef, crispy pancetta, red wine poached pears, brie, house cut fries   15.00
House Roast Beef house roasted beef, buttermilk fried shallots, lemon horseradish aioli, au jus, house greens   12.00
Grilled Chicken Sandwich marinated chicken breast, house made boursin cheese, bacon, red wine poached pears arugula, house greens   13.00
Sausage & Pepper Sandwich house made italian fennel sausage, peppers & onions, garden pesto, house greens   13.00

Mains

Beer Battered Fish & Chips dijon pickled tartar, amish slaw, mushy peas, house cut fries   17.00
Salmon crispy skin, pureed celery root, roasted brussels, carrots & parsnips, chive coulis   17.00
Roasted Chicken risotto, swiss chard, smoked onion, sage brown butter   16.00
Grilled Steak flat iron, mashed potatoes, roasted mushrooms & greens, steak jus   18.00
House Made Pappardelle butcher's ragu, greens, house made mozzarella, bread crumbs parmesan   16.00

Sweets $8

Peanut Butter Cheese Cake oreo crust, chocolate ganache, peanut butter cups, whipped cream   
Bread Pudding honeycrisp apple, caramel sauce, candied pecans, salted carmel ice cream   
Creme Brulee honey infused, fresh berries   

Hot Drinks

One Village Coffee    3.00
Hot Tea    2.00

Brunch

Challah French Toast three thick slices of challah, bacon pecan maple syrup, fresh berries   10.00
add side bacon   2.50
add side pork roll   3.50
Steak And Eggs grilled flat iron steak, sunny side up eggs, vegetable hash, butternut puree, multigrain toast   14.00
PBLT Sliders crispy pork belly, arugula, tomato, sunny side up quail egg, artisan brioche, homefries   12.00
Omelet broccoli rabe, hot cherry peppers, claudio's sharp provolone, homefries, multigrain toast   9.00
add bacon   2.50
add pork roll   3.50
add chorizo   3.00
add cured salmon   4.00
Prosciutto And Eggs grilled asparagus, prosciutto de parma, shaved parmesan, truffle oil, sunny side up eggs, grilled baguette   10.00
Baked Duck Egg morcilla & chorizo hash, asparagus, mushroom velouté, multigrain toast   13.00
Taylor Pork Roll And Chorizo Egg Sandwich roasted peppers & onions, avocado, cheddar cheese, over easy eggs, homefries   10.00
Three Beet Salad roasted red beets, pickled yellow beets, candy cane beets, house made ricotta, arugula, toasted pecans, orange chive vinaigrette   13.00
Warm Summer Salad baby arugula, roasted red pepper, asparagus, summer squash, lentils, fennel, herb vinaigrette   12.00
Special Soup ask your server about today’s soup   7.00
Short Rib Mac And Cheese gruyere, cheddar, braised short rib, herbed bread crumbs   9.00
Layered Nachos house fried corn tortilla chips, three bean chili, cheddar, fontina, sharp provolone, house guacamole, pico de gallo, pickled jalapeño, tomatillo, sour cream   12.00
Roast Beef house roasted beef, buttermilk fried shallots, lemon horseradish aioli, au jus, house greens   12.00
Porker Burger 24 hour brined hand ground pork, roasted long hots, sautéed broccoli rabe, sharp provolone, house cut fries   13.00
House Grind dry aged beef, smoked gouda, lettuce, tomato, onion, house cut fries   11.00
add bacon   2.00
Sausage & Pepper Sandwich house made fennel sausage, bell peppers, onion and garden pesto   
add sunny side up egg or ricotta cheese   2.00

Brunch Beverages & Cocktails

Le Fleur st. germain, sparkling wine, club soda, lemon twist   13.00
House Made Bloody Mary top secret recipe, absolut peppar   8.50
Sophia Coppola Mimosa blanc de blanc sparking wine and orange juice   11.00
Corpse Reviver #2 plymouth gin, lillet blanc, cointreau, pernod   11.00
OJ    3.00
Tea    2.00
One Village Coffee    3.00

Cambridge House Originals Cocktails

Hawthorne In Your Side laphroaig 10 yr scotch, drambuie, fernet branca, cinnamon syrup, angostura, orange bitters   13.00
Fig Sidecar black mission fig & cinnamon infused cognac, combier, lemon juice   10.00
Main Line Affair hibiscus rose hip infused gin, st. germain, tart white wine, fresh lime   10.00
Tequila Sage espolon blanco, luxardo maraschino, sage, honey, lemon   11.00

The Classics Cocktails

Boulevardier old overholt rye, campari, carpano antica vermouth   10.00
Dark & Stormy gosling black rum, gosling ginger beer, fresh lime, simple syrup   9.00
Hemmingway Daiquiri flor de cana 4yr rum, luxardo maraschino, grapefruit, lime   11.00
Sazerac rye whiskey, pernod absinthe, simple syrup, peychaud’s bitters   10.00

Drafts

What's On

Duvel Single    
Saucony Creek Maple Mistress    
Dark Horse Octoberfest    
Weyerbacher Autumnfest    
Terrapin Rye Pale    
Hacker Pschorr Oktoberfest    
Twisted Pine Pine-Eer    
Spaten Lager    
Timmermans Blanche    
Cigar City Maduro    
Bruery Tart Of Darkness    
Sinebrychoff    
Duclaw Oz    
Carton Something Like Sandy    
Victory Dirt Wolf    
Unibrou Maudite    
Bell's Best Brown    
Deschutes Mirror Pond    
Saison Dupont    
Paulaner Hefe-Weizen    
Samuel Adams Octoberfest    
Doc's Pumpkin Cider    
Local Option Dampf Loc    
Youngs Double Chocolate    

Gluten Free Beer

(12oz Btl)

Omission Ipa    
Omission Pale Ale    

Up Next

Lancaster Baked Pumpkin Ale    
Helltown Idle Hands    
Hoppin' Frog Goose Juice    
Neshaminy Churchville    
Rogue Pumpkin Patch    
Pilsner Urquell    
Silly Sour    
Duclaw Sweet Baby Jesus    
Great Divide Rumble    
Founders Breakfast Stout    
Two Bros. Heavy Handed    
Allagash Hugh Malone    
Bell's Two Hearted    
Ommegang Hennepin    
Tucher Helles Hefe Weizen    
Lord Chesterfield    
Evil Twin Femme Fatale    
Brew Work's Dark Stuff    

 

Bottle List

1809    9.00
Tilquin Plum   (25oz) 40.00
Cuvee De Jacobins    9.00
Gaverhopke Extra    9.00
Goose Island Sofie    7.00
Jolly Pumpkin Autumn Fire   (25oz) 22.00
Jolly Pumpkin Bam Noire   (25oz) 22.00
Jolly Pumpkin Calabaza Blanca   (25oz) 22.00
Jolly Pumpkin Maracaibo   (25oz) 22.00
Jolly Pumpkin Baudelaire   (25) 22.00
Leifmans Goudenband    11.00
Lindemans Cuvee Renee    12.00
Monks Flemish Red    7.00
Orval    9.00
Petrus Aged Pale    9.00
Russian River Sanctification    18.00
Rodenbach    7.00
Tilquin Gueze    16.00
Cantillon Classic Gueuze    16.50
Del Borgo Rubus    16.00
All Single Bottles Are Available "To Go" & Can Be Purchased By Speaking With Your Server. We Are Happy To Give All Guests A 15% Discount On The Above Single Bottles When Purchased To Go.

Wine By The Glass

Reds

Temporada Malbec an argentinian malbec; bright, fruity and fresh   10.00
Domaine Jaume "Friandes" Cotes Du Rhone fresh and direct, with red currant and violet notes and a hint of lavender on the finish   11.00
Panchille Bordeaux Superieur '10 ripe fruits, hint of smoke and spices   13.00
Les Graves Cabernet Franc '11 bio dynamically produced from old vine with low yields, earthy with mild tannins   14.00
Chad, Carneros Reserve Pinot Noir '11 burgindian style pinot, delicate flavors of bing cherry, tea, tobacco amd cacao   15.00

Rose

La Florane, Cote Du Rhone '12 aromas of strawberry, delicate bright mineral qualities, with a hint of white pepper   13.00
Stolpman Vineyards '12 grenache and sangiovese offer complex citrus and red berry flavors, soft mellow tannins   15.00

Whites

Fabre Montmayou Torrontes crisp yet slightly creamy, with a zestiness of sauvignon blanc with the floral headiness of a viognier. a grape that you only find in argentina.   10.00
Brunori Verdicchio La Gemme a yellow-green grape variety from central italy responsible for making dry wines.   11.00
Pierre Luneau-Papin Muscadet 100% elon de bourgogne that has a creamy mouthfeel and subtle apple and citrus aromas, dressed with gentle hints of pepper.   11.00
Von Heddesdorff Trocken Riesling '11 slightly oaked wine begins with notes of crisp green apple and nutmeg and finishes off with a hint of toasted oak and vanilla creaminess   12.00

Bubbles

Sofia Coppola Blanc Des Blanc blend of pinot blanc, muscat, and riesling. mellow flavors of apples and pears are topped by a hint of citrus and honeysuckle   10.00
Bele Casel Prosecco small, artisanal winery which uses fruit grown in santo stefano and sacol, largely considered the best source of prosecco in the valdobbiadene region. extra dry   13.00

 

(V) Vegetarian.
The Cambridge
1508 South St
Btwn S 15th & S 16th St
(267) 455-0647
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