Continental Cafe Table assorted seasonal whole and sliced fruit freshly baked pastries smoked scottish salmon, local bagels, home made granola, traditional cereal steel cut oatmeal domestic artisan cheeses
15.00
American Breakfast Table continental cafe table with the addition of: scrambled eggs applewood smoked bacon pork sausage roasted breakfast potatoes
20.00
Alternatives
Two Cage Free Eggs Any Style
5.00
Bacon, Sausage, Ham,Turkey Bacon Chicken Apple Sausage
5.00
Roasted Potatoes
5.00
Bagel with cream cheese
5.00
Greek Yogurt
5.00
Organic Cereals
8.00
Quench
Proudly Serving Starbucks Coffee espresso, lattes & cappuccinos are also available
4.00
Selection Of Juices orange, cranberry, grapefruit, pineapple, tomato, apple, v-8
5.00
Selection Of "T Leaves " Tea
4.00
Classics
Pancakes topped with bananas and raspberries.
11.00
Belgian Waffles with fruit compote, butter and warm maple syrup.
11.00
Cinnamon French Toast butter and maple syrup, served with roasted fruit.
11.00
Corned Beef Hash poached eggs and chipotle sauce.
14.00
The Benedict traditional with canadian bacon, a toasted muffin and hollandaise sauce.
14.00
Crab Cake Benedict over homemade crab cake and spinach.
18.00
Eggs $13
All Egg Dishes Are Served With Breakfast Potatoes And Your Choice Of Toast. Egg Beaters, Egg Whites And Organic Eggs Are Available Upon Request.
Two Eggs, Any Style served with bacon, ham or sausage
Three-Egg Omelette with your choice of fillings
Mushroom And Pepper Egg-White Omelette served with low-fat mozzarella and roasted tomato
Sides $5
Organic Eggs
Breakfast Meats applewood smoked bacon, pork sausage, ham, scrapple, chicken apple sausage, turkey bacon
All Day Menu
Starters
Onion Soup baked with gruyère and parmesan
10.00
White Bean And Tomato Soup toasted fennel and fresh basil
10.00
Caesar Salad chopped romaine lettuce, traditional dressing, fresh parmesan, white anchovy and a warm garlic crouton
10.00
XIX Salad arugula, frisee, beets, maytag blue cheese, apple wood smoked bacon, walnuts, brioche croutons, lemon truffle vinaigrette
11.00
Crispy Calamari house made sweet and sour sauce
12.00
Mushroom Risotto kennett square mushrooms, mascarpone and asparagus
13.00
Jumbo Lump Crab Cake tomato pepper jam and traditional mustard add xix salad
16.00
Moules Frites p.e.i mussels, fennel and white wine
14.00
Domestic Artisan Cheeses chef’s selection
15.00
Artisan Meat & Cheese Tasting "18 month" parma ham, finochiono, chicken garlic sausage, bandage wrapped cheddar, vermont camembert, st. pete’s blue
28.00
Specialties
Traditional Cobb Salad grilled chicken, smoked bacon, egg, avocado, blue cheese and tomatoes, tossed with lemon-dijon dressing
15.00
Crab Salad bibb lettuce, avocado, radishes, ruby red grapefruit, tomatoes and champagne vinaigrette
24.00
Steak Frites grilled marinated flat iron steak, maitre d’butter and shoestring fries
26.00
Fettuccini Bolognese ragu of prime beef, egg fettuccini, parmesan reggiano
18.00
Sauteed Pennsylvania Lake Trout almonds, green beans, brown butter and capers
23.00
Pan Roasted Organic Chicken Breast wild mushroom hash, shallot, thyme jus
24.00
English Style Club shaved turkey, smoked bacon, fried egg and dijon spread
15.00
Fish Of The Day chef’s choice of local vegetables and starch
24.00
Beer Battered Fish And Chips boston cod, malt vinegar, caper mayo and wedge cut fries
18.00
Vegan Wrap whole wheat tortilla, black beans, brown rice, mushrooms, avocado, grilled squash, scallions, tomato ragout
15.00
Meyer Natural Angus Burger aged white cheddar, horseradish sauce, onion jam on a brioche bun
Mandarin Mimosa champagne, absolute citron vodka, orange juice
12.00
Classic Mimosa champagne, orange juice
8.00
Bloody.Mary our bartender’s own mixture of spices and tomato juice
8.00
Raw Bar
Daily Oysters bloody mary cocktail sauce, red wine mignonette
(6pcs) 18.00
Littleneck Clams bloody mary cocktail sauce, red wine mignonette
12.00
Crab Cocktail jumbo lump crab, traditional mustard
18.00
Shrimp Cocktail bloody mary cocktail sauce, marinated olives
18.00
Afternoon Tea
Selection Of Tea Sandwiches
Chicken Salad
Celery Hearts And Tarragon Mayonnaise
On Semolina Bread
Egg Salad On Brioche With Chervil
Scottish Smoked Salmon with arugula pesto
On Seven Grain Bread
Black Forest Ham And Cheddar
On Country White Bread
English Cucumber with olive and red
Pepper Relish On Wheat
Tea Pastries And Scones
Petite Pastry
Chocolate- Almond Financier
Opera Cake
Citrus Madeline Cookie
Seasonal Fruit Tart
Lemon Curd
Devonshire Cream
Bonne Mame Preserves
Seasonal And Buttermilk Scones
Selection Of Loose Leaf Teas Or Hot Chocolate $30
Add A Glass Of Marquis De La Tour Brut Champagne And A Long Stem Chocolate Covered Strawberry To Enhance Your tea For An Additional $6
Selection Of Loose Leaf Teas Or Hot Chocolate
Black Tea
Bellevue Blend an exotic blend of black and ceylon tealeaves, infused with the sweet and sultry flavors of jasmine and rose
English Breakfast blended true to the origin of "english breakfast" elegant, refined, mostly keemun with a hint of ceylon to sweeten
Imperial Earl Grey a strong but refined blend of ceylon and china estate teas with just a hint of bergamot
Mad Hatter’s Tea Party a velvety combination of passion fruit, pomegranate and vanilla
Oolong Tea
Vanilla Oolong a slight hint of smoke lingers in this sweet and musky cup laced with the seductive aroma of tahitian vanilla beans
Green Tea
Jasmine Green Oolong a seductive aroma of night-blooming jasmine perfumes this blend of fancy oolong and green tealeaves with rich body and wondrous pale jade liquor
Herbal Tea
Harmony peppermint leaves, chamomile flowers, orange blossoms, and allspice. a fresh and minty herbal blended for complexity
Chamomile Flowers a tranquil and calming herbal infusion of sweet and fragrant golden chamomile blossoms harvested from the fertile plains of the nile valley in egypt. mild and sweet.