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Tinto

  • $$$
  • Spanish, Wine Bar, Small Plates/Tapas
  • 114 S 20th St, Philadelphia PA19103 39.951499 -75.1738419
  • (At Ionic St)
  • google maps
  • (215) 665-9150
  • 0

Dinner

Sopas Y Ensaladas

Soups & Salads

Sopa De Castaño truffled chestnut soup, duck & mushroom hash, fried quail egg, pistachio   12.00
Sopa De Indaba basque bean soup, serrano ham consommé, mint, lemon   12.00
Arugula serrano ham, mission fig, fried goat cheese, spiced almonds, seville orange vinaigrette   12.00
Verdosa luna farm lettuces, shaved idiazabal, roasted garlic pedro ximenez vinaigrette   8.00

Salados

Salted

Olives mixed olives, mahón, saucisson sec   5.00
Almonds house smoked marcona almonds   4.00
Figs serrano ham-wrapped figs   5.00
Boquerones marinated anchovies, pickled vegetables, pine nuts   7.00

Bocadillos

Sandwiches

Shortrib braised shortribs, bacon, asparagus, celery root aioli   10.00
Tuna Tartare big eye tuna, pickled guindilla, chorizo aioli   10.00
Roast Pork caper escabeche, membrillo, aged manchego   12.00

Mariscos Y Pescados - Shellfish

Moules Basquaise mussels, chorizo, frites, lemon aioli   13.00
Lobster smoked roe, brioche, truffle espuma   17.00
Diver Scallops cider demi-glace, benton's bacon, shaved apple   18.00
Revuelto De Bacalao soft scrambled egg, black cod, goat cheese, spinach   13.00

Mariscos Y Pescados - Fish

Pulpo spanish octopus, spicy tomato, smoked green olive aioli   12.00
Rodaballo A La Plantxa turbot, sauce pastis, baby fennel, citrus   18.00
Merluza En Salsa Verde sea bass, cockles, salsa verde   14.00
Revuelto De Bacalao soft scrambled egg, black cod, goat cheese, spinach   13.00

Brochetas

Brochettes.

Chicken chicken, garbanzo purée, truffle jus   6.00
Lamb lamb loin, eggplant, bacon, sherry jus   14.00
Albóndigas spiced meatballs, pipérade, poached egg   10.00
Prawns shrimp, chorizo, grape tomato, espelette chile   12.00

Montaditos

Canapes

Duck duck confit, serrano ham, black cherry, la peral spread   10.00
Pork Belly berkshire pork belly, honey lacquer, shaved apples   8.00
Kobe Beef kobe beef, pisto bilbaina, romesco   12.00
Crab jumbo lump crab, avocado, espelette chile   9.00

Verduras

Vegetables

Green Beans haricots verts, almonds, dates, orange segments, paprika sherry vinaigrette   7.00
Patatas Asturianas crispy potato, tomato compote, la peral cream   7.00
Artichokes baby artichokes, fresh pappardelle, meyer lemon, idiazabal   12.00
Bomba Rice white asparagus, maitake mushroom, manchego   12.00
Wild Mushrooms wild mushrooms, roasted potato, shallot, parsley   12.00

Carnes

Meats

Entrecote sirloin steak, catalan spinach, quince paste, fresh goat cheese   38.00
Chuleta berkshire pork loin, salbitxada, green onions, pork jus   18.00
Lamb lamb chops, artichoke purée, sweetbreads, seville orange   28.00
Organic Chicken brussels sprouts, chorizo, fingerling potatoes, herb jus   18.00
Gatxuxa basque style paella, braised rabbit, shrimp, chorizo   18.00

Charcuterie

Jamón Serrano    9.00
Saucisson Sec    8.00
Scottish Salmon black trumpet escabeche, herbed crème fraîche   12.00
Jamón Ibérico    
Mixto    15.00
Chorizo Pamplona    7.00
Lomo    9.00
Rillette duck confit, smoked bacon, pickled seasonal berries   7.00

Cheeses

Leonora    7.00
Mahón    7.00
Petit Basque    7.00
Bleu De Basque    7.00
Idiazabal    7.00
Boucheron    7.00
La Peral    7.00
Aged Manchego    7.00
Oriol De Montbrú    7.00
Mixto    15.00

Chef’s Tasting $55 Per Person

Wine Pairing $30 Per Person

 

Brunch $35 Per Person

First

Please Select One

Jamón Serrano egg salad, pickled guindilla   
Cured Salmon black trumpet escabeche, herbed crème fraîche   
Home Made Granola seasonal fruit, yogurt   
Tuna Tartare chorizo aioli, golden endive   
Tortilla Española saffron aioli, jamón serrano   
Shrimp Brochette tiger shrimp, quail egg, roasted garlic aioli   
Escalivada cherry tomato, cipollini onion, goat cheese   
Cheese Mixto selection of three cheeses, acacia honey, membrillo   

Second

Please Select One

Revuelto wild mushrooms, goat cheese espuma, truffle butter   
Smoked Trout pickled red onion, baby arugula, vizcaina   
Grilled Romaine sherry vinaigrette, mahón cheese, brown butter croutons   
Bocadillo De Mallorca jamón serrano, mahón cheese   
Huevos Benedictos poached egg, brioche toast, jamón serrano, truffle hollandaise   
Sangria Pancakes seasonal fruit, raspberry red wine syrup   
Duck Salad duck scrapple, lardons, poached egg   
Steak & Eggs hanger steak, poached egg, romesco   
Bocadillo De Butifarra garlic sausage, truffle vinaigrette, egg over easy   

Sides

Please Select One

Pipérade Grilled Asparagus    
Chorizo Pork Belly    
Patatas Maple Grits    

Dessert

Please Select One

Cuajada toffee & black pepper custards, fig, pistachio   
Brûlée Of Grapefruit crème fraîche gelato   

Bebidas

Pamplona vodka, spiced tomato, chorizo   11.00
Biscay orange liqueur, blood orange, cava roast   11.00
Iraty muddled lemon, aperol, bourbon fizz   12.00
Tinto Sangria red wine, lemon, applejack, guindilla, fruit  9.00 32.00
Blanco Sangria white wine, absolut peach, fruit  9.00 32.00

 

Postres

Gateaux Basque roasted apple butter, whipped crème fraîche   9.00
Cuajada toffee & black pepper custards, fig, pistachio   8.00
Pastel De Chocolate pedro ximenez caramel, passion fruit sorbet   9.00
Queso cheese tart, blood orange sherbet, sangria reduction   8.00
Chocolate smoked chocolate torte, chestnut purée, sherry ice cream   9.00

Sangria

$9 / $32

Tinto red wine, lemon, applejack, guindilla, fruit   
Blanca white wine, absolut peach, fruit   

Cocktails

Chiquito tarragon infused gin, spanish brandy, orange bitters, lemon, sugar   12.00
Iraty bourbon, muddled lemon, campari, fizz   12.00
La Bruja reposado tequila, lillet, cointreau, orange, lime   12.00
Mairritze cachaça, muddled mint, lime, blood orange   13.00

Cerveza

Draught.

PBC Kenzinger    5.00
Brooklyn Lager    6.00
Lagunitas IPA    6.00
Sly Fox Royal Weisse    6.00

Cerveza

Bottle.

Guineu Riner    7.00
Estrella Lager    6.00
Omnipollo, ‘En El Bo Sque’    7.00
CCM ‘Hivernale’    7.00
CCM ‘Negra Stout’    7.00
Estrella Inedit   (750ml) 25.00

Sidras

"Txotx" Echoing The Sounds Of The Tapping Of The Kupelas (Barrels Of Cider), Locals Cry "Txotx" To Ask For Another Glass.

Trabanco ‘Poma Áurea’, Asturias, Spain, 2010 méthod champanoise cider, featuring indigenous yeast and apples. sparkling, clean and bright; enjoy as you would fine sparkling wine.  11.00 48.00
Bordatto Extaldea, ‘Basa Juan’ Irouleguy, France, 2009 terroir-driven cider, featuring 15 distinct heirloom apple varietals.   32.00
Isastegi Sagardo Naturala, Tolosa, Spain, 2010 classically rustic cider with crisp, fresh finish.  12.50 25.00
Bordatto Extaldea, ‘Txala Parta’, Irouleguy, France, 2009 a complex cider, aged for six months in wood.   40.00

Wine By The Glass

Sparkling

Macabeo xarel-lo, castellroig, brut, penedès, nv   11.00
Trepat castellroig, brut rosat, penedès, nv   14.00

White

Chardonnay bodegas enanzo, navarro, 2010   8.00
Verdejo ermita de nieve, rueda, 2010   10.00
Hondarribi Zuri xarmant, arabako txakolina, 2010   11.00
Albariño condes de albarei, rías baixas, 2011   12.00
Xarel-Lo castellroig, ‘vi de terrer’, penedès, 2011   13.00

Rosado

Garnaxta bodegas enanzo, navarra, 2011   9.00

Red

Tempranillo picos del montgó, la tierra de castilla, 2009   9.00
Monastrell atope, almansa, 2011   10.00
Garnatxa bodegas monjardín, navarra, 2009   11.00
Tinto Fino bodegas valderiz, ‘valdehermoso’, joven, ribera del duero, 2011   12.00
Tempranillo bodegas rioja bordón, crianza, rioja, 2008   13.00
Cabernet Sauvignon syrah, mas sorrer, montsant, 2008   14.00

 

Tinto
114 S 20th St
At Ionic St
(215) 665-9150
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