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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
| Food |  |
Value |  |
|---|---|---|---|
| Service | |
Atmosphere | |
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Posted by nelly on 01/13/2009
EXCELLENT
The best vietnam restaurant in philly! The food out of the world, friendly service and fast. I wouldn't try any other vietnam restaurant.
Posted by Patricia on 04/18/2008
Excellent food
I've been here many times and the food is excellent. It's my favorite spot in Philadelphia!
Posted by foodiemom42 on 03/25/2008
FABULOUS!
We have been regularly eating here for over 11 years and still love it! We both cook and come from the restaurant business so I can say with certainty this place is consistent and wonderful. The wait staff is very efficient and there is almost no turn-over. The My Tho noodle soup is fabulous, are most other things on the menu. The ingredients are always fresh, delicious, and top notch, and everything is put together with a skillful hand. Highly recommended!!
Posted by Anonymous on 05/18/2007
Don't skip this place
Great Vietnamese food. The servings are large and not too expensive. The vermicelli bowls are awesome. Service is fast. I have never had a bad experience at this restaurant, and I eat here quite often.
Posted by Chef RBM on 09/25/2006
Lunch With The Ladies
Recently ate here with my lawyer and her staff, it was their intro to Vietnamese food. I have eaten here before and had good food. We started with the summer rolls, which were nice and fresh as they should be. Next came the rice noodles topped with assorted meats, not bad. Ordered some spring rolls which looked good but suffered from being cooked in advance. Their fish sauce is excellent. Tried the beef and broken rice, which literally looked like it was just thrown on the plate. The chicken and lemongrass looked and tasted like something from a neighborhood Chinese takeout. The shrimp and black bean sauce was pretty good. Nobody is perfect, but there were a few sore spots in our meal. These folks are definitely capable of better things. I would still go back. Need to work on presentation of the entrees instead of just throwing them on a plate.