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Toscana 52

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian
  • 4603 Street Rd, Feasterville-Trevose PA19053 40.1353825 -74.9806287
  • (At Reading Ave)
  • (215) 942-7770
  • 0

Lunch

Antipasti

Appetizers

Bruschetta grilled artisan bread topped with marinated tomato, basil, fresh garlic & imported extra virgin olive oil.   6.49
add fior di latte mozzarella   1.79
Tuscan Stuffed Mushrooms cremini mushroom caps filled with hot and sweet sausage & fresh aromatic herbs. baked with tuscan cheeses.   8.50
Mozzarella Flambe blend of grilled mozzarella & asiago cheeses flamed with sambuca. served with grilled pear & our fresh strawberry reduction.   9.99
Buffalo Caprese roasted plum tomatoes, charcoal grilled peppers, imported buffalo mozzarella, crispy leeks, basil, olive oil & balsamic glaze.   10.99
Warm Crab Cheesecake a savory blend of cheese, jumbo lump crab, shrimp, roast pepper coulis & cucumber fresco.   10.99
Grappa Shrimp jumbo shrimp smothered in our delicious tuscan grappa infused buffalo sauce. accented with blue cheese & celery sticks.   10.99
Elba Island Mussels island mussels sauteed in garlic, extra virgin olive oil, white wine, plum tomato, shaved fennel & fresh herbs. served with grilled tuscan peasant bread.   8.99
Fried Calamari semolina crusted fresh calamari & zucchini fried & served with an authentic tuscan flair. complemented by our homemade marinara & cocktail sauces.   9.99
Asparagi Al Parmigiano prosciutto wrapped fire grilled white & green asparagus accompanied by parmesan panna cotta. accented with a balsamic glaze.   9.59
Tuscan Wings gourmet chicken wings coated with our vintage grappa infused tuscan medium spicy sauce. served with celery sticks & blue cheese.   8.99
Grilled Octopus fire grilled herb marinated mediterranean octopus served over greens   11.99
Salumeria aged prosciutto, salami, tuscan cheeses, grilled vegetables, olives & crostini.   11.99

Crudo

The Art Of Italian Sushi

Tuna Giallo * black and white sesame seed crusted yellowfin tuna, served with a citrus micro greens salad and a lemon wasabi vinaigrette.   10.99
Shrimp Elegante jumbo shrimp in a salsa of tomato, lime, red onion, serrano peppers, & avocado with a kiss of limoncello.   9.99
Oyster Moscato * 5 freshly shucked oysters topped with a spicy moscato citrus herb sauce with hints of horseradish.   10.99
Clams On The Half Shell * dozen littleneck clams served with lemon & cocktail sauce.   8.99
Crab & Mango Cocktail * jumbo lump crab with a spiced mango salsa & cucumber fresco.   13.99
Crudo Raw Bar Sampler For Two * a delicious sampling of our shrimp elegante, oyster moscato, clams on the half shell, and crab & mango cocktail.   23.99

Zuppa

Soup

Pasta Fagioli authentic tuscan village recipe with italian sausage.   4.29
Lobster Bisque rice & velvety smooth lobster & shrimp bisque topped with creme fraiche.   5.99
Chef's Soup & Wedge a bowl of our chef's pasta fagioli & crisp tuscan wedge salad.   7.99

Insalata

Salad. Personalize Your Salad By Adding Any Of The Following: Wood Fried Grilled Chicken $3.50, Jumbo Shrimp $5.50, Herb Crusted Salmon $5.

Tuscan Wedge chilled wedge of iceberg lettuce, vine ripened tomato & crispy bacon with your choice of blue cheese dressing or balsamic vinaigrette.   5.99
Insalata Cesarina hearts of romaine tossed with homemade caesar dressing, shavings of truffled pecorino & parmesan crostini.   6.99
Four Season Salad mixed baby greens with red grapes, pears, dried cranberries, corn, pine nuts & tuscan goat cheese. tossed with a shallot-sherry vinaigrette.   8.99
Avocado & Crab Salad jumbo lump crabmeat, avocado, roma tomatoes, mango, baby arugula, cucumber tossed with a soy-balsamic vinaigrette.   13.59
Apple & Walnut Salad baby greens with candied walnuts, fuji apple, crisp bacon, italian blue cheese & raspberry walnut vinaigrette.   8.99

Panini

Sandwiches. Add Toscana Fries To Any Panino $1.99.

Wood Grilled Chicken Club Sandwich applewood smoked bacon, avocado, & tomato on a brioche toast with a glaze of lemon aioli.   8.99
Angus Burger available with a choice of bacon, caremalized onions, mushrooms, provolone or mozzarella cheeses.   8.99
each topping   .99
The Tuscan Burger Experience gourmet blend of seasoned wild boar & lamb stuffed with tuscan cheeses on a brioche bun with tomato relish, caramelized onions, & fresh greens   12.99
Seared Filet Medallions freshly roasted peppers, caramelized balsamic onions, portobello mushrooms & gorgonzola fonduta.   11.99
Tuscan Chicken Cutlet breaded chicken breast cutlet topped with tuscan cheeses and broccoli rabe on a cream cheese aioli rubbed rustic baguette.   9.99
Crabcake Sandwich featuring jumbo lump crabmeat, lettuce, tomato, & mango salsa.   10.99
Scottish Salmon cucumber, baby arugula, avocado, roma tomato with horseradish aioli.   10.99

Contorni

Sides

Toscana Fries    2.99
Whipped Parmesan Mashed Potato    2.99
Potato Torta    2.99
Tuscan Meatballs    4.99
Sauteed Baby Spinach with garlic & olive oil.   3.99
Risotto Cake    2.99
Broccoli Rabe with toasted garlic & chili peppers   6.99

Pasta Di Casa

House Pasta

Pici Al Pomodoro tuscan style homemade extra thick spaghetti tossed in our chef's authentic basil-tomato sauce featuring extra virgin olive oil, onion, & parmigiano.   8.99
add meatball or sausage   3.99
add chicken   3.99
add jumbo shrimp   6.59
Ravioli Di Mamma your choice of sauces: fresh tomato basil sauce or butter-sage & parmigiano reggiano.   9.99
Alfredo Di Roma Classico homemade fettucine tossed in a mascarpone crema.   10.59
add grilled chicken   3.99
add jumbo shrimp   6.59
add jumbo crabmeat   7.99
Champagne Pear Sacchetti homemade pear & ricotta stuffed pasta sacks, tossed in a delicate walnut-champagne cream sauce.   11.99
Fiery Chicken Rigatoni spicy chicken dish featuring sauteed chicken with chili peppers, olive oil, white wine, tomatoes, and parmesan over homemade rigatoni.   12.99
Pappardelle Cinghiale homemade wide ribbon pasta in a tuscan wild boar meat sauce featuring accents of onions, wild mushroom, & aromatic herbs.   13.99
Lobster Ravioli artisan ravioli filled with lobster meat, ricotta & aromatic herbs tossed in a vodka tomato-cream sauce with accents of baby shrimp & asparagus.   17.99

Pasta Speciale

Pasta Specialties

Homemade Gnocchi hand cut potato gnocchi sauteed with your choice of tomato garlic, parmigiano butter-sage sauce or tuscan wild boar meat sauce   10.59
add for meat sauce.   3.95
Eggplant Rollatine rolled eggplant filled with ricotta & greens then topped with a light tomato sauce. served with baked pasta "bianca".   10.59
Arancini baked rice balls filled with arborio rice and tuscan cheeses topped with our executive chef's meat sauce and parmesan shavings.   9.99
Nouvo Linguine & Clams little neck clams, shrimp & clam gourmet "meat" balls sauteed in a tomato garlic white wine pomodorini clam sauce.   14.59
Seafood Manicotti fresh homemade crepes filled with ricotta, shrimp, scallops & crabmeat. baked with a light parmesan beciamella tomato crust. delizioso.   15.59

Pollo E Vitello

Chicken & Veal. Chicken / Veal.

Parmigiana in a light tomato sauce, fresh mozzarella & served with baked pasta bianca.  11.99 14.99
Marsala sauteed in aged marsala wine & wild forest mushrooms. served over spaghettini.  12.99 15.99
Toscana sauteed in a butter "vernaccia" wine with fresh artichokes, wood fired tomatoes, tuscan pecorino & seared mediterranean jumbo shrimp with fine herbs. served over spaghettini.  13.99 16.99
Add Tuscan Wedge Or Mini Caesar Salad To Any Entree $2.99.

Griglia

Grill. All Grill Items Are Prepared On Our Wood-Fire Grill.

Fire Grilled Pollo wood fired chicken breast basted in a tuscan herb virgin olive oil. served with chef's mashed potato & grilled asparagus.   11.99
Nonna's Special grilled sausage & homemade meatballs over creamy polenta. served with a tomato broth and broccoli rabe.   13.99
Tuscan Kebab marinated jumbo shrimp, chicken, sweet sausage & seasonal vegetables grilled on a skewer & topped with a chianti wine reduction. served with potato torta & asparagus.   14.99
Sicilian Duck seared duck breast topped with our sicilian orange sauce, flambeed with grand marnier; accompanied with a potato torta & grilled asparagus.   18.99

Filet Your Style $24.99

Chargrilled Filet Mignon Medallions Topped With Your Choice Of Crusts:

Imported Blue Cheese    
Wasabi-Horseradish    
Peppercorn Mustard - Herb    
Accented With A Pork Wine Reduction & Served With Potato Fontina Torta.

Pesce A Modo Tuo

Seafood Your Style. 1. Select Your Favorite Fresh Fish Specialty.

Rain Forest Tilapia    14.99
Scottish Salmon    14.99
Pacific Yellow Fin Tuna    15.99
Skewered Jumbo Shrimp    14.99
Branzino    20.99

Pesce A Modo Tuo

Seafood Your Style. 2. Select An Executive Chef Homemade Sauce.

Mango Salsa    
Tomato Garlic    
Tomato Basil Pesto    
Lemon-Olive Oil    
Wasabi Cream    
Our Executive Chef Offers These Specialties With Grilled Asparagus & Risotto Cake.

Pesce Speciale

Seafood Specials

Cedar Plank Salmon herb crusted with potato fontina torta & grilled asparagus.   15.99
Crab Crust Tilapia jumbo lump crabmeat crusted tilapia finished with a white wine chive-butter sauce. served with grilled asparagus & risotto cake.   17.99
Cacciucco a tuscan seafood specialty featuring shrimp, clams, mussels, scallops, & tilapia slow cooked in a brothy saffron tomato sauce.   18.59
over homemade artisan noodles, add   .99
Risotto Di Mare arborio rice, shrimp, scallops, calamari, clams, mussels, tomato broth.   18.59
Branzino Acquapazza pan sauteed in a brothy sauce of garlic, extra virgin olive oil olive, white wine, cherry tomatoes, aromatic herbs & a hint of red pepper.   20.99

 

Dinner

Antipasti

Appetizers

Bruschetta grilled artisan bread topped with marinated tomato, basil, fresh garlic & imported extra virgin olive oil.   6.49
add fior di latte mozzarella   1.79
Tuscan Stuffed Mushrooms cremini mushroom caps filled with hot and sweet sausage & fresh aromatic herbs. baked with tuscan cheeses.   8.50
Mozzarella Flambe blend of grilled mozzarella & asiago cheeses flamed with sambuca. served with grilled pear & our fresh strawberry reduction.   9.99
Buffalo Caprese roasted plum tomatoes, charcoal grilled peppers, imported buffalo mozzarella, crispy leeks, basil, olive oil & balsamic glaze.   10.99
Warm Crab Cheesecake a savory blend of cheese, jumbo lump crab, shrimp, roast pepper coulis & cucumber fresco.   10.99
Grappa Shrimp jumbo shrimp smothered in our delicious tuscan grappa infused buffalo sauce. accented with blue cheese & celery sticks.   10.99
Elba Island Mussels island mussels sauteed in garlic, extra virgin olive oil, white wine, plum tomato, shaved fennel & fresh herbs. served with grilled tuscan peasant bread.   8.99
Fried Calamari semolina crusted fresh calamari & zucchini fried & served with an authentic tuscan flair. complemented by our homemade marinara & cocktail sauces.   9.99
Asparagi Al Parmigiano prosciutto wrapped fire grilled white & green asparagus accompanied by parmesan panna cotta. accented with a balsamic glaze.   9.59
Tuscan Wings gourmet chicken wings coated with our vintage grappa infused tuscan medium spicy sauce. served with celery sticks & blue cheese.   8.99
Grilled Octopus fire grilled herb marinated mediterranean octopus served over greens.   11.99
Salumeria aged prosciutto, salami, tuscan cheeses, grilled vegetables, olives & crostini.   11.99

Crudo

The Art Of Italian Sushi

Tuna Giallo * black and white sesame seed crusted yellowfin tuna, served with a citrus micro greens salad and a lemon wasabi vinaigrette.   10.99
Shrimp Elegante jumbo shrimp in a salsa of tomato, lime, red onion, serrano peppers, & avocado with a kiss of limoncello.   9.99
Oyster Moscato * 5 freshly shucked oysters topped with a spicy moscato citrus herb sauce with hints of horseradish.   10.99
Clams On The Half Shell * dz littleneck clams served with lemon & cocktail sauce.   8.99
Crab & Mango Cocktail * jumbo lump crab with a spiced mango salsa & cucumber fresco.   13.99
Crudo Raw Bar Sampler For Two * a delicious sampling of our shrimp elegante, oyster moscato, clams on the half shell, and crab & mango cocktail.   23.99

Zuppa

Soup

Pasta Fagioli authentic tuscan village recipe with italian sausage.   4.99
Lobster Bisque rich & velvety smooth lobster & shrimp bisque topped with creme fraiche.   6.99

Insalata

Salad. Personalize Your Salad By Adding Any Of The Following: Wood Fire Grilled Chicken $3.50, Jumbo Shrimp $5.50, Herb Crusted Salmon $5.

Tuscan Wedge chilled wedge of iceberg lettuce, vine ripened tomato & crispy bacon with your choice of blue cheese dressing or balsamic vinaigrette.   6.99
Insalata Cesarina hearts of romaine tossed with homemade caesar dressing, shavings of truffled pecorino & parmesan crostini.   7.99
Four Season Salad mixed baby greens with red grapes, pears, dried cranberries, corn, pine nuts & tuscan goat cheese. tossed with a shallot-sherry vinaigrette.   9.59
Avocado & Crab Salad jumbo lump crabmeat, avocado, roma tomatoes, mango & baby arugula, cucumber tossed with a soy-balsamic vinaigrette.   14.99

Contorni

Sides

Mashed Potato    2.99
Sauteed Baby Spinach with garlic & olive oil.   3.99
Potato Torta    2.99
Risotto Cake    2.99
Broccoli Rabe with toasted garlic & chili peppers.   6.99
Wild Mushrooms & Fine Herbs    3.99
Tuscan Meatballs    4.99
Toscana Fries    2.99

Pasta Di Casa

House Pasta

Pici Al Pomodoro tuscan style homemade extra thick spaghetti tossed with our chef's authentic tomato basil sauce featuring extra virgin olive oil, onion & parmigiano.   11.99
add meatball or sausage   3.99
add chicken   3.99
add jumbo shrimp   6.59
Ravioli Di Mamma homemade ricotta cheese & parmigiano ravioli in your choice of fresh tomato basil sauce of butter-sage parmigiano.   12.99
Alfredo Di Roma Classico homemade fettuccine tossed in a pecorino cheese crema.   13.99
add grilled chicken   3.99
add jumbo shrimp   6.59
add jumbo lump crabmeat.   8.99
Homemade Gnocchi hand cut potato gnocchi sauteed with your choice of tomato sauce, parmigiano butter-sage or tuscan meat sauce   13.59
add meat sauce   3.95
Champagne Pear Sacchetti homemade pear & ricotta stuffed pasta sacks, tossed in a delicate walnut champagne cream sauce. an executive chef specialty.   15.99
Fiery Chicken Rigatoni spicy chicken dish featuring sauteed chicken with chili peppers, olive oil, white wine, tomatoes & parmigiano over rigatoni pasta.   15.99
Pappardelle Cinghiale homemade wide ribbon pasta in a tuscan wild boar meat sauce featuring accents of onion, wild mushroom & aromatic herbs.   16.59

Pasta Speciale

Pasta Specialties

Eggplant Rollatine rolled eggplant filled with ricotta, tuscan cheeses, & baby spinach then topped with a light tomato sauce. served with baked pasta bianca.   13.59
Nuovo Linguine & Clams littleneck clams, shrimp & clam gourmet "meat" balls sauteed in a garlic-tomato white wine clam sauce. highly recommended.   17.59
Seafood Manicotti fresh homemade crepes filled with ricotta, shrimp, scallops & crabmeat. baked with a light parmesan beciamella tomato crust. delizioso.   19.59
Scampi Rapini jumbo shrimp, broccoli rabe & oven roasted tomatoes sauteed in a garlic & oil white wine sauce. served over spaghettini.   19.99
Lobster Ravioli artisan ravioli filled with lobster meat, ricotta & aromatic herbs tossed in a vodka tomato-cream sauce with accents of baby shrimp & asparagus.   22.99

Pollo E Vitello

Chicken & Veal. Chicken / Veal.

Parmigiana in a light tomato sauce, fresh mozzarella & served with baked pasta bianca.  14.99 18.99
Marsala sauteed in aged marsala wine & wild forest mushrooms. served over spaghettini.  15.99 19.99
Toscana sauteed in a butter "vernaccia" wine with fresh artichokes, wood fired tomatoes, tuscan pecorino & seared mediterranean jumbo shrimp with fine herbs. served over spaghettini.  16.99 20.99

Griglia

Grill. Prepared On Our Wood-Fire Grill.

Crispy Chicken Terracotta semi-boneless chicken infused with aromatic herbs & roasted under a terracotta brick for exquisite flavor. served with chef's mashed potato.   14.99
Tuscan Burger Experience * gourmet blend of seasoned wild boar & lamb stuffed with tuscan cheeses on a brioche bun with tomato relish, caramelized onion & fresh greens.   12.99
Nonna's Special grilled sausage & homemade meatballs over creamy wild mushroom polenta. served with a tomato broth and broccoli rabe.   16.59
Tuscan Kebab marinated jumbo shrimp, chicken, sweet sausage & seasonal vegetables grilled on a skewer & topped with a chianti wine reduction. served with potato torta & asparagus.   17.99
Sicilian Duck seared duck breast topped with our sicilian orange sauce, flambeed with grand marnier. accompanied by a potato torta.   23.99
Filet Sinatra filet mignon topped with jumbo lump crab in a cognac cream sauce.   36.99

Filet Your Style $29.99

Chargrilled Filet Mignon Topped With Your Choice Of Crusts:

Imported Blue Cheese    
Wasabi Horseradish    
Peppercorn Mustard Herb    
Accented With A Port Wine Reduction & Served With Potato Fontina Torta.

Pesce A Modo Tuo

Seafood Your Style. 1. Select Your Favorite Fresh Fish Specialty.

Rainforest Tilapia    17.59
Norwegian Salmon    18.59
Pacific Yellowfin Tuna    19.99
Skewered Jumbo Shrimp    17.99
Branzino seabass   25.99
5oz Lobster Tails    31.99
crab crusted   38.99

Pesce A Modo Tuo

Seafood Your Style. 2. Select An Executive Chef Homemade Sauce.

Chilled Mango Salsa    
Tomato Garlic    
Tomato Basil Pesto    
Lemon Olive Oil    
Wasabi Cream    
Our Executive Chef Offers These Specialties With Grilled Asparagus & Risotto Cake.

Pesce Speciale

Seafood Specials

Cedar Plank Salmon herb crusted with potato fontina torta & grilled asparagus.   18.99
Risotto Di Mare arborio rice, shrimp, scallops, calamari, clams, mussels, tomato broth.   20.99
Crab Crust Tilapia jumbo lump crabmeat crusted tilapia finished with a white wine chive-butter sauce. served with grilled asparagus & risotto cake.   20.99
Cacciucco a tuscan seafood specialty featuring shrimp, clams, mussels, scallops & salmon slow cooked in a brothy saffron tomato sauce   20.99
over homemade tagliatelle pasta add   1.99
Branzino Acquapazza pan sauteed in a brothy sauce of garlic, extra virgin olive oil, white wine, cherry tomatoes, aromatic herbs & a hint of red pepper.   26.99

 

Desserts

Lavender Panna Cotta served with a wild berry coulis and wild berries.   
Hazelnut Chocolate Torte served with creme anglaise and chocolate reduction.   
Strawberry Zabaglione aged sweet balsamic glaze and grand marnier cream.   
White Chocolate Banana Bread Pudding vanilla gelato and fresh caramel sauce.   
Grand Marnier Cre Brulee fresh berries and cream.   
Chocolate Mousse Parfait raspberry liquor infusion.   
Strawberry Tiramisu lady fingers dipped in strawberry liquor, layered with mascarpone cream and fresh strawberries.   
Tuscan Ricotta Cheese Cake served with spiced lemon glaze   
Millefoglie "thousand layers" crispy puff pastry layered with honey cream cheese.   

Catering - Party Trays

Appetizers

Number In Parenthesis Designates The Number Of Pieces Of An Item; Serves 4-8 Depending On Application.

Bruschetta   (8) 11.95
Homemade Meatballs   (8) 14.95
Crab Cheesecake   (6) 44.95
Grappa Shrimp   (16) 29.95
Elba Mussels    25.99
Tuscan Wings   (30) 24.95
Roasted Caprise    28.95
Tuscan Mushrooms   (16) 27.95
Tuna Giallo    35.95
Shrimp Elegante    35.95

Sauces And Soups

Pt

Pasta Fagioli    6.95
Tomato Sauce    6.50
Lobster Bisque    8.95
Alfredo Sauce    7.95

Salads

Serves 4-8. Add Chicken $9.95 Add Jumbo Shrimp $15.95.

Tuscan Wedge    18.95
Caesar Salad    19.95
Four Seasons Salad    28.95
Apple And Walnut Salada    28.95

Pasta

Number In Parenthesis Designates The Number Of Pieces Of An Item; Serves 4-6 Depending On Application

Add Chicken    9.95
Add Shrimp    15.95
Spaghettini Pomodorini    26.95
Ravioli Mamma    36.99
Alfredo Di Roma    39.95
Maccheroni Al Forno    39.95
Champagne Pear Sachhetti    42.95
Fiery Chicken Rigatoni    46.95
Homemade Gnocchi    39.95
Eggplant Rollatine    37.95

Chicken & Veal

Veal Add $11.95. Serves 4-6 Depending On Application

Chicken Parmigiana    45.95
Chicken Marsala    43.95
Chicken Toscana    49.95

Seafood

Serves 4-6 Depending On Application

Seafood Manicotti    57.95
Nouvo Linguine & Clams    55.95
Cacciucco Over Pasta    69.95
Crab Crusted Tilapia    69.95

Sides

Number In Parenthesis Designates The Number Of Pieces Of An Item; Serves 4-8 Depending On Application.

Sauteed Spinach    12.99
Potato Torta   (5) 12.99
Risotto Cake   (5) 12.99
Sauteed Broccoli Rabe    18.99
Wild Mushroom    12.99
Pasta Bianca    16.99

Desserts

Number In Parenthesis Designates The Number Of Pieces Of An Item.

Panna Cotta   (6) 26.95
Chocolate Cream Puffs   (12) 24.95
Strawberry Tiramisu   (8) 35.95
Ricotta Cheese Cake   (12) 46.95
Strawberry Zabaglione   (1/2 tray) 35.95
Chocolate Hazelnut Cake   (12) 46.95

 

Red Wine By The Glass

Light To Medium Body, Fruity

From Light To Medium Body

86. Lambrusco lo duca (italy, emilia 2011) premium, chilled, sweet & delicious   6.75
91. Pinot Noir cycles gladiator (calif. 2011) ripe & rich with cherry accents   7.59
92. Pinot Noir due torri (italy, veneto 2011) fruity, velvety smooth yet dry   7.95
96. Merlot hob nob (france 2011) wonderful merlot from the south of france   6.95

Medium To Full Body

From Medium To Full Body

102. Chianti la tancia (italy, tuscany 2010) delicious estate chianti   6.95
105. Sangiovese monte fiore (italy, marchr 2010) strawberries & violets   6.95
107. Merlot barone fini (italy, trentino 2010) elegant with velvety plum accents   7.95
116. Nero D'Avola villa pozzi (italy, sicily 2010) velvety, with rich red fruit   8.25
117. Barbera D'Alba pio cesare (italy, piedmont, 2010) best red sauce wine   8.95
119. Cabernet torre di luna (italy, trentino 2010) dry, full flavor, yet fruity   7.95

Full Bodied, Robust

From Intense To Very Intense

125. Zinfandel-Primitivo passitivo (italy, puglia 2010) the original red zinf   8.50
129. Malbec ruta 22 (argentina 2011) argentina's famous deep flavored red   8.95
130. Cabernet huntington (california 2010) dry, with cherry & blackberry   8.95
134. Syrah achelo (italy, tuscany 2009) a syrah that pairs well with italian.   8.95
135. Chianti Riserva tiziano (italy, tuscany 2008) deep & well balanced   9.95

Italian Blends

Delicious Blends, Premier Regions

145. Acquagiusta badiola (italy, tuscany 2009) tuscan riviera cab, merlot, syrah   8.95
149. Canavese la torazza (italy, piedmont 2011) noble, earthy barbera / nebbiolo   10.95
152. Modus ruffino (tuscany 2009) highly acclaimed cab, merlot & sangiovese   14.95

Noble Red Wines

Wine Royalty, Rich & Intense.

168. Ripasso (baby amarone), mara (italy, veneto 2010) amarone/valpolicella.   12.95
171. Morellino heba (italy, tuscany 2010) single vineyard, rich sangiovese.   9.95
180. Barolo villa rosa (italy, piedmont 2008) food friendly, lighter style barolo   14.95

 

White Wine By The Glass

Light To Medium Body, Fruity

From Sweet To Dry

13. Moscato D'Asti villa rosa (italy, piedmont 2012) sweet, fizzy white which pairs well with light fare such as salads, seafood, poultry & desserts   7.59
16. Riesling marienburger michelsberg (germany 2011) germany is the home of great riesling. this classic is sweet, balanced, light & fruity   6.95
21. Sauvignon Blanc kim crawford (new zealand 2012) tropical fruit clasisc   7.95
24. Frascati Superiore regillo (italy, lazio 2011) from the hills of rome, this premium frascati is dry, crisp & fresh with intense fruit   7.95
25. Pinot Grigio alverdi (italy, veneto 2011) delicate, hints of citrus & pear   6.95
27. Chardonnay yellow tail (australia, 2012) well balanced, tropical fruits   6.79

Medium Body Classics

Medium Intensity

33. Trebbiano-Pinot Grigio antinori (italy, tuscany 2011) a perfect fusion of italy's most popular whites by tuscany's most renowned wine maker.   7.95
34. Italian Chardonnay due torri (italy, veneto 2011) fresh, fruity & crisp   7.95
37. Falanghina montefaliesi (italy, campania 2010) historic grape was enjoyed by caesar 2000 years ago. if you like pinot grigio, you'll love falanghina   7.95
40. Pinot Grigio la colombaia (italy, veneto 2011) estate grown in the foothills of the dolomite alps. fragrant, crisp, delicious & dry.   8.95
44. Sauvignon Blanc borgo conventi (italy, friuli 2011) great with seafood   8.95

Noble White Wines, Medium To Full Body

50. Vernaccia toscolo (italy, tuscany 2012) tuscany's premier white wine. citrus & mineral accents derived from tuscan sandstone soil   8.59
52. Vermentino santadi villa solais (italy, sardinia 2011) grown on the beautiful island of sardinia, citrus & mineral notes typify this classic   8.95
58. Arneis pio cesare (italy, piedmont 2011) elegant complex white from barolo area   9.59
66. Lacryma Christi mastroberardino (italy, campania 2011) volcanic soil provides amazing depth & character. full bodied with an extra long finish   9.95

 

Rose Wine By The Glass

From Sweet To Dry

Moscato-Brachetto pio (italy, piedmont 2011) one word describes this wine: delicious sweet, effervescent with hints of strawberries & spring flowers   6.59
81. White Zinfandel beringer (california 2011) classic white zinfandel   5.95
83. Pink Pinot Grigio san giuseppe (italy, veneto 2011) rose colored skin of the pinot grigio grape si left on to produce more complex yet dry wine   6.95

Sangria Tap

Gl

Red

Classic Red Sangria    5.95
Strawberry Sangria    6.50
Pomegranate Sangria    6.50
Raspberry Sangria    6.50

White

White Peach Sangria    5.95
White Apple Sangria    6.50
Blueberry Sangria    6.50
Grand Marnier Sangria    9.95

 

Sparkling Wine By The Glass

Champagne & Sparkling Wine Service

From Sweet To Dry

1. Asti Spumante villa rosa (italy, piedmont) sweet & delicious   6.95
4. Sparkling Falanghina sanniti (italy, campania) fruity & dry   6.95
6. Cava Brut dellapierre (spain) dry & fruity sensatation   7.59
7. Prosecco canella (italy, veneto) dry, yet fruity venetian specialty.   8.95

Champagne Fusions

Bellini brut sparkling wine, peach nectar and peach schnapps   6.95
Prosecco Bellini bellini featuring premium prosecco, this is the version that you will find in all the finest bars in venice where the bellini was created   8.95
Mimosa sweet blend of orange juice & champagne   6.95
Campari Brut champagne, spiked with italian campari bitter   7.95
Kir Imperiale champagne, chambord, creme de cassis   8.95
Champagne Luxe champagne, pomegranate & cointreau served chilled & up   8.95

 

* Consuming Raw Or Undercooked Foods May Increase Your Risk Of Foodborne Illness, Especially If You Have Certain Medical Conditions.
Toscana 52
4603 Street Rd
At Reading Ave
(215) 942-7770
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