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Toscana 52

  • $$$
  • Italian
  • 4603 Street Rd, Feasterville PA19053 40.1353825 -74.9806287
  • (At Reading Ave)
  • google maps
  • (215) 942-7770
  • 0

Lunch

Primi - Appetizers

Bruschetta grilled artisan bread topped with marinated tomato, basil, fresh garlic, & imported extra virgin olive oil.   6.50
add fior di latte mozzarella.   1.79
Tuscan Stuffed Mushrooms cremini mushroom caps filled with hot and sweet sausage & fresh aromatic herbs. baked with tuscan cheeses.   7.50
Mozzarella Flambé blend of grilled mozzarella & asiago cheese flamed with sambuca. served with grilled pear & our fresh strawberry reduction.   8.99
Roasted Caprese chilled roasted plum tomatoes, charcoal grilled peppers, fior di latte mozzarella, crispy leaks, basil, olive oil, & balsamic glaze.   8.99
Warm Crab Cheesecake a savory blend of cheese, jumbo lump crab, shrimp, roast pepper coulis & cucumber fresco.   10.99
Grappa Shrimp jumbo shrimp smothered in our delicious tuscan grappa infused buffalo sauce. accented with blue cheese & celery sticks.   9.99
Elba Island Mussels island mussels sauteed in garlic, extra virgin olive oil, white wine, plum tomato, shaved fennel & fresh herbs. served with grilled tuscan peasant bread.   8.99
Fried Calamari semolina crusted fresh calamari & zucchini fried & served with an authentic tuscan flair. complimented by our homemade marinara & cocktail sauces.   8.50
Asparagus Al Parmigiano prosciutto wrapped fire grilled white & green asparagus accompanied with parmesan panna cotta. accented with a balsamic glaze.   8.99
Tuscan Wings gourmet chicken wings coated with our vintage grappa infused tuscan medium spicy sauce. served with celery sticks & blue cheese.   8.29
Salumeria aged prosciutto, salami, tuscan cheeses, grilled vegetables, olives, & crostini.   10.99

Crudo - The Art Of Italian Sushi

Tuna Giallo* black and white sesame seed crusted yellow fin tuna, served with a citrus micro greens salad and a lemon wasabi vinaigrette.   9.99
Shrimp Eelegante chunks of jumbo shrimp in a salsa of tomato, lime, red onion, serrano peppers, avocado with a kiss of limoncello.   9.99
Oysters Monte Carlo* belon oysters topped with a pickled ginger-black pepper granita.   9.99
Citrus Crudo* italian seafood salad featuring scallops & scungili (conch) marinated in citrus juices & accented with a limoncello-soy seaweed salad, fresh orange, & fennel.   9.99
Crudo Sampler For Two* a delicious sampling of our shrimp elegante, oyster monte carlo & citrus crudo.   18.95

Zuppa - Soup

Pasta Fagioli authentic tuscan village recipe with italian sausage.   4.29
Lobster Bisque rich & velvety smooth lobster & shrimp bisque topped with creme fraiche   5.99
Chef's Soup & Wedge a bowl of our chef's pasta fagioli & crisp tuscan wedge salad.   7.99

Insalata - Salad

Personalize Your Salad By Adding Any Of The Following: Wood Fried Grilled Chicken $3.50, Jumbo Shrimp $5.50, Herb Crusted Salmon $5.

Tuscan Wedge chilled wedge of iceberg lettuce, vine ripened tomato & crispy bacon with your choice of blue cheese dressing or balsamic vinaigrette.   5.99
Insalata Cesarina hearts of romaine tossed with homemade caesar dressing, shavings of truffled pecorino & parmesan crostini.   6.99
Four Season Salad mixed baby greens with red grapes, pears, dried cranberries, corn, pine nuts & tuscan goat cheese. tossed with a shallot-sherry vinaigrette.   8.99
Avocado & Crab Salad jumbo lump crabmeat, avocado, roma tomatoes, mango, baby arugula, cucumber tossed with a soy-balsamic vinaigrette   13.59
Apple & Walnut Salad baby greens with candied walnuts, fuji apple, crisp bacon, italian blue cheese & raspberry walnut vinaigrette.   8.99

Panini - Sandwiches

Add Toscano Fries To Any Panino $1.99.

Wood Grilled Chicken Club Sandwich applewood smoked bacon, avocado, & tomato on a brioche toast with a glaze of lemon aioli.   8.99
Angus Burger available with a choice of bacon, caramelized onions, mushrooms, provolone or mozzarella cheeses.   8.99
each topping   .99
The 4 Cheese Kobe Burger experience the ultimate burger! maximum flavor marbling & juiciness. stuffed with a blend of 4 tuscan cheeses.   12.99
Seared Filet Medallions freshly roasted peppers, caramelized balsamic onions, portobello mushrooms & gorgonzola fonduta.   11.99
Tuscan Chicken Cutlet breaded chicken breast cutlet topped with tuscan cheeses and broccoli rabe on a cream cheese aioli rubbed rustic baguette   9.99
Crabcake Sandwich featuring jumbo lump crabmeat, lettuce, tomato & mango salsa.   10.99
Scottish Salmon cucumber, baby arugula, avocado, roma with horseradish aioli.   10.99

Contorni - Sides

Toscana Fries    1.99
Whipped Parmesan Mashed Potato    2.99
Side Of Meatball    3.99
Side Of Grilled Sausage    2.99
Risotto Cake    6.99
Broccoli Rabe with toasted garlic & chili peppers   3.99

Pasta Di Casa - House Pasta

Fusilli Pomodorini homemade artisan long fusilli pasta tossed with our executive chef's authentic basil-tomato sauce featuring extra virgin olive oil, garlic & parmesan.   8.99
add meatball or sausage   2.95
add grilled chicken   3.99
add jumbo shrimp   5.99
Ravioli Di Mamma your choice of sauces: fresh tomato basil sauce or butter-sage & parmigiano reggiano   9.99
Alfredo Di Roma Classico homemade fettucine tossed in a mascarpone crema.   10.59
add grilled chicken   3.99
add jumbo shrimp   5.99
add jumbo crabmeat   7.99
Champagne Pear Sacchetti homemade pear & ricotta stuffed pasta sacks, tossed in a delicate walnut-champagne cream sauce.   11.99
Fiery Chicken Rigatoni spicy chicken dish featuring sauteed chicken with chili peppers, olive oil, white wine, tomatoes, and parmesan over homemade rigatoni.   12.59
Tagliatelle Lucca homemade tagliatelle pasta tossed in a tuscan meat sauce featuring slow cooked veal, beef & wild boar with accents of grated parmigiano.   12.99

Pasta Speciale - Pasta Specialties

Homemade Gorgonzola Gnocchi gorgonzola stuffed gnocchi sauteed with fresh spinach in your choice of tomato garlic broth or parmesan butter broth. magnifico!   10.99
Eggplant Rollatine rolled eggplant filled with ricotta & greens then topped with a light tomato sauce. served with baked pasta "bianca"   10.59
Arancini baked rice balls filled with arborio rice and tuscan cheeses topped with our executive chef's meat sauce and parmesan shavings   9.99
Nouvo Linguine & Clams little neck clams, shrimp & clam gourmet "meat" balls sauteed in a tomato garlic white wine pomodorini clam sauce. "highly recommended!"   14.59
Seafood Manicotti fresh homemade crepes filled with ricotta, shrimp, scallops & crabmeat. baked with a light parmesan besciamella tomato crust. delizioso!   15.59

Pollo E Vitello - Chicken & Veal

Parmigiana in a light tomato sauce, fresh mozzarella & served with baked pasta bianca.   
chicken   11.99
veal   14.99
Marsala sauteed in aged marsala wine & wild forest mushrooms. served over spaghettini.   
chicken   12.99
veal   15.99
Toscana sauteed in a butter "vernaccia" wine with fresh artichokes, wood fired tomatoes, tuscan pecorino & seared mediterranean jumbo shrimp with fine herbs. served over spaghettini.   
chicken   13.99
veal   16.99
Add Tuscan Wedge Or Mini Caesar Salad To Any Entree $2.99.

Griglia - Grill

All Grill Items Are Prepared On Our Wood-Fire Grill.

Fire Grilled Pollo wood fired chicken breast basted in a tuscan herb virgin olive oil. served with chef's mashed potato & grilled asparagus   11.99
Nonna's Special grilled sausage & homemade meatballs over creamy polenta. served with a tomato broth and broccoli rabe.   13.99
Tuscan Kebab marinated jumbo shrimp, chicken, sweet sausage & seasonal vegetables grilled on a skewer & topped with a chianti wine reduction. served with potato torta & asparagus.   14.99
Sicilian Duck wood roasted duck topped with our sicilian orange sauce, flambeed with grand marnier, accompanied with a potato torte.   18.99

Filet Your Style $24.99

Chargrilled Filet Mignon Medallions Topped With Your Choice Of Crusts:

Imported Blue Cheese    
Wasabi-Horseradish    
Peppercorn Mustard-Herb    
Accented With A Pork Wine Reduction & Served With Potato Fontina Torta.

Pesce A Modo Tuo - Seafood Your Style

1. Select Your Favorite Fresh Fish Specialty.

Rain Forest Tilapia    14.99
Scottish Salmon    14.99
Pacific Yellow Fin Tuna    15.99
Skewered Jumbo Shrimp    14.99
Branzino    20.99

Pesce A Modo Tuo - Seafood Your Style

2. Select An Executive Chef Homemade Sauce.

Mango Salsa    
Tomato Garlic    
Tomato Basil Pesto    
Lemon-Olive Oil    
Wasabi Cream    
Our Executive Chef Offers These Specialties With Grilled Asparagus & Risotto Cake.

Pesce Speciale - Seafood Specials

Cedar Plank Salmon herb crusted with potato fontina torta & grilled asparagus   15.99
Crab Crust Tilapia jumbo lump crabmeat crusted tilapia finished with a white wine chive-butter sauce. served with grilled asparagus & risotto cake.   17.99
Cacciucco a tuscan seafood specialty featuring shrimp, clams, mussels, scallops, & tilapia slow cooked in a brothy saffron tomato sauce.   18.59
over homemade artisan noodles, add   .99
Branzino Florentine pan seared and served with grilled mushroom herb polenta, wilted spinach in a light champagne pomodoro broth.   20.99

 

Dinner

Primi - Appetizers

Bruschetta grilled artisan bread topped with marinated tomato, basil, fresh garlic, & imported extra virgin olive oil.   6.99
add fior di latte mozzarella.   1.79
Tuscan Stuffed Mushrooms cremini mushroom caps filled with hot and sweet sausage & fresh aromatic herbs. baked with tuscan cheeses.   8.50
Mozzarella Flambé blend of grilled mozzarella & asiago cheese flamed with sambuca. served with grilled pear & our fresh strawberry reduction.   9.99
Roasted Caprese chilled roasted plum tomatoes, charcoal grilled peppers, fior di latte mozzarella, crispy leaks, basil, olive oil, & balsamic glaze.   8.99
Warm Crab Cheesecake a savory blend of cheese, jumbo lump crab, shrimp, roast pepper coulis & cucumber fresco.   10.99
Grappa Shrimp jumbo shrimp smothered in our delicious tuscan grappa infused buffalo sauce. accented with blue cheese & celery sticks.   9.99
Elba Island Mussels island mussels sauteed in garlic, extra virgin olive oil, white wine, plum tomato, shaved fennel & fresh herbs. served with grilled tuscan peasant bread.   8.99
Fried Calamari semolina crusted fresh calamari & zucchini fried & served with an authentic tuscan flair. complimented by our homemade marinara & cocktail sauces.   8.99
Three Cheese Tasting sampling of artisan cheeses & gourmet dips. fontina: truffled lavender honey, gorgonzola: garlic dulce de leche, ricotta salata: balsamic strawberries.   10.99
Tuscan Wings gourmet chicken wings coated with our vintage grappa infused tuscan medium spicy sauce. served with celery sticks & blue cheese.   8.59
Salumeria aged prosciutto, salami, tuscan cheeses, grilled vegetables, olives, & crostini.   10.99

Crudo - The Art Of Italian Sushi

Tuna Giallo* black and white sesame seed crusted yellow fin tuna, served with a citrus micro greens salad and a lemon wasabi vinaigrette.   10.99
Shrimp Eelegante chunks of jumbo shrimp in a salsa of tomato, lime, red onion, serrano peppers, avocado with a kiss of limoncello.   9.99
Oysters Monte Carlo* belon oysters topped with a pickled ginger-black pepper granita.   9.99
Citrus Crudo* italian seafood salad featuring scallops & scungili (conch) marinated in citrus juices & accented with a limoncello-soy seaweed salad, fresh orange, & fennel.   9.99
Crudo Sampler For Two* a delicious sampling of our shrimp elegante, oyster monte carlo & citrus crudo.   19.99

Zuppa - Soup

Pasta Fagioli authentic tuscan village recipe with italian sausage.   4.99
Lobster Bisque rich & velvety smooth lobster & shrimp bisque topped with creme fraiche   6.99

Insalata - Salad

Personalize Your Salad By Adding Any Of The Following: Wood Fried Grilled Chicken $3.50, Jumbo Shrimp $5.50, Herb Crusted Salmon $5.

Tuscan Wedge chilled wedge of iceberg lettuce, vine ripened tomato & crispy bacon with your choice of blue cheese dressing or balsamic vinaigrette.   6.99
Insalata Cesarina hearts of romaine tossed with homemade caesar dressing, shavings of truffled pecorino & parmesan crostini.   7.99
Four Season Salad mixed baby greens with red grapes, pears, dried cranberries, corn, pine nuts & tuscan goat cheese. tossed with a shallot-sherry vinaigrette.   9.59
Avocado & Crab Salad jumbo lump crabmeat, avocado, roma tomatoes, mango, baby arugula, cucumber tossed with a soy-balsamic vinaigrette   14.99

Contorni - Sides

Whipped Parmesan Mashed Potato    2.99
Sauteed Baby Spinach with garlic & olive oil   2.99
Potato Torta    2.99
Risotto Cake    2.99
Broccoli Rabe with toasted garlic & chili peppers   6.99
Wild Mushrooms & Fine Herbs    3.99
Tuscan Meatballs    4.99
Toscana Fries    2.99

Pasta Di Casa - House Pasta

Fusilli Pomodorini homemade artisan long fusilli pasta tossed with our executive chef's authentic basil-tomato sauce featuring extra virgin olive oil, garlic & parmesan.   11.99
add meatball or sausage   2.99
add grilled chicken   3.99
add jumbo shrimp   5.99
Ravioli Di Mamma your choice of sauces: fresh tomato basil sauce or butter-sage & parmigiano reggiano   11.99
Alfredo Di Roma Classico homemade fettucine tossed in a mascarpone crema.   13.59
add grilled chicken   3.99
add jumbo shrimp   5.99
add jumbo crabmeat   7.99
Maccheroni Al Forno artisan pasta tubes tossed with a classic tuscan meat sauce & baked with fresh mozzarella, ricotta & besciamella.   13.99
Champagne Pear Sacchetti homemade pear & ricotta stuffed pasta sacks, tossed in a delicate walnut-champagne cream sauce.   14.99
Fiery Chicken Rigatoni spicy chicken dish featuring sauteed chicken with chili peppers, olive oil, white wine, tomatoes, and parmesan over homemade rigatoni.   14.99

Pasta Speciale - Pasta Specialties

Homemade Gorgonzola Gnocchi gorgonzola stuffed gnocchi sauteed with fresh spinach in your choice of tomato garlic broth or parmesan butter broth. magnifico!   12.99
Eggplant Rollatine rolled eggplant filled with ricotta & greens then topped with a light tomato sauce. served with baked pasta "bianca"   12.99
Nouvo Linguine & Clams little neck clams, shrimp & clam gourmet "meat" balls sauteed in a tomato garlic white wine pomodorini clam sauce. "highly recommended!"   17.59
Seafood Manicotti fresh homemade crepes filled with ricotta, shrimp, scallops & crabmeat. baked with a light parmesan besciamella tomato crust. delizioso!   18.59
Scampi Rapini jumbo shrimp, broccoli rabe & oven roast tomatoes sauteed in a garlic & oil white wine sauce. served over spaghetti.   18.99

Pollo E Vitello - Chicken & Veal

Parmigiana in a light tomato sauce, fresh mozzarella & served with baked pasta bianca.   
chicken   14.99
veal add   3.59
Marsala sauteed in aged marsala wine & wild forest mushrooms. served over spaghettini.   
chicken   15.99
veal add   3.59
Toscana sauteed in a butter "vernaccia" wine with fresh artichokes, wood fired tomatoes, tuscan pecorino & seared mediterranean jumbo shrimp with fine herbs. served over spaghettini.   
chicken   16.99
veal add   3.59
Add Tuscan Wedge Or Mini Caesar Salad To Any Entree $3.49.

Griglia - Grill

All Grill Items Are Prepared On Our Wood-Fire Grill.

Crispy Chicken Terracotta semi-boneless chicken infused with aromatic herbs & roasted under a terracotta brick for exquisite flavor! served with chef's mashed potato.   14.99
The 4 Cheese Kobe Experience* the ultimate gourmet burger! maximum flavor marbling & juiciness from 100% wagyu beef (kobe). stuffed with a blend of 4 tuscan cheeses on a brioche bun with tomato relish, caramelized onion & fresh greens.   13.99
Nonna's Special grilled sausage & homemade meatballs over creamy wild mushrooms polenta. served with a tomato broth and broccoli rabe.   16.59
Tuscan Kebab marinated jumbo shrimp, chicken, sweet sausage & seasonal vegetables grilled on a skewer & topped with a chianti wine reduction. served with potato torta & asparagus.   17.99
Sicilian Duck wood roasted duck topped with our sicilian orange sauce, flambeed with grand marnier, accompanied with a potato torte.   23.99
Filet Sinatra filet mignon topped with jumbo lump crab in a cognac cream sauce.   36.99

Filet Your Style $28.99

Chargrilled Filet Mignon Medallions Topped With Your Choice Of Crusts:

Imported Blue Cheese    
Wasabi-Horseradish    
Peppercorn Mustard-Herb    
Accented With A Pork Wine Reduction & Served With Potato Fontina Torta.

Pesce A Modo Tuo - Seafood Your Style

1. Select Your Favorite Fresh Fish Specialty.

Rain Forest Tilapia    16.59
Norwegian Salmon    17.79
Pacific Yellow Fin Tuna    17.79
Skewered Jumbo Shrimp    16.99
Chilean Seabass    23.99

Pesce A Modo Tuo - Seafood Your Style

2. Select An Executive Chef Homemade Sauce.

Chilled Mango Salsa    
Tomato Garlic    
Tomato Basil Pesto    
Lemon-Olive Oil    
Wasabi Cream    
Our Executive Chef Offers These Specialties With Grilled Asparagus & Risotto Cake.

Pesce Speciale - Seafood Specials

Cedar Plank Salmon herb crusted with potato fontina torta & grilled asparagus   18.59
Crab Crust Tilapia jumbo lump crabmeat crusted tilapia finished with a white wine chive-butter sauce. served with grilled asparagus & risotto cake.   20.99
Cacciucco a tuscan seafood specialty featuring shrimp, clams, mussels, scallops, & tilapia slow cooked in a brothy saffron tomato sauce.   20.99
over homemade artisan noodles, add   1.99
Chilean Seabass Florentine pan seared and served with grilled mushroom herb polenta, wilted spinach in a light champagne pomodoro broth.   24.99

 

Desserts

Lavender Panna Cotta served with a wild berry coulis and wild berries.   
Hazelnut Chocolate Torte served with creme anglaise and chocolate reduction.   
Strawberry Zabaglione aged sweet balsamic glaze and grand marnier cream.   
White Chocolate Banana Bread Pudding vanilla gelato and fresh caramel sauce.   
Grand Marnier Cre Brulee fresh berries and cream.   
Chocolate Mousse Parfait raspberry liquor infusion.   
Strawberry Tiramisu lady fingers dipped in strawberry liquor, layered with mascarpone cream and fresh strawberries.   
Tuscan Ricotta Cheese Cake served with spiced lemon glaze   
Millefoglie "thousand layers" crispy puff pastry layered with honey cream cheese.   

Catering - Party Trays

Appetizers

Number In Parenthesis Designates The Number Of Pieces Of An Item; Serves 4-8 Depending On Application.

Bruschetta (8)    11.95
Homemade Meatballs (8)    14.95
Crab Cheesecake (6)    44.95
Grappa Shrimp (16)    29.95
Elba Mussels    25.99
Tuscan Wings (30)    24.95
Roasted Caprise    28.95
Tuscan Mushrooms (16)    27.95
Tuna Giallo    35.95
Shrimp Elegante    35.95

Salads

Serves 4-8. Add Chicken $9.95 Add Jumbo Shrimp $15.95.

Tuscan Wedge    18.95
Caesar Salad    19.95
Four Seasons Salad    28.95
Apple And Walnut Salada    28.95

Pasta

Number In Parenthesis Designates The Number Of Pieces Of An Item; Serves 4-6 Depending On Application

Add Chicken    9.95
Add Shrimp    15.95
Spaghettini Pomodorini    26.95
Ravioli Mamma    36.99
Alfredo Di Roma    39.95
Maccheroni Al Forno    39.95
Champagne Pear Sachhetti    42.95
Fiery Chicken Rigatoni    46.95
Homemade Gnocchi    39.95
Eggplant Rollatine    37.95

Chicken & Veal

Veal Add $11.95. Serves 4-6 Depending On Application

Chicken Parmigiana    45.99
Chicken Marsala    43.95
Chicken Toscana    49.95

Seafood

Serves 4-6 Depending On Application

Seafood Manicotti    57.95
Nouvo Linguine & Clams    55.95
Cacciucco Over Pasta    69.95
Crab Crusted Tilapia    69.95

Sides

Number In Parenthesis Designates The Number Of Pieces Of An Item; Serves 4-8 Depending On Application.

Sauteed Spinach    12.99
Potato Torta (5)    12.99
Risotto Cake (5)    12.99
Sauteed Broccoli Rabe    18.99
Wild Mushroom    12.99
Pasta Bianca    16.99

Desserts

Number In Parenthesis Designates The Number Of Pieces Of An Item.

Panna Cotta (6)    26.95
Chocolate Cream Puffs (12)    24.95
Strawberry Tiramisu (8)    35.95
Ricotta Cheese Cake (12)    46.95
Strawberry Zabaglione (1/2 Tray)    35.95
Chocolate Hazelnut Cake (12)    46.95

 

Red Wine By The Glass

Light To Medium Body, Fruity

From The Light To Medium Body

68. Lambrusco la duca (italy, emilia) premium, chilled, sweet & delicious   6.75
71. Pinot Noir cycles gladiator (calif. 2008) ripe & rich with cherry accents   7.59
72. Pinot Noir due torri (italy, veneto 2008) fruity, velvety smooth yet dry   7.95
75. Sangiovese luiano (italy, tuscany 2008) this artisan tuscan sangiovese features rich nuances of strawberry & red fruit   6.95
76. Merlot hob nob (france 2008) wonderful merlot from the south of france   6.95

Medium To Full Body

From Medium To Full Body

78. Chianti castello di poppiano (italy, tuscany 2008) delicious estate chianti   6.95
81. Merlot barone fini (italy, trentino 2008) elegant with velvety plum accents   7.95
87. Nero D'Avola villa pozzi (italy, sicily 2008) velvety, with rich red fruit   8.95
88. Barbera D'Alba rizzi (italy, piedmont, 2008) this red is considered by many italians to be the best pairing with tomato sauce   8.95
90. Cabernet torre di luna (italy, trentino 2007) dry, full flavor, yet fruity   7.59

Full Bodied, Robust

From Intense To Very Intense

95. Malbec marasso (argentina 2007) argentina's famous deep flavored malbec wine. deep, complex luscious flavor   8.95
96. Cabernet huntington (california 2007) dry, with cherry & blackberry   8.95
99. Zinfandel earth zin & fire (california 2008) bold, hints berry & chocolate   8.95
100. Syrah achelo (italy, tuscany 2008) a syrah that pairs well with italian   8.95
101. Chianti Riserva tiziano (italy, tuscany 2006) deep & well balanced   9.95

 

White Wine By The Glass

Light To Medium Body, Fruity

From Sweet To Dry

12. Moscato D'Asti villa rosa (italy, piedmont) sweet, slightly fizzy white which pairs well with light fare such as salads, seafood, poultry & desserts   7.59
13. Riesling marienburger michelsberg (germany 2008) germany is the home of great riesling. this classic is sweet, balanced, light & fruity   6.95
17. Sauvignon Blanc kim crawford (new zealand 2009) full of tropical fruit, crisp citrus accents. the benchmark of new zealand sauvignon blanc   7.95
19. Frascati Superiore regillo (italy, lazio 2008) from the hills of rome, this premium frascati is dry, crisp & fresh with intense fruit   7.95
20. Pinot Grigio alverdi (italy, veneto 2009) a delicate pinot grigio which features hints of citrus & pear   6.95
22. Chardonnay yellow tail (australia, 2009) well balanced, tropical fruits   6.59

Medium Body Classics

Medium Intensity

25. Orvieto Classico bigi (italy, umbria 2008) made in the medieval town of orvieto, an excellent complement to pasta, poultry & veal   7.59
26. Villa Antinori Blanco antinori (italy, tuscany 2009) a perfect fusion of italy's premier white grapes by tuscany's most renowned wine maker   7.95
28. Italian Chardonnay due torri by cesari (italy, veneto 2008) fresh fruity flavors with a clean finish   7.95
31. Pinot Grigio la colombaia (italy, veneto 2008) estate grown in the foothills of the dolomite alps. fragrant, crisp, delicious & dry   8.95
36. Sauvignon Blanc borgo conventi (italy, friuli 2009) a true italian style sauvignon featuring more of a citrus focus as opposed to lime & grass   7.95

Noble White Wines, Medium To Full Body

41. Vernaccia toscolo (italy, tuscany 2008) tuscany's premier white wine. citrus & mineral accents derived from tuscan sandstone soil   8.59
43. Vermentino santadi villa solais (italy, sardinia 2009) grown on the beautiful island of sardinia, citrus & mineral notes typify this classic   8.95
46. Arneis pio cesare (italy, piedmont 2008) elegant complex white from barolo area   9.59
54. Lacryma Christi mastroberardino (italy, campania 2008) volcanic soil provides amazing depth & character. full bodied with an extra long finish   9.95

 

Rose Wine By The Glass

From Sweet To Dry

62. White Zinfandel beringer (california 2009) crisp, summer berry accents   5.95
64. Cerasuolo zaccagnini (italy, abruzzo 2009) layered fruit & floral flavors   6.95
65. Pink Pinot Grigio san giuseppe (italy, veneto 2008) rose colored skin of the pinot grigio grape si left on to produce more complex yet dry wine   6.95

Sangria Tap

Gl

Red Sangria

Classic Red Sangria    5.95
Strawberry Sangria    6.50
Pomegranate Sangria    6.50
Raspberry Sangria    6.50

White Sangria

White Peach Sangria    5.95
White Apple Sangria    6.50
Blueberry Sangria    6.50
Grand Marnier Sangria    9.95

 

Sparkling Wine By The Glass

Champagne & Sparkling Wine Service

From Sweet To Dry

1. Asti Spumante villa rosa (italy, piedmont) sweet & delicious   6.95
4. Brut comte de bucques (france) bubbly french semi dry   6.95
5. Cava Brut dellapierre (spain) dry & fruity sensation   7.59
6. Prosecco canella (italy, veneto) dry, yet fruity venetian specialty   8.95

Champagne Fusions

Bellini brut sparkling wine, peach nectar and peach schnapps   6.95
Prosecco Bellini bellini featuring premium prosecco, this is the version that you will find in all the finest bars in venice where the bellini was created   8.95
Mimosa sweet blend of orange juice & champagne   6.95
Campari Brut champagne, spiked with italian campari bitter   7.95
Kir Imperiale champagne, chambord, creme de cassis   8.95
Champagne Luxe champagne, pomegranate & cointreau served chilled & up   8.95

 

* Consuming Raw Or Undercooked Foods May Increase Your Risk Of Foodborne Illness, Especially If You Have Certain Medical Conditions.
Toscana 52
4603 Street Rd
At Reading Ave
(215) 942-7770
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