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The Palm

at the Bellevue
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, Seafood
  • 200 S Broad St, Philadelphia PA19102 39.950041 -75.164723
  • (At Walnut St)
  • (215) 546-7256
  • 0

Lunch

Soups & Starters

Lobster Bisque fresh lobster meat, cream and brandy   13.40
Chef’s Soup Of The Day    8.90
Colossal Lump Crabmeat Cocktail    22.90
Jumbo Shrimp Cocktail with atomic horseradish   18.90
Baked Clams Casino Or Oreganata    13.40
Crispy Calamari Fritti point judith calamari, cornmeal dusted and tossed with lemon and marinated peppers   11.90
Mixed Green Salad romaine, iceberg, baby greens, cucumber, carrots, radish, scallions and cherry tomatoes, tossed in garlic vinaigrette   7.90
Classic Caesar Salad *   8.90
Beefsteak Tomato Capri stacked two high. sliced tomatoes, basil and imported mozzarella di bufala   8.90
Iceberg Lettuce Wedge danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions   9.90
Salad Dressings: Olive Oil And Vinegar, Blue Cheese, Russian, Ranch Or Garlic Vinaigrette.

Entree Salads

Grilled Chicken Cobb Salad romaine, grilled chicken, tomatoes, green beans, avocado, egg, bacon and danish blue cheese, tossed in garlic vinaigrette   15.90
Grilled Chicken Caesar Salad *   15.90
Sesame Seared Ahi Tuna Salad * with baby greens, peppers, tomatoes, toasted almonds, oranges, fried wontons and soy vinaigrette   19.90
Nova Scotia Lobster Salad baby greens, tomatoes, onions and avocado, in a cilantro lime vinaigrette   19.90
Blackened Prime New York Steak Chop-Chop Salad romaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions and feta, tossed in garlic vinaigrette   17.90

Luncheon Specialties

Filet Mignon 9 Ounce   (9oz) 29.90
Prime New York Strip   (14oz) 34.90
Chicken Parmigiana    15.90
Wasabi And Panko Crusted Ahi Tuna Steak * sesame cucumber salad and soy dressing   21.90
Atlantic Salmon Fillet roasted red pepper sauce and mango salsa   16.90
Jumbo Lump Crab Cakes chipotle tartar sauce   24.90

Sandwiches

Nova Scotia Lobster BLT Sandwich crispy bacon, baby arugula, oven dried tomatoes and goddess dressing   18.90
Chicken & Avocado Sandwich with aged cheddar cheese, bacon, tomato, avocado and micro greens   14.90
Jumbo Lump Crab Cake Sandwich baby arugula, tomato and remoulade sauce   18.90
Pastrami Rueben pastrami brisket, swiss cheese, cole slaw and russian dressing   14.90
Philly Steak & Cheese shaved prime new york steak, caramelized onions, fresh thyme and sharp provolone cheese   14.90

Individual Sides $7.90

Single-Sized Portions.

Creamed Spinach    
Leaf Spinach    
Green Beans pancetta, pepper flakes and pine nuts   
Brussels Sprouts shallots and lemon zest   
Wild Mushrooms    
Three Cheese Potatoes Au Gratin    
Hash Brown Potatoes    
Hand Cut French Fries tossed with parmesan, garlic and pepper   
Half & Half cottage fries and fried onions   
Asparagus Fritti lemon garlic butter   

 

Power Lunch

Soups

Lobster Bisque fresh lobster meat, cream and brandy   13.40
Chef’s Soup Of The Day    8.90

Not So Big Salads

Mixed Green Salad romaine, iceberg, baby greens, cucumber, carrots, radish, scallions and cherry tomatoes, tossed in garlic vinaigrette   7.90
Classic Caesar Salad *   8.90
Beefsteak Tomato Capri (stacked two high). sliced tomatoes, basil and imported mozzarella di bufala   8.90
Iceberg Lettuce Wedge danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions   9.90
Salad Dressings: Olive Oil And Vinegar, Blue Cheese, Russian, Ranch Or Garlic Vinaigrette.

Big Salads

Grilled Chicken Cobb Salad romaine, grilled chicken, tomatoes, green beans, avocado, egg, bacon and danish blue cheese, tossed in garlic vinaigrette   15.90
Louis "Gigi" Delmaestro Salad shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg and avocado, tossed in garlic vinaigrette   12.90
Grilled Chicken Caesar Salad * grilled shrimp caesar.   17.90
* new york steak caesar   19.90
Sesame Seared Ahi Tuna Salad * with baby greens, peppers, tomatoes, toasted almonds, oranges, fried wontons and soy vinaigrette   19.90
Nova Scotia Lobster Salad baby greens, tomatoes, onions and avocado, in a cilantro lime vinaigrette   19.90
Blackened Prime New York Steak Chop-Chop Salad romaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions and feta, tossed in garlic vinaigrette   17.90
Salad Dressings: Olive Oil And Vinegar, Blue Cheese, Russian, Ranch Or Garlic Vinaigrette.

Quick & Simple

Any Two.

Soup And Not-So-Big Salad    14.90
Soup And Half-Chilled Sandwich    15.90
Not-So-Big Salad And Half-Chilled Sandwich    15.90

Chilled Sandwiches

Nova Scotia Lobster BLT Sandwich crispy bacon, baby arugula, oven dried tomatoes and goddess dressing   18.90
Chicken Salad Sandwich grilled chicken, toasted almonds, lettuce, tomato and mayo   14.90
Stacked Roast Beef oven roasted beef, swiss cheese, cole slaw and russian dressing   14.90

Grilled Sandwiches

Chicken & Avocado Sandwich with aged cheddar cheese, bacon, tomato, avocado and micro greens   14.90
Jumbo Lump Crab Cake Sandwich baby arugula, tomato and remoulade sauce   18.90
Cloak & Dagger pastrami brisket, swiss cheese, cole slaw and russian dressing   14.90
Philly Steak Sandwich shaved prime new york steak, caramelized onions, fresh thyme and sharp provolone cheese   14.90

Palm Steakburgers $14.90

All Palm Steakburgers Are Made With 12 Ounces Of Usda Prime Beef..

Classic Steakburger cheddar, gouda or danish blue cheese   
837 Club Burger prosciutto di parma, roasted red peppers, pesto aioli and fontina cheese   
Second Avenue Burger danish blue cheese and smoked bacon   
Bozzi Burger aged gouda, smokey barbecue sauce and crispy fried onions   
Bunless Burger wild mushrooms, asparagus, fontina cheese and balsamic drizzle   
Add Seasoned Hand Cut French Fries To Any Sandwich Or Palm Steakburger $1.95.

Luncheon Specialites

Start With A "Not-So-Big" Salad Or Bowl Of Soup With Any Luncheon Specialties Entrée $3.95.

Wasabi And Panko Crusted Ahi Tuna Steak sesame cucumber salad and soy dressing   21.90
Jumbo Lump Crab Cakes chipotle tartar sauce   24.90
Atlantic Salmon Fillet atlantic salmon fillet   16.90
Filet Mignon   (9oz) 29.90
Prime New York Strip   (14oz) 34.90
Chicken Parmigiana    15.90

 

Power Lunch - Three Course $25.90

First Course

Mixed Green Salad    
Classic Caesar Salad *   
Chef’s Soup Of The Day    

Second Course

Chicken Parmigiana    
Atlantic Salmon Fillet roasted red pepper sauce and mango salsa   
Chef’s Fresh Fish Special Of The Day    
Filet Mignon Medallions (Two 4ounce) choose your favorite: a la stone with bordelaise sauce   
Filet Mignon Medallions additional crabmeat oscar   5.00
Choice Of A Single Portion Side: Half & Half cottage fries and fried onions   
Vegetable Of The Day    
Linguine Marinara    

Third Course

New York Style Cheesecake    
Flourless Chocolate Cake    

 

Dinner

Appetizers

Colossal Lump Crabmeat Cocktail    22.90
Carpaccio Of Beef Tenderloin * arugula, lemon, black pepper, olive oil, and shaved parmigiano reggiano   17.40
Sesame Seared Ahi Tuna * sliced with seaweed salad, pickled ginger, wasabi and soy vinaigrette   19.30
Lobster Bisque fresh lobster meat, cream and sherry   13.40
Baked Clams Casino Or Oreganata    13.40
Jumbo Lump Crab Cake chipotle tartar sauce   13.90
Crispy Calamari Fritti point judith calamari, cornmeal dusted and tossed with lemon and marinated peppers   11.90
Chef’s Soup Of The Day    8.90
Jumbo Shrimp Bruno three jumbo shrimp française sautéed in a dijon mustard sauce   15.90
Bacon Wrapped Scallops with a balsamic and basil reduction   16.40
Jumbo Shrimp Cocktail jumbo shrimp cocktail   18.90

Salads

Louis "Gigi" Delmaestro Salad shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg & avocado tossed in a garlic vinaigrette   14.90
Mixed Green Salad romaine, iceberg, baby greens, cucumber, carrots, radish, scallions and cherry tomatoes tossed in a garlic vinaigrette   11.70
slightly smaller   7.90
Classic Caesar Salad *   12.00
slightly smaller   8.90
Beefsteak Tomato Capri sliced tomatoes, basil and imported mozzarella di bufala   13.90
slightly smaller   8.90
Iceberg Lettuce Wedge danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions   13.40
slightly smaller   9.90
Monday Night Salad finely chopped romaine, iceberg, tomato, onion, roasted pepper, radish, scallion, and anchovy   12.50
Dressings: Olive Oil And Vinegar, Bleu Cheese, Russian, Ranch Or Garlic Vinaigrette.

Classic Italian

Veal Marsala    30.90
Veal Martini shallots, mushrooms, fresh and sun dried tomatoes, white wine, marsala wine and basil   32.90
Veal Parmigiana    32.90
Veal Milanese    30.90
Chicken Parmigiana    31.90
Linguine And Clams Sauce chopped clams, white wine and basil   22.90

Steaks & Chops

The Palm Proudly Serves Aged Prime Beef, Corn Fed, Hand-Selected And Aged A Minimum Of 35 Days. Usda Prime Corn Fed Beef Has Abundant Marbling That Makes The Beef More Tender, Juicy And Flavorful. We Are Proud To Offer You These Superb Steaks. All Prime Steaks, Filets & Chops Are Topped With Melted Parsley Butter. Sauces: Brandy Peppercorn, Hollandaise, Bearnaise, And Chimichurri $1.50. Classic Oscar: Jumbo Lump Crabmeat, Asparagus, And Hollandaise Sauce $12.

Prime New York Strip   (14oz) 45.90
  (18oz) 49.90
Double Cut Lamb Rib Chops   (18oz) 47.90
Prime Double Cut New York Strip for 2-3 persons sliced tableside  (36oz) 99.80
Filet Mignon   (9oz) 43.90
  (14oz) 47.90
Bone-In Filet Mignon   (16oz) 59.90
Prime Bone-In Rib-Eye Steak   (24oz) 55.90

Seasonal Features

Prime T-Bone Steak   (22oz) 59.90
Prime Bone-In New York Strip   (18oz) 55.90
Filet Mignon 9 Ounce & Nova Scotia Lobster Oscar butter poached lobster meat, fresh asparagus & béarnaise sauce   55.90

Seafood

The Palm Is Committed To The Sustainability Of Our Seafood For Future Generations. The Season’s Premium Catches Arrive Daily, Within Hours Of Leaving The Sea And May Be Ordered Broiled, Blackened, Sautéed Or Peppercorn Crusted.

Broiled Jumbo Nova Scotia Lobster 3 Pounds 4 pounds, 5 pounds and larger are also available. ask your server for details.   
Create The Signature Palm Surf ‘n’ Turf! add a half lobster to any order from our steaks & chops menu at half the whole lobster price.   
Swordfish Steak cherry tomato-olive relish   37.90
Chilean Sea Bass Corn Relish    38.90
Sesame Seared Ahi Tuna Steak * wasabi-soy vinaigrette, wakame cucumber salad   39.90
Jumbo Lump Crab Cakes chipotle tartar sauce and mango salsa   36.90
Atlantic Salmon Fillet mango salsa   35.90

Vegetables & Potatoes

All Of Our Sides Are Served Family-Style For Two Or More $11.90. Individual Portion $7.90.

Creamed Spinach    
Leaf Spinach    
Green Beans pancetta, pepper flakes and pine nuts   
Brussels Sprouts shallots and lemon zest   
Wild Mushrooms    
Asparagus Fritti lemon garlic butter   
Three Cheese    
Potatoes Au Gratin    
Hash Brown Potatoes    
Hand Cut French Fries parmesan and garlic   
Goat Cheese Whipped Potatoes    
Half & Half cottage fries and fried onions   

 

Prime Bites

Prime Steakburger Sliders cheddar cheese, pickle and pesto mayonnaise   11.90
Calabrese Flatbread brushed with basil pesto and topped with mozzarella di bufala, cherry tomatoes, kalamata olives, roasted peppers and capers   10.90
Mini Broiled Crabcakes mango salsa and remoulade  (3) 12.90
Nova Scotia Lobster Sliders nova scotia lobster salad, baby arugula and pickle   12.90
Dirty Shrimp panko fried shrimp tossed in creole spices, with jicama slaw and remoulade   12.90
Barbecue Chicken Meatball Sliders stuffed with chorizo, jalapeño jack cheese, bacon and cilantro, with smokey barbecue sauce, slaw and pickle   10.90
Nova Scotia Lobster And Bacon Fondue samuel adams boston lager infused aged cheddar cheese with warm pretzel rolls   10.90

After Dinner Drinks

Mocha Espresso Martini stoli vanil vodka, patrón xo cafe, half & half and chocolate syrup, garnished with espresso beans.   
Double Irish Coffee jameson irish whiskey, bailey’s irish cream and freshly brewed coffee.   
Chocolate Covered Raspberry chambord raspberry liqueur, kahlúa, bailey’s irish cream and freshly brewed espresso   
Birthday Cake uv cake vodka and half & half, served in a candy confetti rimmed martini glass   
Hot Blueberry Tea grand marnier, blackberry brandy, hot water and fresh-squeezed lemon juice   
Iced Caramel Latte patrón xo cafe, half & half, iced coffee and caramel syrup   
Strawberry Wedding Cake pinnacle whipped vodka, strawberry puree and half & half, served in a graham cracker rimmed martini glass   

Signature Cocktails

The Palm Ultimate Margarita jose cuervo tradicional tequila, cointreau orange liqueur and fresh, hand-squeezed lime, served on the rocks or up with a salted rim.   
Mojito In The Raw cruzan rum with muddled fresh mint, handsqueezed lime and a soda splash, served on the rocks.   
Classic Cosmo ketel one vodka, cointreau orange liqueur, cranberry juice and fresh-squeezed lime, served up.   
Classic Charmer Manhattan maker’s mark bourbon, martini vermouth and a dash of bitters, served up with a cherry   
Three-Piece Suit belvedere vodka and a martini vermouth splash. choose olives or lemon, served up   
The Ultimatum ultimat vodka, olive juice and a touch of vermouth - or as dirty as you like it. served up and garnished with blue cheese stuffed olives.   
The Upper East Sidecar remy martin v.s.o.p. cognac, cointreau orange liqueur and a lemon splash, served up with a slice of orange   
Rum Rita Reserve appleton estate reserve rum, solerno blood orange liqueur and fresh lime juice, served on the rocks with a salted rim   

Specialty Cocktails

Pucker Up Lemon Drop ciroc vodka, cointreau orange liqueur, fresh lemon and a splash of sour served in a sugarrimmed martini glass   
Palm Refresh prairie organic vodka and fresh lemon with muddled fresh basil, cucumber and agave nectar, served up   
The Palm Punch hendrick’s gin, domaine de canton ginger liqueur, fresh brewed english breakfast tea, fresh-squeezed lemon juice and a dash of angostura bitters, served on the rocks   
Honey Jack Julep jack daniel’s tennessee honey, fresh mint leaves and a soda splash, served on the rocks   
Spiced Cucumber Collins skyy vodka, fresh-squeezed lime juice, a dash of cayenne pepper and a soda splash, served on the rocks.   
The Palmarita sauza tres generaciones reposado tequila, pama pomegranate liqueur, pom wonderful pomegranate juice and fresh lime, served up   
Avión G5 avión silver tequila, domaine de canton ginger liqueur, fresh lime juice and a soda splash, served on the rocks with a salted rim.   
Touch Of Rouge double cross vodka, pama pomegranate liqueur, pineapple juice and hand-squeezed lemon and orange juices, served up with a sugar rim.   
Sweet N’ Sassy absolut citron vodka, cointreau orange liqueur and fresh lemon, sweetened with agave nectar and served on the rocks   
Bloody Maria el mayor añejo tequila and our signature homemade bloody mary mix of tomato juice, tabasco, worcestershire, horseradish and celery salt.   
Red Velvet stoli vanil vodka, fresh-squeezed lime juice, fresh raspberries and mint leaves, served up   
Pimm’s Kentucky Cup buffalo trace bourbon and pimm’s no. 1 with muddled cucumber and a soda splash, served on the rocks.   

Wines By The Glass

Sauvignon Blanc wither hills marlborough 2010   
Pinot Grigio stella umbria 2008   
Riesling s.a. prum riesling mosel-germany 2010   
Shiraz shoofly shiraz south australia 2011   
White Zinfandel canyon road california nv   
Chianti melini "terrarossa isassi" chianti classico docg, italy 2007/0   
Super Tuscan tua rita perlato del bosco tuscany 2010-2011   
Zinfandel zen of zin by ravenwood zinfandel california 2010   

Chardonnay

Hess "Shirtail Creek" Unoaked Chardonnay monterey 2011   
Benziger Chardonnay carneros, ca   
Davis Bynum River West Vineyard Chardonnay russian river valley 2011   

Pinot Noir

Stemmari Pinot Noir sicily-italy 2010   
Meiomi Pinot Noir monterey-santa barbara-sonoma counties 2011   
Rodney Strong Pinot Noir russian river valley 2011   

Merlot

Red Rock Reserve california 2008   
14 Hands Merlot    
Markham Merlot napa valley 2010   

Proprietary Red

Siena Proprietary Red By Ferrari-Carano sonoma county 2010   
Rodney Strong Symmetry alexander valley 2010   

Cabernet Sauvignon

Greystone Cellars california 2008   
Chateau Ste. Michelle Cabernet Sauvignon    
Educated Guess Cabernet Sauvignon napa 2010   
Duckhorn Cabernet Sauvignon napa 2010   

Malbec

Finca La Linda By Luigi Bosca Malbec mendoza-argentina 2011   
Dona Paula Malbec mendoza-argentina 2011   

Sparkling

La Marca Doc Veneto Prosecco veneto, italy nv   
Nicolas Feuillatte Brut Champagne france nv   

 

* Contains Raw Or Undercooked Products. The Consumption Of Raw Or Undercooked Meat, Fish, Egg And Shellfish May Be Harmful To Your Health.
The Palm
200 S Broad St
At Walnut St
(215) 546-7256
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