Hold down Control (PC) or Command (Mac) key + mouseclick to select more than one option
Posted by Peggy on 08/06/2007
Went there last Sunday. It was a beautiful day and we went there for breakfast We sat outside because of the atmosphere which is very pleasant. I asked for eggs over lite. They were too well done. The home fries were from a frozen package of potatoes and the rye toast was very hard and cold by the time I got it. The best part was our coffee glasses were dirty looking. (I sure hope they weren't dirty. I asked the waitress about them and she said they were stained. They either need a new dishwasher or (as my husband suggested) throw them away and buy new glasses for coffee. I'm sure they have a good bar business but if they want people to come back to eat, I suggest getting a new chef.
Posted by Terri on 07/08/2007
Having had breakfast and lunch there I have to say that we have never been disappointed. There are times when the bread in the mornings has been a bit hard but that could be the type of bread that they use. I have had lunch (Ceaser Wrap) that was accompanied by a nice spring salad and it was delicious. And I have also had the home made potato chips and they were good. The atmosphere in the place is very comfortable and the wait staff is great. They are always ready and eager to serve you. There are always a number of people there on the weekends so a lot of people realize it is a great little jewel in the Northeast and I hope it is there for many years to come.
Posted by Eddie Welch on 03/26/2007
Great pleace to meet the boys for a few beers.. great darts, hot benders.. Crab cakes are to die for!
Posted by alison on 10/31/2006
I live in the NE and was excited to try this place. Pulling up, I was disappointed that I had not been here sooner. Beautiful atmosphere inside and out--really top notch for a bar/ cafe. However, the food was not so good. I had the potato bacon soup as a starter. It was sour and I wasn't sure if it was maybe some unexpected lemon or spoiled, (should have been smokey with the bacon). I also had the Tuscan Wrap--the chicken was niether hot or cold and the shredded mozzarrella was not melted but clumped, and the parmesan dressing must have been missing so I got some on the side but it lacked flavor also. The homemade potato chips on the side were unsalted and burnt. This place would be such a huge success if they put some effort into the food because they do have a very creative menu. I hope to go back because it really is a beautiful place and maybe the food will be better next time.
Posted by BethAnn on 09/23/2006
I had the cordon bleu sandwich and I thought it was very tasty, moist and they even hollowed out my roll. The atmosphere was quiet at first and then regulars came in and it was lively. Music was good, I guess it was piped in. Service was great, couldn't have asked for anything that wasn't brought right away. We needed an extra table and that was done immediately. The outside courtyard is lovely, my dinner companions opted not to sit outside.